10 results on '"Anthony, Lupo"'
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2. Projecting Northern Hemisphere Flow Regime Transition Using Integrated Enstrophy
- Author
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Emily Klaus, Patrick Market, Anthony Lupo, Michael Bodner, and Joshua Kastman
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integrated enstrophy ,flow regimes ,large-scale ,forecast models ,ensemble models ,Meteorology. Climatology ,QC851-999 - Abstract
Integrated enstrophy (IE) is the square of vorticity integrated over an entire hemisphere at a particular level in the atmosphere. Previous work has shown this quantity is correlated to the positive Lyapunov Exponent for hemispheric flow, and as such is a measure of flow stability or predictability. In this study, IE is calculated at 500 hPa over an area that encompasses 0° to 70° in the Northern Hemisphere. The data sets used were the 500 hPa initial and forecast fields for the Global Ensemble Forecasting System (GEFS) (on a 1 × 1 latitude-longitude grid) provided by the National Oceanic and Atmospheric Administration (NOAA) Weather Prediction Center (WPC) and the National Centers for Environmental Prediction/NOAA reanalyses (on a 2.5 × 2.5 latitude-longitude grid) archived in Boulder, CO. The GEFS forecast fields were provided every 24 h out to 240 h. By examining these forecasts over a year, it was found here that significant changes in the calculated IE values, as quantitatively determined, are a good predictor of flow regime transition, and 34 cases were found. We also found that the model IE forecasts identified these regime transitions reliably out to about seven days, however, the probability of detection and the skill decreased after this time. Additionally, a threshold for changes in IE was found for the cases studied here.
- Published
- 2020
- Full Text
- View/download PDF
3. SOILS AS INDICATORS OF CLIMATIC CHANGES
- Author
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Yury Chendev, Aleksandr Petin, and Anthony Lupo
- Subjects
chernozems ,climate change ,holocene ,forest-steppe ,steppe ,Geography (General) ,G1-922 - Abstract
A number of examples for the reaction of chernozems in the center of the East European Plain and their relation to different periodical climatic changes are examined. According to unequal-age chernozems properties, the transition from the Middle Holocene arid conditions to the Late Holocene wet conditions occurred at 4000 yr BP. Using data on changes of soil properties, the position of boundary between steppe and forest-steppe and the annual amount of precipitation at approximately 4000 yr BP were reconstructed. The change from warm-dry to cool-moist climatic phases, which occurred at the end of the XX century as a reflection of intra-age-long climatic cyclic recurrence, led to the strengthening of dehumification over the profile of automorphic chernozems and to the reduction of its content in the upper meter of the soils. The leaching of carbonates and of readily soluble salts contributed to the decrease in soil areas occupied by typical and solonetzic chernozems, and to the increase in areas occupied by leached chernozems.
- Published
- 2012
- Full Text
- View/download PDF
4. Recent Hurricane Research: Climate, Dynamics, and Societal Impacts
- Author
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Anthony Lupo
- Published
- 2011
5. Overview of Portable Assays for the Detection of Mycotoxins, Allergens, and Sanitation Monitoring
- Author
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R Lucas Gray, Anthony Lupo, Amanda K Sperry, David Almy, Brent Steiner, Ronald W. Sarver, Benjamin F Strong, Eric R Bergeron, and Robert Donofrio
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AcademicSubjects/SCI01140 ,Serial dilution ,Glutens ,AcademicSubjects/SCI01060 ,AcademicSubjects/SCI00030 ,Food Contamination ,AcademicSubjects/SCI01180 ,01 natural sciences ,Analytical Chemistry ,chemistry.chemical_compound ,0404 agricultural biotechnology ,Environmental Chemistry ,Food microbiology ,Sanitation ,Mycotoxin ,Bradford protein assay ,Pharmacology ,chemistry.chemical_classification ,Orange juice ,Chromatography ,business.industry ,010401 analytical chemistry ,food and beverages ,04 agricultural and veterinary sciences ,Allergens ,Mycotoxins ,Food safety ,040401 food science ,Gluten ,Food Analysis ,0104 chemical sciences ,chemistry ,Special Guest Editor (Popping & Diaz-Amigo) ,AcademicSubjects/SCI00980 ,business ,Agronomy and Crop Science ,Food Science - Abstract
