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1. Effects of Different Levels of Marine Snail Shells in the Diets of Juvenile Kuruma ShrimpsMarsupenaeus japonicusas a Source of Calcium

Author

Shunsuke Koshio, Saichiro Yokoyama, Amina S. Moss, Manabu Ishikawa, and Mahmoud A.O. Dawood

Subjects
0301 basic medicine, biology, chemistry.chemical_element, Zoology, Marsupenaeus, 04 agricultural and veterinary sciences, Snail, Aquatic Science, Calcium, biology.organism_classification, 03 medical and health sciences, 030104 developmental biology, chemistry, biology.animal, 040102 fisheries, 0401 agriculture, forestry, and fisheries, Juvenile
Published
2018
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