36 results on '"Biondi, Stefania"'
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2. Ectopic Expression of Maize Polyamine Oxidase and Pea Copper Amine Oxidase in the Cell Wall of Tobacco Plants
3. A Functional Genomics Approach toward the Understanding of Secondary Metabolism in Plant Cells
4. Polyamine Metabolism Is Upregulated in Response to Tobacco Mosaic Virus in Hypersensitive, but Not in Susceptible, Tobacco
5. Polyaspartate, a biodegradable chelant that improves the phytoremediation potential of poplar in a highly metal-contaminated agricultural soil
6. Bacterial and Plant Signal Integration via D3-Type Cyclins Enhances Symptom Development in the Arabidopsis-Rhodococcus fascians Interaction
7. Arbuscular mycorrhizal fungi restore normal growth in a white poplar clone grown on heavy metal-contaminated soil, and this is associated with upregulation of foliar metallothionein and polyamine biosynthetic gene expression
8. Oligogalacturonides enhance cytokinin-induced vegetative shoot formation in tobacco explants, inhibit polyamine biosynthetic gene expression, and promote long-term remobilisation of cell calcium
9. Jasmonate-induced transcriptional changes suggest a negative interference with the ripening syndrome in peach fruit
10. Methyl jasmonate upregulates biosynthetic gene expression, oxidation and conjugation of polyamines, and inhibits shoot formation in tobacco thin layers
11. Shoot Histogenesis in Cotyledon Explants of Radiata Pine
12. Growth Regulator Effects, Metabolite Changes, and Respiration during Shoot Initiation in Cultured Cotyledon Explants of Pinus radiata
13. Pulsed LED Light: Exploring the Balance between Energy Use and Nutraceutical Properties in Indoor-Grown Lettuce
14. Free and Conjugated Phenolic Profiles and Antioxidant Activity in Quinoa Seeds and Their Relationship with Genotype and Environment
15. Ectopic expression of maize polyamine oxidase and pea copper amine oxidase in the cell wall of tobacco plants (1)
16. The combined effect of Cr(III) and NaCl determines changes in metal uptake, nutrient content, and gene expression in quinoa (Chenopodium quinoa Willd.)
17. RNA-seq Analysis of Salt-Stressed Versus Non Salt-Stressed Transcriptomes of Chenopodium quinoa Landrace R49
18. Oxidative stress and antioxidant responses to increasing concentrations of trivalent chromium in the Andean crop species Chenopodium quinoa Willd
19. Assessment and adaptation of quinoa (Chenopodium quinoa Willd) to the agroclimatic conditions in Mali, West Africa: An example of South-North-South cooperation
20. Tolerance to saline conditions
21. Evaluación de quinoa (Chenopodium quinoa Willd.) y adaptación a las condiciones agroclimáticas de Mali, África Oeste: Un ejemplo de colaboración Sur-Norte-Sur
22. New Insight into Quinoa Seed Quality under Salinity: Changes in Proteomic and Amino Acid Profiles, Phenolic Content, and Antioxidant Activity of Protein Extracts
23. Una vision hermeneutica de la teoria de la arquitectura en Mexico
24. Rhodococcus fascians Impacts Plant Development Through the Dynamic Fas-Mediated Production of a Cytokinin Mix
25. Proteomic analysis of chromate-induced modifications in Pseudokirchneriella subcapitata
26. Arbuscular mycorrhizal fungi differentially affect the response to high zinc concentrations of two registered poplar clones
27. Oligogalacturonides enhance cytokinin-induced vegetative shoot formation in tobacco explants, inhibit polyamine biosynthetic gene expression, and promote long-term remobilisation of cell calcium
28. High zinc concentrations reduce rooting capacity and alter metallothionein gene expression in white poplar (Populus alba L. cv. Villafranca)
29. Arbuscular mycorrhizal fungi as a tool to ameliorate the phytoremediation potential of poplar: biochemical and molecular aspects.
30. Transcription of ethylene perception and biosynthesis genes is altered by putrescine, spermidine and aminoethoxyvinylglycine (AVG) during ripening in peach fruit ( Prunus persica )
31. Cell and Molecular Biology, Biochemistry and Molecular Physiology. Methyl jasmonate upregulates biosynthetic gene expression, oxidation and conjugation of polyamines, and inhibits shoot formation in tobacco thin layers.
32. Quinoa seed coats as an expanding and sustainable source of bioactive compounds: An investigation of genotypic diversity in saponin profiles
33. Comparing salt-induced responses at the transcript level in a salares and coastal-lowlands landrace of quinoa (Chenopodium quinoa Willd)
34. New Insight into Quinoa Seed Quality under Salinity: Changes in Proteomic and Amino Acid Profiles, Phenolic Content, and Antioxidant Activity of Protein Extracts
35. Oxidative stress and antioxidant responses to increasing concentrations of trivalent chromium in the Andean crop species Chenopodium quinoa Willd
36. Re-cultivation of Neochloris oleoabundans in exhausted autotrophic and mixotrophic media: the potential role of polyamines and free fatty acids
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