Background Many food recalls are related to the presence of undeclared allergens and microorganisms in food products. To reduce these occurrences, portable diagnostic assay kits are available to quantitate mycotoxins, to detect allergens and gluten in foods and on environmental surfaces, and for sanitation monitoring. Objective This article reviews diagnostic kits that can detect sources of contamination in food and ingredients as well as on surfaces and clean-in-place rinses. Method Mycotoxins and gluten were detected using lateral flow diagnostic assays. Sanitation monitoring of surfaces was completed using a chemiluminescent assay to detect adenosine 5′-triphosphate disodium salt hydrate (ATP) and another assay to detect protein. Results Gluten was detected at 10 ppm in spiked commodities and on wet and dry surfaces at 2.5 µg/100cm2. Deoxynivalenol was quantitated in dry distillers grains plus solubles and mean results were within two SDs of those determined by HPLC. The chemiluminescent assay had an LOD of 6 fmol of ATP and was able to detect a 1:10 000 dilution of orange juice from surfaces. The protein assay detected 5 µg of bovine serum albumin (BSA) directly applied to the sampler, 100 µg of BSA on surfaces, and detected 1:10 dilutions of Greek yogurt and raw beef from surfaces. Conclusions Portable diagnostic kits evaluated in this work provided accurate, rapid, and sensitive results for detection of mycotoxins, gluten, proteins, and ATP. These methods can be used in facilities with minimal training and provide results that are important to ensure food safety. Highlights Portable methods to detect gluten, mycotoxins, proteins, and ATP are presented.
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- 2020
6. Validation Study of the Veratox R5 Rapid ELISA for Detection of Gliadin
- Author
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Mohamed Abouzied, Mark Mozola, Aaron Walsh, Anthony Lupo, and Chris Roebuck
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Pharmacology ,chemistry.chemical_classification ,Validation study ,Time Factors ,biology ,business.industry ,Enzyme-Linked Immunosorbent Assay ,Gluten ,Gliadin ,Analytical Chemistry ,chemistry ,biology.protein ,Environmental Chemistry ,Medicine ,Reagent Kits, Diagnostic ,Food science ,business ,Agronomy and Crop Science ,Food Science - Abstract
Neogen Corp. developed the Veratox R5 Gliadin test kit for the detection of gliadin based on the monoclonal antibody R5 developed by Enrique Mendez (1). The purpose of this study was to validate the method under the requirements of the AOAC Research Institute Performance Tested MethodSM program. There are two AOAC Official MethodsSM for gluten detection in foods, 991.19 and 2012.01 (2), both of which are ELISAs. With the R5 Mendez method listed in the CODEX Alimentarius as a type 1 method for the detection of gluten in foods, the need to have additional rapid test kits validated by the AOAC Research Institute exists.
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- 2013
7. Validation Study of Immunoaffinity Column Chromatography Coupled with Solution Fluorometry or HPLC for the Detection of Aflatoxin in Peanuts and Corn
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Anthony Lupo, Anna Quain, Alan Fitzsimmons, Andrew Allan, Bert Popping, Mary Trucksess, and Gordon Shephard
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Pharmacology ,Validation study ,Aflatoxin ,Chromatography ,Column chromatography ,Chemistry ,Environmental Chemistry ,Agronomy and Crop Science ,High-performance liquid chromatography ,Fluorescence spectroscopy ,Food Science ,Analytical Chemistry - Abstract
Neogen Corp. has developed the Neocolumn for Aflatoxin DR for the detection of total aflatoxin by HPLC or solution fluorometry. The purpose of this study was to validate the method under the requirements of the AOAC Research Institute Performance Tested MethodsSM (PTM) program. There are several AOAC Official MethodsSM for detection of total aflatoxin in corn; they consist of rapid and analytical-based methods and two rapid methods (PTMs 030701 and 050901) that have been performance tested by the AOAC Research Institute. A widely used reference method, however, is AOAC Official MethodSM 991.31, which uses immumoaffinity cleanup followed by HPLC or solution fluorometry and is referred to as the reference method in this document. In internal studies, the Neocolumn method coupled with solution fluorometry demonstrated a relative recovery from peanuts of 101.6 of the reference value, with a CV of 3.9 across all levels analyzed; when coupled with HPLC, the Neocolumn method demonstrated a relative recovery from peanuts of 103.0 of the reference value with a CV of 3.5 across all levels analyzed. The Neocolumn method coupled with solution fluorometry demonstrated a relative recovery from corn of 116.9 of the reference value with a CV of 6.1 across all levels analyzed; when coupled with HPLC, the Neocolumn method demonstrated a relative recovery from corn of 91.2 of the reference value, with a CV of 5.4 across all levels analyzed. Calculations were made by comparison with the mean result obtained by the HPLC reference method, which showed respective CV values of 3.9 and 2.0 for recoveries from peanuts and corn, respectively.
