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96 results on '"Zetian, Fu"'

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1. Nutritional Quality and Safety Traceability System for China’s Leafy Vegetable Supply Chain Based on Fault Tree Analysis and QR Code

2. Decomposition of influencing factors and its spatial-temporal characteristics of vegetable production: A case study of China

3. A Comprehensive Peach Fruit Quality Evaluation Method for Grading and Consumption

4. A Call Center System based on Expert Systems for the Acquisition of Agricultural Knowledge Transferred from Text-to-Speech in China

5. Quality Characteristics Analysis and Remaining Shelf Life Prediction of Fresh Tibetan Tricholoma matsutake under Modified Atmosphere Packaging in Cold Chain

6. A Cotton Disease Diagnosis Method Using a Combined Algorithm of Case-Based Reasoning and Fuzzy Logic

7. Nutritional Quality and Safety Traceability System for China’s Leafy Vegetable Supply Chain Based on Fault Tree Analysis and QR Code

8. Precision irrigation perspectives on the sustainable water-saving of field crop production in China: Water demand prediction and irrigation scheme optimization

9. The Impact of Rural Population Aging on Farmers’ Cleaner Production Behavior: Evidence from Five Provinces of the North China Plain

10. Carbon Footprint Constrained Profit Maximization of Table Grapes Cold Chain

11. Precise measurements and control of the position of the rolling shutter and rolling film in a solar greenhouse

12. Factors affecting consumers’ purchase intention of eco‐friendly food in China: The evidence from respondents in Beijing

13. Improved preservation process for table grapes cleaner production in cold chain

14. Decomposition of influencing factors and its spatial-temporal characteristics of vegetable production: A case study of China

15. Consumers' perceptions, purchase intention, and willingness to pay a premium price for safe vegetables: A case study of Beijing, China

17. Growth monitoring of greenhouse lettuce based on a convolutional neural network

18. The Impact of Village Rules and Formal Environmental Regulations on Farmers’ Cleaner Production Behavior: New Evidence from China

19. Water environmental nexus-based quality and safety risk assessment for fish (Carassius auratus) in aquaculture

22. Applying CS and WSN methods for improving efficiency of frozen and chilled aquatic products monitoring system in cold chain logistics

23. Evaluation on home storage performance of table grape based on sensory quality and consumers’ satisfaction

24. A Comprehensive Peach Fruit Quality Evaluation Method for Grading and Consumption

25. Precision fertilization method of field crops based on the Wavelet-BP neural network in China

26. Carbon Footprint Constrained Profit Maximization of Table Grapes Cold Chain

27. A framework for the successful implementation of food traceability systems in China

28. C2SLDS: A WSN-based perishable food shelf-life prediction and LSFO strategy decision support system in cold chain logistics

29. Quality Characteristics Analysis and Remaining Shelf Life Prediction of Fresh Tibetan Tricholoma matsutake under Modified Atmosphere Packaging in Cold Chain

30. Evaluation of the rural informatization level in four Chinese regions: A methodology based on catastrophe theory

31. Improved quality analytical models for aquatic products at the transportation in the cold chain

32. An empirical study on behavioural intention to reuse e-learning systems in rural China

33. Content-based image retrieval using color and texture fused features

34. A hybrid reasoning mechanism integrated evidence theory and set pair analysis in Swine-Vet

35. Multi-criteria decision support for China agricultural domestic support based on CGE model

36. E-learning adoption intention and its key influence factors based on innovation adoption theory

37. Understanding expert systems applications from a knowledge transfer perspective

38. Developing a knowledge-based early warning system for fish disease/health via water quality management

39. A WordNet‐driven approach to vegetable supply chain domain concepts acquisition

40. A hierarchical model of a FTP search engine with applications

41. Evaluating factors affecting the adoption of mobile commerce in agriculture: An empirical study

42. Improved two‐grade delayed particle swarm optimisation (TGDPSO) for inventory facility location for perishable food distribution centres in Beijing

43. Evaluation of learner adoption intention of e‐learning in China: A methodology based on perceived innovative attributes

44. Analysing levels of China's agricultural domestic support with an optimising model

45. An environmental accounting framework applied to green space ecosystem planning for small towns in China as a case study

46. Estimating technical efficiency of Chinese table grape wholesalers

47. An Innovation Adoption Study of Online E-Payment in Chinese Companies

48. Toward developing and using Web-based tele-diagnosis in aquaculture

49. An Intelligent Ammonia Sensor for Livestock Breeding Monitoring

50. Edge Geometric Measurement Based Principal Component Analysis in Strawberry Leaf Images

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