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18 results on '"Moran Farhi"'

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1. Emotion regulation skills as a mediator of STEM teachers’ stress, well-being, and burnout

2. Cognitive Control among Primary- and Middle-School Students and Their Associations with Math Achievement

3. Investigating Host and Parasitic Plant Interaction by Tissue-Specific Gene Analyses on Tomato and Cuscuta campestris Interface at Three Haustorial Developmental Stages

4. Ectopic Expression of PAP1 Leads to Anthocyanin Accumulation and Novel Floral Color in Genetically Engineered Goldenrod (Solidago canadensis L.)

5. Safety evaluation of Neurospora crassa mycoprotein for use as a novel meat alternative and enhancer

7. Heinz-resistant tomato cultivars exhibit a lignin-based resistance to field dodder (Cuscuta campestris) parasitism

8. LATERAL ORGAN BOUNDARIES DOMAIN 25 functions as a key regulator of haustorium development in dodders

9. CcLBD25functions as a key regulator of haustorium development inCuscuta campestris

10. Ectopic Expression of PAP1 Leads to Anthocyanin Accumulation and Novel Floral Color in Genetically Engineered Goldenrod (Solidago canadensis L.)

11. Lignin-based resistance to Cuscuta campestris parasitism in Heinz resistant tomato cultivars

12. GA as a regulatory link between the showy floral traits color and scent

13. Two showy traits, scent emission and pigmentation, are finely coregulated by the <scp>MYB</scp> transcription factor <scp>PH</scp> 4 in petunia flowers

14. De Novo Assembly and Characterization of the Transcriptome of the Parasitic Weed Dodder Identifies Genes Associated with Plant Parasitism

15. The R2R3-MYB–Like Regulatory Factor EOBI, Acting Downstream of EOBII, Regulates Scent Production by Activating ODO1 and Structural Scent-Related Genes in Petunia

16. Evolutionary developmental transcriptomics reveals a gene network module regulating interspecific diversity in plant leaf shape

17. Generation of the potent anti-malarial drug artemisinin in tobacco

18. Synthesis of the food flavoring methyl benzoate by genetically engineered Saccharomyces cerevisiae

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