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Your search keyword '"Bergh, Øivind"' showing total 94 results

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94 results on '"Bergh, Øivind"'

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1. A Modular Smart Ocean Observatory for Development of Sensors, Underwater Communication and Surveillance of Environmental Parameters.

2. Viral Haemorrhagic Septicemia Virus (VHSV) Isolated from Atlantic Herring, Clupea harengus, Causes Mortality in Bath Challenge on Juvenile Herring

6. Food and chemical substances relevant for monitoring. Report from the Scientific Steering Committee of the Norwegian Scientific Committee for Food and Environment

8. Food and chemical substances relevant for monitoring

9. Food and chemical substances relevant for monitoring - Scientific Opinion of the Scientific Steering Committee of the Norwegian Scientific Committee for Food and Environment

13. Endret lokalitetsstruktur i produksjonsområde 3 - vurdert virkning på spredning av lakselus, pankreassykdom og infektiøs lakseanemi

14. Assessment of the impact of wastewater and sewage sludge treatment methods on antimicrobial resistance. Scientific opinion of the Panel on Microbial Ecology of the Norwegian Scientific Committee for Food and Environment

15. Lokalitetsstruktur i produksjonsområde 4 - Med fokus på forholdene i Nordfjord-Frøysjøen

17. Risk assessment on import of Australian redclaw crayfish to Norway. Opinion of the Panel on Animal Health and Welfare of the Norwegian Scientific Committee for Food Safety

18. Risk assessment on welfare in turkeys. Opinion of the Panel of Animal Health and Welfare of the Norwegian Scientific Committee for Food Safety

19. Risk assessment of marking and tracing methods with regards to the welfare of farmed salmonids. Opinion of the Panel on Animal Health and Welfare of the Norwegian Scientific Committee for Food Safety

21. Guidance on a better integration of aquaculture, fisheries, and other activities in the coastal zone: from tools to practical examples

25. Aquaculture Microbiology and Biotechnology

26. Smitte mellom oppdrettsfisk og villfisk - hva vet vi?

27. Integration of a wind farm with a wave- and an aquaculture farm

28. Viral Haemorrhagic Septicemia (VHS) in wild and farmed fish in Norwegian waters

29. Virulence grading of vibrio spp. strains by experimental challenge of atlantic halibut (hippiglossus hippoglossus l.), atlantic cod (gadus morhua l.) and turbot (scophthalmus maximus l.) yolk sack larv ae

31. Oppdrett av steril fisk

33. Environmental effects of cod farming

36. Miljøeffekter av torskeoppdrett

38. Screening for Viral Hemorrhagic Septicemia Virus in Marine Fish along the Norwegian Coastal Line

41. Fiskehelse

42. The “mapping out” approach: effectiveness of marine spatial management options in European coastal waters

43. Probiotic effect in vivo of Roseobacter strain 27-4 against Vibrio (Listonella) anguillarum infections in turbot (Scophthalmus maximus L.) larvae

47. Size of spawning Arcto-Norwegian cod (Gadus morhua L.) and the effects on their eggs and early larvae

49. The effects of maternal status of Arcto-Norwegian cod on egg quality and vitality of early larvae. 2. Preliminary results of the experiment in 1992

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