16 results on '"de Vos, W."'
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2. The environment within: how gut microbiota may influence metabolism and body composition
3. Different control mechanisms regulate glucoamylase and protease gene transcription in Aspergillus oryzae in solid-state and submerged fermentation
4. Utilisation of saccharides in extruded domestic organic waste by Clostridium acetobutylicum ATCC 824 for production of acetone, butanol and ethanol
5. Sugar utilization and its control in hyperthermophiles
6. Primary minerals of Zn-Pb mining and metallurgical dumps and their environmental behavior at Plombières, Belgium
7. Heavy metal contamination in overbank sediments of the Geul river (East Belgium): Its relation to former Pb-Zn mining activities
8. Geochemical study of soils and metallogenetic implications at Hiendelaencina, Guadalajara, Spain
9. l-Aspartate fermentation by a free-livingCampylobacter species
10. Two distinct enzyme systems are responsible for tetrachloroethene and chlorophenol reductive dehalogenation in Desulfitobacterium strain PCE1.
11. A Desulfitobacterium strain isolated from human feces that does not dechlorinate chloroethenes or chlorophenols.
12. Functional analysis of the Lactococcus lactis usp45 secretion signal in the secretion of a homologous proteinase and a heterologous alpha-amylase.
13. Distribution and characterization of plasmid-related sequences in the chromosomal DNA of different thermophilic Methanobacterium strains.
14. Plasmid transformation in Bacillus subtilis: fate of plasmid DNA.
15. Transformation of Bacillus subtilis competent cells: identification of a protein involved in recombination.
16. Fate of plasmid DNA in transformation of Bacillus subtilis protoplasts.
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