126 results on '"Ravasco, Paula"'
Search Results
2. The impact of pre-, pro- and synbiotics supplementation in colorectal cancer treatment: a systematic review.
3. Bioelectrical Impedance Analysis (BIA) for the Assessment of Body Composition in Oncology: A Scoping Review
4. Corrigendum: Impact of body composition on prognosis and dose-limiting toxicities on metastatic colorectal cancer
5. Oncology-Led Early Identification of Nutritional Risk: A Pragmatic, Evidence-Based Protocol (PRONTO)
6. GLIM in diagnosing malnutrition and predicting outcome in ambulatory patients with head and neck cancer
7. Assessment of nutritional status of oncology patients at hospital admission: A Portuguese real-world study
8. The impact of nutrition on the lives of patients with digestive cancers: a position paper : a position paper
9. The importance of protein sources to support muscle anabolism in cancer: An expert group opinion
10. Individualized nutrition intervention is of major benefit to colorectal cancer patients: long-term follow-up of a randomized controlled trial of nutritional therapy
11. Impact of Body Composition on Prognosis and Dose-Limiting Toxicities on Metastatic Colorectal Cancer
12. Managing Severe Dysgeusia and Dysosmia in Lung Cancer Patients: A Systematic Scoping Review
13. Reply to AG Longhi
14. Body Composition Evaluation in Head and Neck Cancer Patients: A Review
15. Nutrition in cancer patients
16. Differing trends in the association between obesity and self-reported health in Portugal and Switzerland. Data from national health surveys 1992–2007
17. Nutrition in Cancer Patients
18. Dairy Products: Is There an Impact on Promotion of Prostate Cancer? A Review of the Literature
19. Nutritional Counseling for Head and Neck Cancer Patients Undergoing (Chemo) Radiotherapy—A Prospective Randomized Trial
20. Ten-year trends in overweight and obesity in the adult Portuguese population, 1995 to 2005
21. The Effect of Flaxseed in Breast Cancer: A Literature Review
22. Aspects of taste and compliance in patients with cancer
23. Excessive adiposity and sedentary lifestyles are prevalent in cancer patients: a pilot study
24. Estágio de investigação em nutrição: relevância para a prática clínica em medicina
25. Qual a relevância da nutrição em oncologia?
26. A importância da composição corporal no doente oncológico: qual a evidência?
27. Alimentação para a saúde: a relevância da intervenção dos médicos
28. Qual o perfil nutricional e de estilos de vida do doente oncológico? Estudo transversal
29. Obesity is underdiagnosed and undertreated in the Portuguese population
30. Ten-year trends in overweight and obesity in the adult Portuguese population, 1995 to 2005
31. Weight changes in Portuguese patients with depression: which factors are involved?
32. Body mass index and body fat independently and negatively influence fitness levels in Portuguese youth
33. How to define obesity
34. Qualidade de vida em doentes com cancro gastrintestinal: qual o impacto da nutrição?
35. Quality of life in gastrointestinal cancer : what is the impact of nutrition?
36. Cancer : metabolic dysfunction, nutrition and quality of life
37. Length of stay in surgical patients: nutritional predictive parameters revisited
38. Validation of the Malnutrition Universal Screening Tool (MUST) in cancer
39. Ten-year trends in overweight and obesity in the adult Portuguese population, 1995 to 2005
40. Teaching Nutrition Integration: MUST Screening in Cancer
41. The Diversity of Nutritional Status in Cancer: New Insights
42. Iron homeostasis and H63D mutations in alcoholics with and without liver disease
43. Increased Homocysteine and S-Adenosylhomocysteine Concentrations and DNA Hypomethylation in Vascular Disease
44. Length of stay in surgical patients: nutritional predictive parameters revisited.
45. Validation of the Malnutrition Universal Screening Tool (MUST) in cancer.
46. ESTÁGIO DE INVESTIGAÇÃO EM NUTRIÇÃO.
47. The Diversity of Nutritional Status in Cancer: New Insights.
48. Nutritional risks and colorectal cancer in a Portuguese population
49. Intensive dietary counseling does not affect oncologic outcome.
50. Students of dietetics & nutrition; a high risk group for eating disorders?
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