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Copyright of Neotropical Ichthyology is the property of Neotropical Ichthyology and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Copyright of Revista Brasileira de Extensão Universitária is the property of Revista Brasileira de Extensao Universitaria and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Plastic litter is a global threat affecting all marine ecosystems. Utilizing digital media platforms like Google, Facebook, and Instagram we assessed the detrimental effects of marine plastic litter on the biodiversity of the Italian marine ecosystem. We noted that marine plastic litter had adverse consequences on marine reptiles, mammals, sea birds, fish, crustaceans, and mollusks, including endangered and vulnerable marine species. The loggerhead sea turtle (Caretta caretta) was the most recorded species found entangled in plastic litter. Our investigation revealed that abandoned, lost, or otherwise discarded fishing gear are the primary contributors to the entanglement of numerous marine species. The current study represents a preliminary step towards establishing databases that document records of entanglement, which may be useful in adopting new conservation measures in the Mediterranean geographical subareas. Our results emphasize the critical need for collaborative efforts among all stakeholders and policymakers to effectively manage marine plastic litter. [ABSTRACT FROM AUTHOR]

Copyright of Neotropical Ichthyology is the property of Neotropical Ichthyology and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Copyright of Neotropical Ichthyology is the property of Neotropical Ichthyology and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Over one third of shark and ray (henceforth elasmobranch) species are threatened by global extinction. Overfishing, driven largely by human consumption of various products is a key threat to >95% of threatened elasmobranch species. The local consumption of elasmobranch meat is an emerging driver of these fisheries particularly in the Global South. Very little data exists on local elasmobranch meat consumption and restaurants offer a useful insight into patterns of consumption. We examined local elasmobranch consumption in India, which has the world's third highest elasmobranch catches. We surveyed 2649 seafood restaurants across 10 coastal states and found that two states alone accounted for 70% of all restaurants serving shark meat. Nine percent of all seafood restaurants advertised elasmobranch meat. 251.6 tonnes, equivalent to 9.8% of India's annual landings, is sold every year in India's restaurants. The drivers of these sales are local cultural affinities and regional cuisines, with evidence of new and evolving consumption pathways, in states like Goa. In Goa, the state with the highest prevalence of elasmobranch meat on restaurant menus, consumption by locals, as well as consumption of "baby sharks" by tourists was driving the demand for elasmobranch meat. Small‐bodied and juvenile sharks of threatened species are at risk from local meat consumption. Elasmobranch meat consumption can be reduced by targeting interventions in the regional hotspots of maximum consumption, substituting other types of seafood as alternatives in regional cuisines, bycatch reduction, increased price and seafood consumer awareness campaigns. Preliminary findings suggest that focusing on the health implications of eating species that concentrate heavy metals will produce the greatest decreases in elasmobranch meat sales at India's restaurants. [ABSTRACT FROM AUTHOR]

The absence of historical data on endangered species poses a conservation and socio-environmental problem. Approximately one-third of all Elasmobranchs and Chimaeras are under some level of threat of extinction, with knowledge gaps for many species. This research aims to conduct a biliometric analysis of scientific production concerning Local Ecological Knowledge (LEK) of Elasmobranchs and Chimaeras. Searches on the subject were carried out at the SciELO, Scopus and Web of Science databases. The retrieved publications were assessed and sorted by a list of inclusion criteria, totaling 120 articles. The findings indicate that studies on LEK applied to Chondrichthyes assessments have recently gained relevance. The studies were published in a wide variety of journals and by researchers from different countries. Most research focused on marine ecosystems and interviewed professional fishers. Of the 179 Elasmobranchs species studied, most are large sharks with conspicuous diagnostic characters, such as Galeocerdo cuvier, Isurus oxyrinchus and Sphyrna lewini, mainly in publications focused on fisheries. Studies addressing ethnoknowledge as a historical data collection source are undoubtedly paramount, and the need for further investments in this research field in countries with scarce data addressing other actors, themes and scarcely studied taxa, is clear. [ABSTRACT FROM AUTHOR]

Although sharks have a fundamental role in maintaining the balance of aquatic ecosystems, exerting a great influence on lower levels of the food chain, their populations are declining worldwide due, to a large extent, to overfishing. Of the 64 species registered in Ecuador, from January to December 2019, 19 species were recorded in Manta from the 15,455 captured individuals, with the family Carcharhinidae being the most abundant in the catches (69.4%), and the most abundant species was Prionace glauca (57.9%). Regarding threatened species, such as Carcharhinus longimanus, Sphyrna lewini, and Sphyrna zygaena, a greater presence of immature specimens was observed in landings. However, information on the composition and biological aspects of shark species in the Ecuadorian Pacific is very scarce. Therefore, research on the characteristics of life history (age, growth, and maturity) are of utmost importance for the stock assessments that are being exploited, especially in developing countries, where this information is lacking, causing inadequate management of fishery resources. [ABSTRACT FROM AUTHOR]

