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24,377 results on '"Animal Health"'

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2. Animal Wellness: The Power of Multiomics and Integrative Strategies: Multiomics in Improving Animal Health.

3. Strengthening anthrax outbreak response and preparedness: simulation and stakeholder education in Namisindwa district, Uganda.

4. The immunomodulatory effects of vitamins in cancer.

5. Implementing Effective Service Economy Strategies to Reduce Fluoride Uptake in Clover Fodder: Risk Management in Livestock.

6. Dose Effect of Drinking Water Nitrate on Health, Feed Intake, Rumen Fermentation and Microbiota, and Nitrogen Excretion in Holstein Heifers for a Sustainable Water Use.

7. The biological function of Urtica spp. and its application in poultry, fish and livestock.

8. Antibiotic Resistance: One Health One World Outlook.

9. Stakeholder analysis and their roles in livestock disease reporting and response in Northern Kenya.

10. Enhancing nutritional and potential antimicrobial properties of poultry feed through encapsulation of metagenome-derived multi-enzymes.

11. Barriers and facilitators to implementing a new regulation restricting antimicrobial use in dairy production in Québec, Canada: A qualitative study.

12. O poder impactante da agropecuária para a saúde única. Uma Revisão.

13. Promising Phytogenic Feed Additives Used as Anti-Mycotoxin Solutions in Animal Nutrition.

14. High-Resolution Magic-Angle Spinning Nuclear Magnetic Resonance Identifies Impairment of Metabolism by T-2 Toxin, in Relation to Toxicity, in Zebrafish Embryo Model.

15. Negative Effects of Occurrence of Mycotoxins in Animal Feed and Biological Methods of Their Detoxification: A Review.

16. New Technology of Rumen-Protected Bypass Lysine Encapsulated in Lipid Matrix of Beeswax and Carnauba Wax and Natural Tannin Blended for Ruminant Diets.

17. Preparation and Characterization of Cumin Essential Oil Nanoemulsion (CEONE) as an Antibacterial Agent and Growth Promoter in Broilers: A Study on Efficacy, Safety, and Health Impact.

18. The Detection of Physiological Changes Using a Triaxial Accelerometer and Temperature Sensor-Equipped Bolus-Type Biosensor in Calves.

19. Bovine Respiratory Disease (BRD) in Post-Weaning Calves with Different Prevention Strategies and the Impact on Performance and Health Status.

20. Dietary Fermented Blueberry Pomace Supplementation Improves Small Intestinal Barrier Function and Modulates Cecal Microbiota in Aged Laying Hens.

21. In Silico Assessment for Risk of Possible Human Transmission of FCoV‐23.

22. Effects of rumen-protected niacin on inflammatory response to repeated intramammary lipopolysaccharide challenges.

23. Update on the M-pox virus and safety measures taken against it globally.

24. Overview of Recombinant Tick Vaccines and Perspectives on the Use of Plant-Made Vaccines to Control Ticks of Veterinary Importance.

25. Data Analysis to Evaluate the Influence of Drought on Water Quality in the Colorado River Basin.

26. Effect of Lactic Acid bacteria as Feed Additive on Growth Performance, Intestinal Flora and Serum Parameters in Broilers.

27. Availability and Rational Use of Veterinary Drugs Among Sheep (Ovis Aries) Producers in Lesotho.

28. Enumeration, Identification and Antibiogram of Some Pathogenic Bacteria Recovered from Diseased Farmed Clarias gariepinus (Burchell, 1822).

29. Seroprevalence of Lumpy skin disease and associated risk factors in cattle in Kilolo District, Iringa Tanzania.

30. Histopathological Alteration and Molecular Detection of Gills Rot Fungus in Carp Fish.

31. Implementation of Cardiac Troponin I as A Sensitive Biomarker for Myocardial Injury in Animals: Review Article.

32. Detection of Mold and Aflatoxin B1 in Mayonnaise Product from Egyptian Markets by HPLC.

33. Serological Detection of Newcastle Disease Virus Antibody in Vaccinated and Non-Vaccinated Indigenous Chickens and Guinea Fowls in Atacora and Donga, Northern Benin.

34. Evaluation of the in vitro Effect of the Interferon Produced by Bovine Ephemeral Fever Virus on Foot and Mouth Disease Virus.

35. Marine Pollution as a Trigger of Discoloration Phenomenon in The Hard Coral, Pocillopora Species at The Gulf of Aqaba, Red Sea, Egypt: Pathological and Molecular Evidences.

36. Genetic and Pathological Characterizations of Gumboro (IBD) in Chickens.

37. Interventions for the control of Crimean-Congo hemorrhagic fever and tick vectors.

38. Cattle weight prediction model using convolutional neural network and artificial neural network.

39. Longitudinal surveillance of Coxiella burnetii following an abortion storm in domestic goats.

40. Aligning valid research outcomes with stakeholder values--what do they need for decision-making?

41. The interaction between gut microbiota and hibernation in mammals.

42. Surveillance of tick-borne pathogens in domestic dogs from Chad, Africa.

43. Functionalized Bioadsorbent Application on Methylene Blue Removal From Wastewater—A Review.

44. Infrared Thermography as a Diagnostic Tool for the Assessment of Mastitis in Dairy Ruminants.

45. Soil zinc surveillance frameworks can inform human nutrition studies: opportunities in India.

46. Recent Development in Detection and Control of Psychrotrophic Bacteria in Dairy Production: Ensuring Milk Quality.

47. Bacterial chondronecrosis with osteomyelitis lameness in broiler chickens and its implications for welfare, meat safety, and quality: a review.

48. Control of swine dysentery at national level in Sweden.

49. The French National Animal Health Surveillance Platform: an innovative, cross-sector collaboration to improve surveillance system efficiency in France and a tangible example of the One Health approach.

50. Wildlife health capacity enhancement in Thailand through the World Organisation for Animal Health Twinning Program.

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