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1. Experiences and lessons learned for programme improvement of micronutrient powders interventions.

2. Prevalence of awareness, ever‐use and current use of nicotine vaping products (NVPs) among adult current smokers and ex‐smokers in 14 countries with differing regulations on sales and marketing of NVPs: cross‐sectional findings from the ITC Project

3. Development of verb inflections among Bangla‐speaking children with language disorder.

4. A comparison of minimum dietary diversity in Bangladesh in 2011 and 2014.

5. Institutional Investment and Corporate Social Performance: Linkage towards Sustainable Development.

6. Nutrition behaviour change communication causes sustained effects on IYCN knowledge in two cluster-randomised trials in Bangladesh.

7. Prevalence of traumatic events and risk for psychological symptoms among community and at-risk children and adolescents from Bangladesh.

8. Effect of a food supplementation and psychosocial stimulation trial for severely malnourished children on the level of maternal depressive symptoms in Bangladesh.

9. Scaling‐up an early childhood parenting intervention by integrating into government health care services in rural Bangladesh: A cluster‐randomised controlled trial.

10. Household animal ownership is associated with infant animal source food consumption in Bangladesh.

11. Unpacking cesarean in rural Bangladesh: Who, what, when, and where.

12. The effect of electronic job aid assisted one‐to‐one counselling to support exclusive breastfeeding among 0–5‐month‐old infants in rural Bangladesh.

13. Evaluation of SIMESON, a training program to improve access to quality health care for pregnant women and newborn in different healthcare facilities of northern Bangladesh.

14. Maternal resources for care are associated with child growth and early childhood development in Bangladesh and Vietnam.

15. Ethnic and gender differences in the labour market perceptions of post-higher education job seekers: 'Double jeopardy' or 'ethnic prominence'?

16. Women's empowerment and their experience to food security in rural Bangladesh.

17. Snack food consumption among Bangladeshi children, supplementary data from a large RCT.

18. Associations of maternal resources with care behaviours differ by resource and behaviour.

19. Newborn physical condition and breastfeeding behaviours: Secondary outcomes of a cluster‐randomized trial of prenatal lipid‐based nutrient supplements in Bangladesh.

20. Displaced Rohingya children at high risk for mental health problems: Findings from refugee camps within Bangladesh.

21. Factors predicting quality of work life among nurses in tertiary-level hospitals, Bangladesh.

22. Influence of maternal and socioeconomic factors on breast milk fatty acid composition in urban, low-income families.

23. Adolescent girls' infant and young child nutrition knowledge levels and sources differ among rural and urban samples in Bangladesh.

24. How multiple episodes of exclusive breastfeeding impact estimates of exclusive breastfeeding duration: report from the eight-site MAL-ED birth cohort study.

25. Psychometric properties of two measures of childhood internalizing problems in a Bangladeshi sample.

26. Quality of care for severe acute malnutrition delivered by community health workers in southern Bangladesh.

27. Feeding difficulties in children with cerebral palsy: low-cost caregiver training in Dhaka, Bangladesh.

28. Early childhood development and stunting: Findings from the MAL‐ED birth cohort study in Bangladesh.

29. Severe malnutrition in infants aged <6 months—Outcomes and risk factors in Bangladesh: A prospective cohort study.