Sharks play a key role in the structure and functioning of marine ecosystems. More ecological information is essential to implement responsible management and conservation actions on this fauna, particularly at a regional level for threatened species. Mustelus mustelus is widely found in the eastern Atlantic Ocean and catalogued as "Vulnerable" by the IUCN European assessment. In this study, data on the distribution and population structure of this species across the islands of the Canarian archipelago, located along an east to west gradient in the north‐eastern Atlantic, were collected by taking advantage of "Local Ecological Knowledge," in terms of sightings in coastal waters and long‐term imprints on the local gastronomic heritage, and decadal fisheries landings. Both sources of quantitative data (sightings and fisheries landings) demonstrated that adults of M. mustelus has a significantly larger presence in the eastern and central, than in the western islands of the archipelago. This is also reflected on local gastronomic legacies, with a larger number of recipes in the eastern and central islands. Adult smooth‐hound sharks were significantly more observed in sandy and sandy‐rocky bottoms, with individuals seen throughout the entire year, whereas juveniles aggregate on very shallow waters in spring and summer. Such aggregations require a special management strategy, as they play a key role in critical life stages; these sites should be protected from human perturbations. We also suggest a temporal fishing ban between April and October, when individuals tend to concentrate on nearshore waters. Because of the large differences in presence of this shark among the Canary Islands, management of the species should be adapted to the specific peculiarities of each island, rather than adopting a management policy at the entire archipelago‐scale. Overall, this study sets the basis for further investigation to promote conservation of this vulnerable shark in the study region. [ABSTRACT FROM AUTHOR]

Increasing fishing pressure has negatively impacted elasmobranch populations globally. Despite high levels of historical and current fishing pressure, the Bay of Bengal region remains data‐poor. Focusing on Bangladesh, we conducted a socio‐ecological study to characterize elasmobranch fisheries and evaluate their impact on threatened species. The results demonstrate that several globally threatened elasmobranch species are frequently captured, and some of them have experienced substantial population declines (e.g., wedgefishes, sawfishes, large carcharhinid sharks) over the past decade. A decrease in elasmobranch diversity, abundance, and size of caught specimens was also reported, which was attributed to increased fishing intensity, destructive practices (e.g., bottom trawling), and an accessible elasmobranch market. While catch and trade of more than 90 elasmobranchs are regulated under Bangladesh's law, non‐compliance is widespread. Likely causes include a dearth of awareness, practical alternative livelihoods, and technical facilities, and the complex nature of the fisheries. Encouraging and facilitating the engagement of fishers in science (data collection), local governance (policy‐making), and field implementation (bycatch mitigation) is vital. These interventions must be rooted in sustainable approaches and co‐designed with fishers, with appropriate training available. Development of this work through enhanced engagement with fishers has the potential to transform the elasmobranch fishery situation in Bangladesh and could be used as a model for data‐poor regions. [ABSTRACT FROM AUTHOR]

Copyright of Revista Mexicana de Biodiversidad is the property of Universidad Nacional Autonoma de Mexico, Instituto de Biologia and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Tracking fish consumption could provide additional information on changes to fish stocks, one of the planet's main protein sources. We used data on seafood consumption in fishing villages in Brazil over time to test for changes in: species richness, diversity, and composition, fish size and trophic levels, consumption of endangered species, and functional diversity (namely, species with different behavioral and habitat preferences). Our results demonstrate the potential to include this additional data source to complement fisheries data, especially in data-poor countries. With respect to Brazil specifically, we identified a decrease in both the average trophic level and size of the species consumed. While the consumption of endangered species had always been low, most of these species changed over time, thereby suggesting that many, especially elasmobranchs, may have become rare on the plates. Although it may be hard to fully isolate cultural changes from biodiversity changes when it comes to analyzing consumption data, by examining diets it is possible to identify aspects worth investigating further, such as, whether the decrease in dietary trophic levels mirrors a decrease in environmental trophic levels. In places where fisheries data are either inexistent or limited, diet track surveys, such as household expenditure programs, can help trace the changes caused by fisheries in stocks and habitats. [ABSTRACT FROM AUTHOR]

Ray species have been globally threatened due to high fishing pressure and habitat loss. In southern Brazil fisheries, despite many ray species are protected by law and usually non-targeted species, they are captured along with commercially important species. However, as in all of Brazil, there is evidence that rays are consumed, that is, there is a demand for meat from these animals, which intensifies the risk of extinction. Marine ethnobiology is an alternative approach to better understand these organisms, considering the traditional empirical knowledge of fishers and local communities. Our objective is to evaluate the knowledge of local residents, fishers, and tourists about the occurrence, distribution, reproduction, and feeding of ray species and also ray consumption among them. We hypothesized that fishers and locals have a deeper ecological knowledge about rays than tourists, and fishers should know more than residents. Individual interviews were conducted for three consecutive days at Armação beach, Florianópolis, Brazil. We asked people about ray biology and ecology based on questionnaires. Each respondent was categorized into three groups: fishers, locals, and tourists; and ranked according to an index of ecological knowledge of rays. The fishers had greater knowledge about rays, followed by residents and tourists. Additionally, fishers and locals consume rays, even the trade is prohibited locally, evidencing the need for legal enforcement. The fishers' knowledge may be essential for management of fish stocks, contributing to sustainable fishing and species conservation. In contrast, the tourists' lack of knowledge evidences the need to raise awareness of these animals. [ABSTRACT FROM AUTHOR]

