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12,894 results on '"CROP rotation"'

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1. Decade-long effects of integrated farming systems on soil aggregation and carbon dynamics in sub-tropical Eastern Indo-Gangetic plains.

2. Agronomic potential of maize stover biochar under cowpea–maize sequential cropping in Northern Uganda.

3. Erosion Control Measures on Agricultural Land in Russia: A Review.

4. Identification of Sources of Resistance to Aphanomyces Root Rot in Pisum.

5. Rapeseed Flower Counting Method Based on GhP2-YOLO and StrongSORT Algorithm.

6. Long-term field pH manipulation influence on microbial activity, water repellency and physical properties of soil.

7. Geospatial analysis of California strawberry fields reveals regional differences in crop rotation patterns and the potential for lengthened rotations at current levels of production.

8. Effect of Organic Manure on Crop Yield, Soil Properties, and Economic Benefit in Wheat-Maize-Sunflower Rotation System, Hetao Irrigation District.

9. Co-incorporating green manure and crop straw increases crop productivity and improves soil quality with low greenhouse-gas emissions in a crop rotation.

10. AI-Driven Computer Vision Detection of Cotton in Corn Fields Using UAS Remote Sensing Data and Spot-Spray Application.

11. Impact of Rapeseed Sequential Follow Paddy Crop on Its 2-Acetyl-1-pyrroline Biosynthesis and Economic Yield under the Double-Cropping System.

12. The Content of Soil Glomalin Concerning Selected Indicators of Soil Fertility.

13. Evaluation of the Long-Term Water Balance in Selected Crop Rotations with Alfalfa in a Soil-Heterogeneous Lowland Region of the Czech Republic.

14. Rotation with Soybean Improved Weed Control and Foxtail Millet Yield.

15. Phacelia and Buckwheat Cover Crops' Effects on Soil Quality in Organic Vegetable Production in a High Tunnel System.

16. Microbiological characterization, nutritional value and digestibility of black oat hay with crotalaria or corn as predecessors.

17. 豆科作物轮作强化农田生态系统功能的研究进展.

18. Impact of Flood-Irrigated Sugarcane Monoculture on Groundwater Quality in the Nile Alluvial Soils.

19. Maize, Peanut, and Millet Rotations Improve Crop Yields by Altering the Microbial Community and Chemistry of Sandy Saline–Alkaline Soils.

20. Comparison of Root Transcriptomes against Clubroot Disease Pathogens in a Resistant Chinese Cabbage Cultivar (Brassica rapa cv. 'Akimeki').

21. How a Long-Term Cover Crop Cultivation Impacts Soil Phosphorus Availability in a No-Tillage System?

22. Substatiating the Ecological Ways of Potassium Balance Regulating in Soil.

23. Effects of aftercrop tomato and maize on the soil microenvironment and microbial diversity in a long-term cotton continuous cropping field.

24. Farmers' Willingness to Engage in Ecological Compensation for Crop Rotation in China's Black Soil Regions.

25. Optimizing Clubroot Management and the Role of Canola Cultivar Mixtures.

26. Stratified Effects of Tillage and Crop Rotations on Soil Microbes in Carbon and Nitrogen Cycles at Different Soil Depths in Long-Term Corn, Soybean, and Wheat Cultivation.

27. Maize–Soybean Rotation and Intercropping Increase Maize Yield by Influencing the Structure and Function of Rhizosphere Soil Fungal Communities.

28. Response of soil nematode community structure and metabolic footprint to nitrogen addition in alfalfa fields on the Loess Plateau.

29. Profiling of rhizosphere bacterial community associated with sugarcane and banana rotation system.

30. Organic farming to mitigate biotic stresses under climate change scenario.

31. Classifying Stand Compositions in Clover Grass Based on High-Resolution Multispectral UAV Images.

32. Enhancement of Comparative Assessment Approaches for Synthetic Aperture Radar (SAR) Vegetation Indices for Crop Monitoring and Identification—Khabarovsk Territory (Russia) Case Study.

33. The efficiency of maize production under the conditions of climate change in Ukraine: the use of highly productive hybrids and scientific technologies with elements of biologization.

34. Current Status of Yam Diseases and Advances of Their Control Strategies.

35. A Reasonable Rotation Fallow Mode Enhances the Complexity of the Soil Bacterial Network and Enriches Nitrogen-Cycling-Related Taxa.

36. Detection of Straw Coverage under Conservation Tillage Based on an Improved Mask Regional Convolutional Neural Network (Mask R-CNN).

37. Integrating Cover Crops into Soybean Systems in the Southern Great Plains: Impacts on Yield and Yield Components.

38. Alfalfa with Forage Crop Rotation Alleviates Continuous Alfalfa Obstacles through Regulating Soil Enzymes and Bacterial Community Structures.

39. Assessment of phosphorus use and availability by contrasting crop plants in a tropical soil.

40. Spatial distribution of pesticide use based on crop rotation data in La Plata River basin: a case study from an agricultural region of Uruguay.

41. The Productivity of Sareptsky Mustard Depends on the Sowing Rate and the Level of Biologization of the Crop Growing Technology.

42. Crop Diversification and Fertilization Strategies in a Rainfed System with Drought Periods.

43. Biofumigation Treatment Using Tagetes patula , Sinapis alba and Raphanus sativus Changes the Biological Properties of Replanted Soil in a Fruit Tree Nursery.

44. Identification of Fusarium spp. Associated with Chickpea Root Rot in Montana.

45. Tobacco crop rotation enhances the stability and complexity of microbial networks.

46. Agronomic potential of maize stover biochar under cowpea–maize sequential cropping in Northern Uganda

47. Cover crops, crop rotation, and gypsum, as conservation practices, impact Mehlich-3 extractable plant nutrients and trace metals

48. Organic Agriculture for Sustainable Food Systems: A Comprehensive Review of Benefits and Constraints

49. Linking main ecological clusters of soil bacterial–fungal networks and nitrogen cycling genes to crop yields under diverse cropping systems in the North China Plain

50. Profiling of rhizosphere bacterial community associated with sugarcane and banana rotation system

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