1. The clinical impact of preoperative body composition differs between male and female colorectal cancer patients
- Author
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Shigeki Nakagawa, Daisuke Izumi, Mayuko Ohuchi, Ryuma Tokunaga, Takaaki Higashi, Hideo Baba, Keisuke Kosumi, K Taki, Naoya Yoshida, Yuji Miyamoto, and Tatsunori Miyata
- Subjects
Male ,medicine.medical_specialty ,Colorectal cancer ,Intra-Abdominal Fat ,Gastroenterology ,Body Mass Index ,03 medical and health sciences ,Sex Factors ,0302 clinical medicine ,Risk Factors ,Internal medicine ,medicine ,Health Status Indicators ,Humans ,Muscle, Skeletal ,Aged ,Proportional Hazards Models ,Retrospective Studies ,business.industry ,Hazard ratio ,Cancer ,Nutritional status ,Middle Aged ,Prognosis ,medicine.disease ,Tumour invasion ,Adipose Tissue ,030220 oncology & carcinogenesis ,Sarcopenia ,Preoperative Period ,Body Composition ,Area ratio ,Female ,030211 gastroenterology & hepatology ,Colorectal Neoplasms ,business ,Body mass index - Abstract
AIM Patient body composition is an important indicator of metabolic status and is associated with cancer progression. Because body composition varies between men and women, we aimed to examine the difference in clinical impact of preoperative body composition according to sex. METHOD We used an integrated dataset of 559 colorectal cancer (CRC) patients. The association between preoperative body composition indices [body mass index (BMI), visceral to subcutaneous fat area ratio (VSR) and skeletal muscle index (SMI)] and patient outcome, clinicopathological factors and preoperative inflammation and nutritional status was analysed, comparing men and women. RESULTS Preoperative low BMI and low SMI in men was significantly associated with unfavourable overall survival (OS) [BMI: hazard ratio (HR) 2.22, 95% CI 1.28-4.14, P = 0.004; SMI: HR 2.54, 95% CI 1.61-4.07, P
- Published
- 2019