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97 results on '"Angelina Pena"'

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1. Potential of fruit seeds: Exploring bioactives and ensuring food safety for sustainable management of food waste

2. Food Supplements and Their Use in Elderly Subjects—Challenges and Risks in Selected Health Issues: A Narrative Review

3. Non-Steroidal Anti-Inflammatory Drugs in the Aquatic Environment and Bivalves: The State of the Art

4. Pharmaceuticals Removal from Wastewater with Microalgae: A Pilot Study

5. Analysis of Antibiotics in Bivalves by Ultra-High Performance Liquid Chromatography–Quadrupole Time-of-Flight Mass Spectrometry

6. Mycotoxins in Rice Correlate with Other Contaminants? A Pilot Study of the Portuguese Scenario and Human Risk Assessment

7. The Bright and Dark Sides of Herbal Infusions: Assessment of Antioxidant Capacity and Determination of Tropane Alkaloids

8. Risk Assessment of Nine Coccidiostats in Commercial and Home-Raised Eggs

9. Coccidiostats and Poultry: A Comprehensive Review and Current Legislation

10. Mycotoxins Exposure in Cabinda, Angola—A Pilot Biomonitoring Survey of Breastmilk

11. Arsenic in Portuguese Rice: Is There Any Risk?

12. Human Biomonitoring of Selected Hazardous Compounds in Portugal: Part II—Lessons Learned on Mycotoxins

13. Human Biomonitoring of Selected Hazardous Compounds in Portugal: Part I—Lessons Learned on Polycyclic Aromatic Hydrocarbons, Metals, Metalloids, and Pesticides

14. Glyphosate Use, Toxicity and Occurrence in Food

15. Development and Validation of QuEChERS Followed by UHPLC-ToF-MS Method for Determination of Multi-Mycotoxins in Pistachio Nuts

16. Mycotoxins in Pistachios (Pistacia vera L.): Methods for Determination, Occurrence, Decontamination

17. Assessment of Human Pharmaceuticals in Drinking Water Catchments, Tap and Drinking Fountain Waters

18. Citrinin in Foods and Supplements: A Review of Occurrence and Analytical Methodologies

19. Reviewing the Analytical Methodologies to Determine the Occurrence of Citrinin and Its Major Metabolite, Dihydrocitrinone, in Human Biological Fluids

20. Selected Pharmaceuticals in Different Aquatic Compartments: Part II—Toxicity and Environmental Risk Assessment

21. Ochratoxin A in Beers Marketed in Portugal: Occurrence and Human Risk Assessment

22. Selected Pharmaceuticals in Different Aquatic Compartments: Part I—Source, Fate and Occurrence

23. Human and Veterinary Antibiotics Used in Portugal—A Ranking for Ecosurveillance

24. Ochratoxin A in Portugal: A Review to Assess Human Exposure

25. Glyphosate Use, Toxicity and Occurrence in Food

26. Mycotoxins in Pistachios (

27. Urine biomonitoring of glyphosate in children: Exposure and risk assessment

28. Assessment of Human Pharmaceuticals in Drinking Water Catchments, Tap and Drinking Fountain Waters

29. Ochratoxin A in Beers Marketed in Portugal: Occurrence and Human Risk Assessment

30. Assessing environmental risk of pharmaceuticals in Portugal: An approach for the selection of the Portuguese monitoring stations in line with Directive 2013/39/EU

31. Exposure of nursing mothers to polycyclic aromatic hydrocarbons: Levels of un-metabolized and metabolized compounds in breast milk, major sources of exposure and infants’ health risks

32. Reviewing the Analytical Methodologies to Determine the Occurrence of Citrinin and Its Major Metabolite, Dihydrocitrinone, in Human Biological Fluids

33. Selected Pharmaceuticals in Different Aquatic Compartments: Part II—Toxicity and Environmental Risk Assessment

34. Selected Pharmaceuticals in Different Aquatic Compartments: Part I—Source, Fate and Occurrence

35. Ochratoxin A and Portuguese children: Urine biomonitoring, intake estimation and risk assessment

36. Risk assessment of fluoroquinolones from poultry muscle consumption: Comparing healthy adult and pre-school populations

37. Desenvolvimento e validação de método para quantificação simultânea de ofloxacina, norfloxacina e ciprofloxacina em urina humana

38. Human and Veterinary Antibiotics Used in Portugal—A Ranking for Ecosurveillance

39. SPE-LC-FD Determination of Polycyclic Aromatic Hydrocarbon Monohydroxy Derivatives in Cephalopods

40. Tetracycline antibiotics in hospital and municipal wastewaters: a pilot study in Portugal

41. Analysis of fumonisins in corn-based food by liquid chromatography with fluorescence and mass spectrometry detectors

42. Evaluation of storage and evaporation in the removal efficiency of d-norgestrel and progesterone in human urine

43. Uptake, accumulation and metabolization of the antidepressant fluoxetine by Mytilus galloprovincialis

44. Virulence and plasmidic resistance determinants of Escherichia coli isolated from municipal and hospital wastewater treatment plants

45. Determination of ochratoxin A in coriander (Coriandrum sativum L.) by HPCL/fluorescence detection

46. A comparative study of extraction apparatus in HPLC analysis of ochratoxin A in muscle

47. Validation of an Analytical Methodology for Determination of Oxytetracycline and Tetracycline Residues in Honey by HPLC with Fluorescence Detection

48. Determination of organochlorine pesticide residues in honey from the central zone of Portugal and the Valencian community of Spain

49. Occurrence and risk assessment of zearalenone in flours from Portuguese and Dutch markets

50. Reviewing the serotonin reuptake inhibitors (SSRIs) footprint in the aquatic biota: uptake, bioaccumulation and ecotoxicology

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