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69 results on '"María, Gómez"'

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1. Factors associated with different patterns of weight change after bariatric surgery: A longitudinal study

4. Glycosylation Profile of the Transferrin Receptor in Gestational Iron Deficiency and Early-Onset Severe Preeclampsia

7. Biochemical, Oxidative, and Lipolytic Changes during Vacuum-Packed Storage of Dry-Cured Loin: Effect of Chestnuts Intake by Celta Pigs

10. Δ9‐Tetrahydrocannabinolic acid alleviates collagen‐induced arthritis: Role of PPARγ and CB1receptors

11. Evolution of fruit and seed traits during almond naturalization

13. Determination of Polar Compounds in Guava Leaves Infusions and Ultrasound Aqueous Extract by HPLC-ESI-MS

14. Inequality in turbulent times

15. Characterization of a natural zeolite with inverse gas chromatography to assess its feasibility as adsorbent

16. Leaf removal at veraison stage differentially affects qualitative attributes and bioactive composition of fresh and dehydrated grapes of two indigenous Cypriot cultivars

17. Highly efficient low-cost zeolite for cobalt removal from aqueous solutions: Characterization and performance

18. VCE-004.3, a cannabidiol aminoquinone derivative, prevents bleomycin-induced skin fibrosis and inflammation through PPARγ- and CB2 receptor-dependent pathways

19. Phenotype and natural history of elderly onset inflammatory bowel disease: a multicentre, case-control study

20. Analysis and determination the efficiency of the European health systems

21. Global transcriptional response of solvent-sensitive and solvent-tolerantPseudomonas putidastrains exposed to toluene

22. New molecular biomarkers in differentiated thyroid carcinoma: Impact of miR‐146, miR‐221 and miR‐222 levels in the evolution of the disease

23. Caffeine-mediated BDNF release regulates long-term synaptic plasticity through activation of IRS2 signaling

24. Influence of Physicochemical Parameters of Organic Solutes on the Retention and Flux in a Nanofiltration Process

25. HPLC-DAD-q-TOF-MS as a powerful platform for the determination of phenolic and other polar compounds in the edible part of mango and its by-products (peel, seed, and seed husk)

26. Associated congenital anomalies in infants with isolated gastroschisis: A single-institutional experience

27. Effect of commercial starter cultures on volatile compound profile and sensory characteristics of dry-cured foal sausage

28. Differential transcriptional response to antibiotics byPseudomonas putida DOT-T1E

29. [F1–02–02]: DISCOVERY AND VALIDATION OF MULTIMODAL BIOMARKER SIGNATURES RELATING TO ALZHEIMER'S DISEASE PATHOLOGY AND PROGRESSION

30. Dynamic Molecular Graphs: 'Hopping' Structures

31. Changes in CB1and CB2receptors in the post-mortem cerebellum of humans affected by spinocerebellar ataxias

32. Technical Change, Efficiency Change and Institutions: Empirical Evidence for a Sample of OECD Countries

33. Bioactive lipids in the butter production chain from Parmigiano Reggiano cheese area

34. Genome-wide identification of novel small RNAs in Pseudomonas aeruginosa

35. Surface modification of polypropylene membrane by acrylate epoxidized soybean oil to be used in water treatment

36. Fermentative production of fumaric acid from Eucalyptus globulus wood hydrolyzates

37. The structure, molecular dynamics, and energetics of centrin-melittin complex

38. Theoretical study of the smiles rearrangement in the activation mechanism of proton pump inhibitors

39. Prospects for cannabinoid therapies in basal ganglia disorders

40. Modeling of Aniline Removal by Reverse Osmosis Using Different Membranes

41. Robust anti-arrhythmic efficacy of verapamil and flunarizine against dofetilide-induced TdP arrhythmias is based upon a shared and a different mode of action

42. NACE-ESI-TOF MS to reveal phenolic compounds from olive oil: Introducing enriched olive oil directly inside capillary

43. Adsorption of trypsin on commercial silica gel

44. Use of capillary electrophoresis with UV detection to compare the phenolic profiles of extra-virgin olive oils belonging to Spanish and Italian PDOs and their relation to sensorial properties

45. Adaptation of soil microbial communities to temperature: comparison of fungi and bacteria in a laboratory experiment

46. The use of a portable energy dispersive x-ray fluorescence spectrometer for the characterization of patinas from the architectural heritage of the Iberian peninsula

47. The cAMP binding protein Epac modulates Ca2+sparks by a Ca2+/calmodulin kinase signalling pathway in rat cardiac myocytes

48. Analytical determination of antioxidants in tomato: Typical components of the Mediterranean diet

49. Comparison of ultrasonographic cervical length and the Bishop score in predicting successful labor induction

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