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- 2011
8. Validation Study of a Rapid ELISA for Detection of Aflatoxin in Corn
- Author
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Mohamed Abouzied, Justina Kennedy, Chris Roebuck, Monica Dutcher, and Anthony Lupo
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Pharmacology ,Aflatoxin ,Highly skilled ,Validation study ,Chromatography ,business.industry ,Cross reactions ,Elisa assay ,Zea mays ,Analytical Chemistry ,Biotechnology ,Environmental Chemistry ,business ,Hplc method ,Agronomy and Crop Science ,Control methods ,Food Science ,Mathematics - Abstract
Neogen Corp. developed the Veratox aflatoxin test kit for the detection of total aflatoxin. The purpose of this study was to validate the method under the requirements of the AOAC Research Institute Performance Tested MethodsSM (PTM) program. There are several AOAC Official MethodsSM for total aflatoxin detection in corn (994.08, 990.33, 979.18, 993.17, 990.32, 993.16, 991.31, and 990.74), varying between rapid and analytical-based methods and one rapid method that has been performance tested by the AOAC Research Institute (PTM 030701). However, the widely used reference method is AOAC Official MethodSM994.08, which is an HPLC method and is referred to as the reference method in this paper. Although considered the reference method, the HPLC procedure is complicated and requires the investment of both expensive equipment and a highly skilled technician. A rapid (e.g., ELISA) test kit to be validated by the AOAC Research Institute is needed.
- Published
- 2010
9. Validation Study of a Rapid ELISA for Detection of Deoxynivalenol in Wheat, Barley, Malted Barley, Corn, Oats, and Rice
- Author
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Chris Roebuck, Anna Quain, Ken Settimo, Mohamed Abouzied, Anthony Lupo, and Justina Kennedy
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Pharmacology ,Validation study ,Highly skilled ,business.industry ,Elisa assay ,Analytical Chemistry ,Biotechnology ,chemistry.chemical_compound ,Vomitoxin ,chemistry ,Environmental Chemistry ,Food science ,business ,Agronomy and Crop Science ,Control methods ,Analysis method ,Food Science ,Mathematics - Abstract
Neogen Corp. developed the Veratox DON test kit for the detection of deoxynivalenol (DON). The purpose of this study was to validate the method under the requirements of the AOAC Research Institute Performance Tested MethodsSM (PTM) program. There are two AOAC Official MethodsSM for DON detection: 986.17 and 986.18, the first of which is a TLC method and the second a GC method. A rapid method (PTM 000701) has also been performance tested by the AOAC Research Institute. One of the most widely used reference methods; however, is a GC method with electron capture detection that is referred to as the reference method in this paper. Although considered the reference method, the GC procedure is complicated and requires the investment of both expensive equipment and a highly skilled technician. A rapid (e.g., ELISA) test kit needs to be validated by the AOAC Research Institute. The Veratox 2/3 method is highly reproducible with average CV values 97 correlation to reference methods.
- Published
- 2010
10. Validation study of a rapid ELISA for detection of histamine in tuna
- Author
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Mark Mozola and Anthony Lupo
- Subjects
Pharmacology ,Validation study ,Chromatography ,Tuna ,Analytical chemistry ,Reproducibility of Results ,Enzyme-Linked Immunosorbent Assay ,Elisa assay ,Sensitivity and Specificity ,Analytical Chemistry ,chemistry.chemical_compound ,chemistry ,Elisa test ,Environmental Chemistry ,Animals ,Elisa method ,Muscle, Skeletal ,Agronomy and Crop Science ,Control methods ,Histamine ,Analysis method ,Food Analysis ,Food Science - Abstract
Neogen Corp. has developed an improved Veratox histamine test kit for the detection of histamine in tuna tissue. The purpose of this study was to validate the method under the requirements of AOAC Research Institute (RI) Performance Tested MethodsSM. Three AOAC Official MethodsSM for histamine (954.04, 957.07, and 977.13) and one ELISA method have been performance tested by the AOAC RI. The most popular is AOAC Official MethodSM977.13, the fluorometric method, which is considered the reference method, but is complicated and time-consuming. The need for a rapid ELISA test kit to be validated by the AOAC RI exists.
- Published
- 2011
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