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We studied the denning ecology of giant pandas (Ailuropoda melanoleuca) in the Foping Nature Reserve, China. We identified 17 used and 21 unused cavities of appropriate size to accommodate denning and measured several variables potentially affecting the suitability of these cavities for panda denning. Principal component analysis, combined with traditional univariate tests, indicated that maternal females preferred deeper cavities with a high interior-to-entrance ratio for height and width, suggesting a preference for narrow entrances and roomy chambers. Microhabitat features, including slope and distance to water, were also useful in predicting den use by maternal females. We believe that the availability of suitable dens may limit population size, especially in areas where tree dens have been eliminated by logging of old growth forests. Conservation managers in giant panda reserves can use our data to determine the number of suitable panda dens that are in an area, estimate whether there are enough for the adult female population to use as birthing dens, and—if needed—construct suitable artificial dens to increase the rate of reproduction.

The reproduction of female red pandas under three different husbandry conditions (monogamy, polygamy, and polyandry) was studied at the Chengdu Research Base for Giant Panda Breeding, and Chengdu Zoological Park, China. We monitored the fecal steroid profiles of seven females by radioimmunoassay in order to understand how the different mating groupings affect the animals' reproductive success. Of the seven females studied, all gave birth except the one that was kept in the polyandrous group. Although fecal estradiol metabolites exhibited several peaks during estrus, only one coincided with mating behavior. Fecal progesterone metabolites did not display a sustained rise in the absence of mating behavior, even though estradiol displayed a peak of secretion. This suggests that the red panda may be an induced ovulator. During gestation, fecal progesterone metabolites were maintained at a comparatively high level, and were much higher than those of nonpregnant females. The female in the polyandrous group showed an abnormal estradiol metabolite profile, with a level that was four to five times higher than those of the females in the polygynous groupings. It was observed that this female always escaped and hid in the trees to avoid courtships with males, and did not give birth. This phenomenon suggests that polyandrous groupings may be unsuitable for successful reproduction in captivity. Zoo Biol 24:169–176, 2005. © 2005 Wiley-Liss, Inc.

Nutrient use by the red panda Ailurus fulgens was measured in animals fed only on their natural bamboo Bashania spanostachya diet. The project was carried out at the field observation station of Yele Natural Reserve in Sichuan, China. Two-week long trials were conducted at monthly intervals from May to November 1995. Results showed that dry matter digestibility differed significantly among seasons and between diets. Digestibilities of dry matter and key nutrients were high in summer–autumn, intermediate in spring and low in winter. Shoots were more easily digested than leaves and exhibited the highest digestibility. These variations were positively correlated with nutrient contents in bamboo. The results also indicated that the red panda poorly processed its bamboo food. This was demonstrated by the lower digestion coefficients of dry matter and nutrients, especially that of cell wall constituents. This implied that microbial digestion only played a minor role in its digestive strategy, similar to the giant panda Ailuropoda melanoleuca, another herbivorous carnivore. In addition, the transit of bamboo through the red panda gut was very rapid (2–4 h). In order to survive on this poor-quality diet, it seems that the red panda has to select high-quality items of bamboo such as tender leaves and shoots. These are ingested in large quantities (over 1.5 kg of fresh leaves and 4 kg of fresh shoots daily) that pass through the digestive tract fairly rapidly so as to maximize nutrient intake.