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2. Evaluation of the Effects of Compressive Spectrum Sensing Parameters on Primary User Behavior Estimation

4. Understanding the Regular Biological Mechanism of Susceptibility of Tomato Plants to Low Incidences of Blossom-End Rot.

6. Morphological, Biochemical, and Molecular Diversity Assessment of Egyptian Bottle Gourd Cultivars

10. Impacts of Gum Arabic and Polyvinylpyrrolidone (PVP) with Salicylic Acid on Peach Fruit (Prunus persica) Shelf Life

11. Assessment of Genetic Variability and Bran Oil Characters of New Developed Restorer Lines of Rice (Oryza sativa L.)

13. The Effects of a Gum Arabic-Based Edible Coating on Guava Fruit Characteristics during Storage

14. The Combined Effect of Hot Water Treatment and Chitosan Coating on Mango (Mangifera indica L. cv. Kent) Fruits to Control Postharvest Deterioration and Increase Fruit Quality

15. KERATOCONUS.

16. Development of New Restorer Lines Carrying Some Restoring Fertility Genes with Flowering, Yield and Grains Quality Characteristics in Rice (Oryza saliva L.).

18. Dripless: A smart household water monitoring system

19. Combining Fog Computing and LoRaWAN Technologies for Smart Cities Applications

21. Evaluation of transconjunctival levator tucking for congenital ptosis.

22. Activity Representation from Video Using Statistical Models on Shape Manifolds

23. Integration and Evaluation of a Video Surveillance System

25. Exploring the China-Pakistan economic corridor project performance during Covid-19 pandemic.

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