Across their North American range, grizzly bears (Ursus arctos) occupy a special place in human imagination, as icons of nature's rugged and raw power, to representations of safety risks and economic costs of living with carnivores. Different bear representations can also be found across news media, from controversial and sensational descriptions of attacks, tragic events and conflicts, to scientific accounts of conservation research. News media certainly has the power to pique curiosity, spark debate, or elicit emotional responses through framing and repetition of content. In turn, news stories can influence how people might interpret and internalize information about grizzly bears. Using media content analysis, we examined newsprint stories on grizzly bears across their North American range between 2000 and 2016, to understand message framing and attention cycle, as well as attitudinal expression and representative anecdote conveyed to the readership. We found that human–bear conflict stories are over‐reported compared to other narratives, where a single incidence garners more attention than a story about new scientific findings. We also found articles that included hunting frames largely originated in Alberta, likely due to the threatened species listing and hunting moratorium. Attitudinal expressions included ecological, negative or neutral, and moral sentiments toward bears. The most common representative anecdote conveyed to the readership reflected the dire state faced by grizzly bears. The bear eco‐gossip expressed in the articles we reviewed, which included clear protagonists and antagonists and the occasional man‐bites‐bear surprise, appears to be the diet of manufactured information fed to the public. Results of our study can help scientists and conservationists understand how news media portrays grizzly bears to the public and how this might influence public sentiment toward their conservation, but also identifies the roles that scientists, conservationists and journalists together can play in crafting effective, factual and engaging news stories about bears. [ABSTRACT FROM AUTHOR]

Peru is one of the world’s leading fishing nations and its seafood industry relies on the trade of a vast variety of aquatic resources, playing a key role in the country’s socio-economic development. DNA barcoding has become of paramount importance for systematics, conservation, and seafood traceability, complementing or even surpassing conventional identification methods when target organisms show similar morphology during the early life stages, have recently diverged, or have undergone processing. Aiming to increase our knowledge of the species diversity available across the Peruvian supply chain (from fish landing sites to markets and restaurants), we applied full and mini-barcoding approaches targeting three mitochondrial genes (COI, 16S, and 12S) and the control region to identify samples purchased at retailers from six departments along the north-central Peruvian coast. DNA barcodes from 131 samples were assigned to 55 species (plus five genus-level taxa) comprising 47 families, 24 orders, and six classes including Actinopterygii (45.03%), Chondrichthyes (36.64%), Bivalvia (6.87%), Cephalopoda (6.11%), Malacostraca (3.82%), and Gastropoda (1.53%). The identified samples included commercially important pelagic (anchovy, bonito, dolphinfish) and demersal (hake, smooth-hound, Peruvian rock seabass, croaker) fish species. Our results unveiled the marketing of protected and threatened species such as whale shark, Atlantic white marlin, smooth hammerhead (some specimens collected during closed season), shortfin mako, and pelagic thresher sharks. A total of 35 samples (26.72%) were mislabeled, including tilapia labeled as wild marine fish, dolphinfish and hake labeled as grouper, and different shark species sold as “smooth-hounds”. The present study highlights the necessity of implementing traceability and monitoring programs along the entire seafood supply chain using molecular tools to enhance sustainability efforts and ensure consumer choice. [ABSTRACT FROM AUTHOR]

Today, elasmobranchs are one the most threatened vertebrate groups worldwide. In fact, at least 90% of elasmobranch species are listed in the International Union for Conservation of Nature (IUCN) Red List, while more than 40% are data-deficient. Although these vertebrates are mainly affected by unsustainable fishery activities, bycatch is also one of the major threats to sharks and batoids worldwide, and represents a challenge for both sustainable fishery management and for biodiversity and conservational efforts. Thus, in this study, DNA barcode methodology was used to identify the bycatch composition of batoid species from small-scale industrial fisheries in the southwest Atlantic and artisanal fisheries from southeast Brazil. A total of 228 individuals belonging to four Chondrichthyes orders, seven families, and at least 17 distinct batoid species were sequenced; among these individuals, 131 belonged to species protected in Brazil, 101 to globally threatened species, and some to species with trade restrictions provided by Appendix II of the Convention on International Trade in Endangered Species (CITES). These results highlight the impacts on marine biodiversity of bycatch by small-scale industrial and unmanaged artisanal fisheries from the southwest Atlantic, and support the implementation of DNA-based methodologies for species-specific identification in data-poor fisheries as a powerful tool for improving the quality of fisheries' catch statistics and for keeping precise bycatch records. [ABSTRACT FROM AUTHOR]