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11,782 results on '"ALFALFA"'

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1. Genome-wide investigation of the TIFY transcription factors in alfalfa (Medicago sativa L.): identification, analysis, and expression.

2. Tandem mass tag (TMT)-based quantitative proteomics analysis reveals the different responses of contrasting alfalfa varieties to drought stress.

3. Physiological and biochemical characteristics and microbial responses of Medicago sativa (Fabales: Fabaceae) varieties with different resistance to atrazine stress.

4. Analysis on morphological characteristics and identification of candidate genes during the flowering development of alfalfa.

5. Genome-wide identification and analysis of abiotic stress responsiveness of the mitogen-activated protein kinase gene family in Medicago sativa L.

6. Comparative transcriptomic and metabolomic analyses provide insights into the responses to high temperature stress in Alfalfa (Medicago sativa L.).

7. Transcriptome-Wide Identification of Dark- and Salt-Induced Senescence-Related NAC Gene Family Members in Alfalfa.

8. Genome-wide identification of SHMT family genes in alfalfa (Medicago sativa) and its functional analyses under various abiotic stresses.

9. Phosphorus fertilization enhanced overwintering, root system and forage yield of late-seeded alfalfa in sodic soils.

10. Evaluation and selection of alfalfa genotypes for tolerance to aluminium toxic stress.

11. Transcriptome analysis reveals candidate genes for different root types of alfalfa (Medicago sativa) after water stress induced by PEG-6000.

12. Partitioning of nutrient variation in alfalfa and corn silage by source on New York dairy farms.

13. Enhancing Alfalfa (Medicago sativa L.) Productivity: Exploring the Significance of Potassium Nutrition.

14. Effects of Bacillus amyloliquefaciens QST713 on Mineral Nutrient Utilization of Alfalfa (Medicago sativa L.) under Drought Stress.

15. Transcriptomic Analysis of Alfalfa Flowering and the Dual Roles of MsAP1 in Floral Organ Identity and Flowering Time.

16. Comprehensive Dissection of Metabolites in Response to Low Phosphorus Stress in Different Root-Type Alfalfa at Seedling Stage.

17. Chemical Control of the Field Dodder (Cuscuta campestris) in New-Seeded Alfalfa (Medicago sativa).

18. Initial Medium Optimization of Nigrospora oryzae JL-4 and Its Biocontrol Potential on Solanum rostratum.

19. Enhancing Effect of Adding Previously Fermented Juice and Sudan Grass on the Quality of Alfalfa Silage.

20. Transfer of Metals from the Soil to Medicago sativa Irrigated with Municipal Landfill Leachate.

21. Influence of Adding Dehydrated Medicago sativa on the Nutritional Parameters Related to Hedychium gardnerianum Silage Quality.

22. Research and Prediction of Wear Characteristics of Alfalfa Densification Die Based on the Discrete Element Method.

23. Phenanthrene-Degrading and Nickel-Resistant Neorhizobium Strain Isolated from Hydrocarbon-Contaminated Rhizosphere of Medicago sativa L.

24. Impact of alternate partial root-zone irrigation on the rhizosphere microbiota of alfalfa plants inoculated with rhizobia.

25. Enhancing lucerne (Medicago sativa) yield and nutritional quality: a meta-analysis of fertilization types and environmental factors in China.

26. Exploring the Effects of an Alfalfa Leaf-Derived Adsorbent on Microbial Community, Ileal Morphology, Barrier Function, and Immunity in Turkey Poults during Chronic Aflatoxin B 1 Exposure.

27. Effects of Selenium Content on Growth, Antioxidant Activity, and Key Selenium-Enriched Gene Expression in Alfalfa Sprouts.

28. Rapid Determination of Crude Protein Content in Alfalfa Based on Fourier Transform Infrared Spectroscopy.

29. Differential gene expression of salt-tolerant alfalfa in response to salinity and inoculation by Ensifer meliloti.

30. Application of near-infrared spectroscopy for hay evaluation at different degrees of sample preparation.

31. Spatiotemporal Variabilities in Evapotranspiration of Alfalfa: A Case Study Using Remote Sensing METRIC and SSEBop Models and Eddy Covariance.

32. Research Progress on Diseases Caused by the Soil-Borne Fungal Pathogen Rhizoctonia solani in Alfalfa.

33. Responses of Rare and Abundant Bacterial Communities to Synergistic Phosphate Fertilization and Trichoderma Inoculation Meant to Improve Alfalfa Yields.

34. Evaluation of Lucerne Cultivars of Two Winter Activity Classes in Contrasting Pedo-Climatic Mediterranean Environments.

35. Feasibility Analysis of Bacterial-Treated Coal Gangue for Soil Improvement: Growth-Promoting Effects of Alfalfa.

36. Comparative Phenotypic and Transcriptomic Analyses Provide Novel Insights into the Molecular Mechanism of Seed Germination in Response to Low Temperature Stress in Alfalfa.

37. Root-Zone Bacterial Diversity in Field-Grown Individual Plants from Alfalfa Lines with Wild Relatives in Their Genetic Backgrounds.

38. A Biological Comparison of Three Colletotrichum Species Associated with Alfalfa Anthracnose in Northern China.

39. Study on the Drying Characteristics and Physicochemical Properties of Alfalfa under High-Voltage Discharge Plasma.

40. Alfalfa Spring Black Stem and Leaf Spot Disease Caused by Phoma medicaginis : Epidemic Occurrence and Impacts.

41. Genome-wide investigation of the TIFY transcription factors in alfalfa (Medicago sativa L.): identification, analysis, and expression

42. Tandem mass tag (TMT)-based quantitative proteomics analysis reveals the different responses of contrasting alfalfa varieties to drought stress

43. Comparative transcriptomic and metabolomic analyses provide insights into the responses to high temperature stress in Alfalfa (Medicago sativa L.)

44. Transcriptome analysis reveals candidate genes for different root types of alfalfa (Medicago sativa) after water stress induced by PEG-6000

45. Transcriptomic analyses provide molecular insight into the cold stress response of cold-tolerant alfalfa

46. Analyzing Medicago spp. seed morphology using GWAS and machine learning

47. Evaluation of hydrochar-derived modifier and water-soluble fertilizer on saline soil improvement and pasture growth

48. Alfalfa seeds potential in enhancing wheat flour nutritional composition, rheological properties and technological quality of resulting standard and sourdough bread.

49. Sustainable water–ecosystem management using the Bayesian network and variable relationship analysis

50. Impact of reclaimed wastewater on alfalfa production under different irrigation methods

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