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562 results on '"LACTOFERRIN"'

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1. Role of nutraceuticals in viral infections as immunomodulators: A comprehensive review

2. Clinical performance of fecal calprotectin, lactoferrin, and hemoglobin for evaluating the disease activity of IBD and detecting colorectal tumors

3. The immunomodulatory effects of lactoferrin and its derived peptides on NF‐κB signaling pathway: A systematic review and meta‐analysis

4. 'Guide' of muscone modification enhanced brain‐targeting efficacy and anti‐glioma effect of lactoferrin modified DTX liposomes

5. Recent advances and prospects in purification and heterologous expression of lactoferrin

6. Analysis Method of Lactoferrin Based on Uncoated Capillary Electrophoresis

7. Standardizing salivary lactoferrin measurements to obtain a robust diagnostic biomarker for Alzheimer's disease

8. Early diagnosis of mild cognitive impairment and Alzheimer's disease based on salivary lactoferrin

9. Astrocyte‐specific loss of lactoferrin influences neuronal structure and function by interfering with cholesterol synthesis

10. Lactoferrin for the postoperative management of term neonates after gastrointestinal surgery

11. The possible effect of lactoferrin on the epigenetic characteristics of early mammalian embryos exposed to bisphenol A

12. Human milk lactoferrin variation in relation to maternal inflammation and iron deficiency in northern Kenya

13. PNGase H + variant from Rudaea cellulosilytica with improved deglycosylation efficiency for rapid analysis of eukaryotic N ‐glycans and hydrogen deuterium exchange mass spectrometry analysis of glycoproteins

14. Gavage‐administered lactoferrin promotes palatal expansion stability in a dose‐dependent manner

15. The Innate Immune Glycoprotein Lactoferrin Represses the Helicobacter pylori cag Type IV Secretion System

16. Lactoferrin could alleviate liver injury caused by Maillard reaction products with furan ring through regulating necroptosis pathway

17. International consensus on methodological issues in standardization of fecal calprotectin measurement in inflammatory bowel diseases

18. Isothermal modelling of protein adsorption to thermo‐responsive polymer grafted Sepharose Fast Flow sorbents

19. Longitudinal changes in the bioactive proteins in human milk of the Chinese population: A systematic review

21. Comparative proteomic characterization of bovine milk containing β ‐casein variants <scp>A1A1</scp> and <scp>A2A2</scp> , and their heterozygote <scp>A1A2</scp>

22. Salivary changes in oxidative stress related to inflammation in oral and gastrointestinal diseases

23. Salivary lactoferrin as biomarker for Alzheimer's disease: Brain‐immunity interactions

24. Lactoferricin B like peptide triggers mitochondrial disruption‐mediated apoptosis by inhibiting respiration under nitric oxide accumulation in <scp> Candida albicans </scp>

25. Inhibitory mechanism of lactoferrin on antibacterial activity of oenothein B: isothermal titration calorimetry and computational docking simulation

26. Elevated fecal calprotectin and lactoferrin associated with small intestinal lesions in patients with Behçet disease

27. Isoflavones and their metabolites influence the milk production ability of bovine mammary epithelial cells in a type‐specific manner

28. Standardizing Salivary Lactoferrin Measurements to Obtain a Robust Diagnostic Biomarker for Alzheimer's Disease

31. Dietary interference on the oxidation and hydrolysis of liposomes duringin vitrodigestion

33. Effect of tablets containing lactoferrin and lactoperoxidase on gingival health in adults: A randomized, double‐blind, placebo‐controlled clinical trial

34. Protein‐oligosaccharide conjugates as novel prebiotics

35. Effect of lactoferrin on physicochemical properties and microstructure of pullulan‐based edible films

36. Randomised clinical trial in women with Recurrent Vulvovaginal Candidiasis: Efficacy of probiotics and lactoferrin as maintenance treatment

37. A case of spheroid‐type localized lactoferrin amyloidosis in the bronchus

38. Genetic Polymorphisms inLTF/EcoRI andTLR4/AluI loci as candidates for milk and reproductive performance assessment in Holstein cattle

39. Designing Chimeric Peptides: A Powerful Tool for Enhancing Antibacterial Activity

40. Effects of exogenous lactoferrin on characteristics and functions of bovine epididymal, ejaculated and frozen‐thawed sperm

41. Decreased salivary lactoferrin levels are specific to Alzheimer’s disease

42. Age and Location in Severity of COVID‐19 Pathology: Do Lactoferrin and Pneumococcal Vaccination Explain Low Infant Mortality and Regional Differences?

44. Concentration patterns of antibacterial factors and immunoglobulin A antibody in foremilk fractions of healthy cows

45. Seasonal variations in the concentration of antimicrobial components in milk of dairy cows

46. Lack of association between LTF gene polymorphisms and different caries status in primary dentition

47. Generation of antibacterial peptides from crude cheese whey using pepsin and rennet enzymes at various pH conditions

48. Heat shock protein 47 as indispensible participant in liver fibrosis: Possible protective effect of lactoferrin

49. Effects of <scp>FGF</scp> 21‐secreting adipose‐derived stem cells in thioacetamide‐induced hepatic fibrosis

50. The potential of salivary biomarkers for predicting the sensitivity and monitoring the response to nonsurgical periodontal therapy: A preliminary assessment

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