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1. Genetic dissection of Lactuca saligna nonhost resistance to downy mildew at various lettuce developmental stages.

2. Assisted selection of eating quality progeny of indica (O. sativa L. ssp. indica) and japonica (O. sativa L. ssp. japonica) hybrids using rice starch properties.

4. Genetic Progress in Multistage Dairy Cattle Breeding Schemes Using Genetic Markers

5. Effects of the number of markers per haplotype and clustering of haplotypes on the accuracy of QTL mapping and prediction of genomic breeding values

6. Diversity arrays technology (DArT) markers in apple for genetic linkage maps