12 results on '"Garlic extract"'
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2. Nutraceutical Use of Garlic Sulfur-Containing Compounds
3. Dietary Phytochemicals and Human Health
4. Effects of Garlic Powder and Soy Protein Supplementation on Blood Lipid Profiles and Amino Acid Concentrations in Postmenopausal Hyperlipidemic Model Rats
5. Antiproliferative Effects of Garlic-Derived and Other Allium Related Compounds
6. Mechanisms by Which Garlic and Allyl Sulfur Compounds Suppress Carcinogen Bioactivation : Garlic and Carcinogenesis
7. Some Indian Spices and Their Antimicrobial Properties
8. Organosulfur Compounds and Cancer
9. Natural antimicrobials from plants
10. Chemoreception in Nematodes
11. Microencapsulation of Garlic Extract by Complex Coacervation Using Whey Protein Isolate/Chitosan and Gum Arabic/Chitosan as Wall Materials: Influence of Anionic Biopolymers on the Physicochemical and Structural Properties of Microparticles
12. Future Alternatives to Synthetic Fungicides for the Control of Postharvest Diseases
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