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1. Climate variability impacts on agricultural output in East Africa.

2. Production, consumption, and market supply of edible crickets: insights from East Africa.

3. A mixed methods assessment of knowledge, attitudes and practices related to aflatoxin contamination and exposure among caregivers of children under 5 years in western Kenya.

4. Intersections, Networks and the Genesis of Social Complexity on the Nyali Coast of East Africa.

5. INFLUENCE OF GRAZING ON THE COMPOSITION OF THEMEDA TRIANDRA GRASSLAND, EAST AFRICA.

6. Tailored Forecasts Can Predict Extreme Climate Informing Proactive Interventions in East Africa.

7. Three-Dimensional Visualization of Long-Range Atmospheric Transport of Crop Pathogens and Insect Pests.

8. An Updated Review of Ornithodoros Ticks as Reservoirs of African Swine Fever in Sub-Saharan Africa and Madagascar.

9. Long-Term Rainfall Trends over the Tanzania Coast.

10. Scaling Climate Smart Agriculture in East Africa: Experiences and Lessons.

11. How Did Conservation Agriculture Go to Scale? A Case Study in Utilization-Focused Evaluation.

12. The effect of seasonal flooding and livelihood activities on retention of nitrogen and phosphorus in Cyperus papyrus wetlands, the role of aboveground biomass.

13. Research in the Area of Agricultural and Food Economics Reported from University of Bonn (Production, consumption, and market supply of edible crickets: insights from East Africa).

14. Evaluation of the Distribution and Impacts of Parasites, Pathogens, and Pesticides on Honey Bee (Apis mellifera) Populations in East Africa.

15. Analysis of Land Use/Cover Changes and Animal Population Dynamics in a Wildlife Sanctuary in East Africa.