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21 results on '"Karppi J"'

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1. Intake of food rich in saturated fat in relation to subclinical atherosclerosis and potential modulating effects from single genetic variants

2. Association Between Uric Acid, Carotid Intima‐Media Thickness, and Cardiovascular Events: Prospective Results From the IMPROVE Study

4. Analysis of the genetic variants associated with circulating levels of sgp130. Results from the IMPROVE study

5. Alcohol consumption in relation to carotid subclinical atherosclerosis and its progression: results from a European longitudinal multicentre study

6. Marginalisoituvan maailman tilat : kirja-arvostelu

9. Effects of astaxanthin supplementation on lipid peroxidation

11. Substrate specificity mapping of fungal CAZy AA3_2 oxidoreductases.

12. Characterization of a novel AA3_1 xylooligosaccharide dehydrogenase from Thermothelomyces myriococcoides CBS 398.93.

13. Quantitative Comparison of Pyranose Dehydrogenase Action on Diverse Xylooligosaccharides.

14. Is High Serum LDL/HDL Cholesterol Ratio an Emerging Risk Factor for Sudden Cardiac Death? Findings from the KIHD Study.

15. Left ventricular mass and the risk of sudden cardiac death: a population-based study.

16. Serum carotenoids reduce progression of early atherosclerosis in the carotid artery wall among Eastern Finnish men.

17. Impaired fasting plasma glucose and type 2 diabetes are related to the risk of out-of-hospital sudden cardiac death and all-cause mortality.

18. Low levels of plasma carotenoids are associated with an increased risk of atrial fibrillation.

19. Low serum lycopene and β-carotene increase risk of acute myocardial infarction in men.

20. Plasma lutein and zeaxanthin and the risk of age-related nuclear cataract among the elderly Finnish population.

21. Adenovirus-mediated gene transfer of Lp-PLA2 reduces LDL degradation and foam cell formation in vitro.

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