13 results on '"Yang, Wanshui"'
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2. Associations of healthful and unhealthful plant-based diets with plasma markers of cardiometabolic risk
3. Associations between intake of starchy and non-starchy vegetables and risk of hepatic steatosis and fibrosis
4. Gallstones and risk of cancers of the liver, biliary tract and pancreas: a prospective study within two U.S. cohorts
5. A prospective study of carbohydrate intake and risk of all-cause and specific-cause mortality
6. Association of preserved vegetable consumption and prevalence of colorectal polyps: results from the Lanxi Pre-colorectal Cancer Cohort (LP3C)
7. Higher intake of whole grains and dietary fiber are associated with lower risk of liver cancer and chronic liver disease mortality
8. Protective effects of all-trans retinoic acid against gastric premalignant lesions by repressing exosomal LncHOXA10–pyruvate carboxylase axis
9. A prospective study of healthful and unhealthful plant-based diet and risk of overall and cause-specific mortality
10. Mucin 16 Promotes Colorectal Cancer Development and Progression Through Activation of Janus Kinase 2
11. Association between yogurt consumption and plasma soluble CD14 in two prospective cohorts of US adults
12. Association of long-term sleep habits and hypertension: a cross-sectional study in Chinese adults
13. Type 2 diabetes and risk of colorectal cancer in two large U.S. prospective cohorts
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