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6. Quantification of cooking organic aerosol in the indoor environment using aerodyne aerosol mass spectrometers

7. Airborne extractive electrospray mass spectrometry measurements of the chemical composition of organic aerosol

8. An in situ gas chromatograph with automatic detector switching between PTR- and EI-TOF-MS: isomer-resolved measurements of indoor air

9. Airborne Extractive Electrospray Mass Spectrometry Measurements of the Chemical Composition of Organic Aerosol.

10. An in situ gas chromatograph with automatic detector switching between Vocus PTR-TOF-MS and EI-TOF-MS: Isomer resolved measurements of indoor air.

12. Growth of Escherichia coli O157:H7 and Listeria monocytogenes in Packaged Fresh-Cut Romaine Mix at Fluctuating Temperatures during Commercial Transport, Retail Storage, and Display.

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