36 results on '"Botteldoorn, Nadine"'
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2. Potential of ESBL-producing Escherichia coli selection in bovine feces after intramammary administration of first generation cephalosporins using in vitro experiments
3. Recommendation of a standardized broth microdilution method for antimicrobial susceptibility testing of Avibacterium paragallinarum and resistance monitoring
4. Detection and discrimination of five E. coli pathotypes using a combinatory SYBR® Green qPCR screening system
5. Predictive Power of Long-Read Whole-Genome Sequencing for Rapid Diagnostics of Multidrug-Resistant Brachyspira hyodysenteriae Strains
6. Potential of ESBL-producing Escherichia coli selection in bovine feces after intramammary administration of first generation cephalosporins using in vitro experiments
7. Potential of ESBL-producing Escherichia coli selection in bovine feces after intramammary administration of first generation cephalosporins using in vitro experiments
8. Evaluation of the presence of cereulide in food products collected from the Belgian market
9. SYBR®Green qPCR Salmonella detection system allowing discrimination at the genus, species and subspecies levels
10. Development and validation of qualitative SYBR®Green Real-Time PCR for detection and discrimination of Listeria spp. and Listeria monocytogenes
11. Differential inlA and inlB expression and interaction with human intestinal and liver cells by Listeria monocytogenes strains of different origins
12. Turtle-associated Salmonella septicaemia and meningitis in a 2-month-old baby
13. Detection and characterization of verotoxigenic Escherichia coli by a VTEC/EHEC multiplex PCR in porcine faeces and pig carcass swabs
14. Antimicrobial resistance patterns and molecular resistance markers of Campylobacter jejuni isolates from human diarrheal cases
15. Novel norovirus recombinants and of GII.4 sub-lineages associated with outbreaks between 2006 and 2010 in Belgium
16. Genetic Basis and Clonal Population Structure of Antibiotic Resistance in Campylobacter jejuni Isolated From Broiler Carcasses in Belgium
17. Comparative genomics of quinolone‐resistant and susceptible Campylobacter jejuni of poultry origin from major poultry producing European countries (GENCAMP)
18. Relation between broiler and human Campylobacter jejuni strains isolated in Belgium from 2011 to 2013.
19. Orthogonal typing methods identify genetic diversity among Belgian Campylobacter jejuni strains isolated over a decade from poultry and cases of sporadic human illness
20. Comparative genomics of quinolone‐resistant and susceptible Campylobacter jejuni of poultry origin from major poultry producing European countries (GENCAMP)
21. Food-Borne Outbreak Investigation and Molecular Typing: High Diversity of Staphylococcus aureus Strains and Importance of Toxin Detection
22. Phenotypic and molecular typing of Salmonella strains reveals different contamination sources in two commercial pig slaughterhouses
23. Risk profile of Bacillus cereus and public health implications
24. Detection of Listeria spp. and Listeria monocytogenes in Food and Feed Products
25. Evaluation of viability-qPCR detection system on viable and dead Salmonella serovar Enteritidis
26. Fast and discriminative CoSYPS detection system of viable Salmonella spp. and Listeria spp. in carcass swab samples
27. Lessons learned from a textbook outbreak: EHEC-O157:H7 infections associated with the consumption of raw meat products, June 2012, Limburg, Belgium
28. Development and validation of qualitative SYBR®Green real-time PCR for detection and discrimination of Listeria spp. and Listeria monocytogenes.
29. Sudden death of a young adult associated with Bacillus cereus food poisoning.
30. International collaborative study on the occurrence of plasmid-mediated quinolone resistance in Salmonella enterica and Escherichia coli isolated from animals, humans, food and the environment in 13 European countries
31. Development and validation of qualitative SYBR®Green Real-Time PCR for detection and discrimination of Listeria spp. and Listeria monocytogenes
32. Sudden Death of a Young Adult Associated with Bacillus cereus Food Poisoning
33. Novel norovirus recombinants and GII.4 sub-lineages associated with outbreaks between 2006 and 2010 in Belgium
34. Sudden Death of a Young Adult Associated with Bacillus cereusFood Poisoning
35. Genetic Basis and Clonal Population Structure of Antibiotic Resistance in Campylobacter jejuni Isolated From Broiler Carcasses in Belgium
36. A system for detection and identification of foodborne pathogenic bacteria based on a 'Combinatory qPCR' technology
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