93 results on '"NEGRI E"'
Search Results
2. Radical support for multigraded ideals
3. A Quantum Approach to Vagueness and to the Semantics of Music
4. Alcohol consumption and site-specific cancer risk: a comprehensive dose–response meta-analysis
5. The role of a Mediterranean diet on the risk of oral and pharyngeal cancer
6. Interstitial brachytherapy for eyelid carcinoma
7. Foods, nutrients and the risk of oral and pharyngeal cancer
8. The role of Mediterranean diet on the risk of pancreatic cancer
9. Proanthocyanidins and other flavonoids in relation to endometrial cancer risk: a case–control study in Italy
10. Dietary intakes of carotenoids and other nutrients in the risk of nasopharyngeal carcinoma: a case–control study in Italy
11. Anthropometric measures at different ages and endometrial cancer risk
12. Trends in adherence to the Mediterranean diet in an Italian population between 1991 and 2006
13. Interferon-γ releasing assay versus tuberculin skin testing for latent tuberculosis infection in targeted screening programs for high risk immigrants
14. Dietary glycemic load and gastric cancer risk in Italy
15. Diabetes and endometrial cancer: effect modification by body weight, physical activity and hypertension
16. First and subsequent asbestos exposures in relation to mesothelioma and lung cancer mortality
17. Why do we need NIRS in migraine?
18. Overweight and obesity in Italian adults 2004, and an overview of trends since 1983
19. History of weight and obesity through life and risk of benign prostatic hyperplasia
20. Role of fried foods and oral/pharyngeal and oesophageal cancers
21. Cancer mortality in a cohort of asbestos textile workers
22. Prostate cancer and body size at different ages: an Italian multicentre case–control study
23. Folate and vitamin B6 intake and risk of acute myocardial infarction in Italy
24. Reproducibility and validity of coffee and tea consumption in Italy
25. The Mesothelioma epidemic in Western Europe: an update
26. Fluid intake and risk of bladder and other cancers
27. Aspirin use and cancers of the upper aerodigestive tract
28. Cessation of smoking and drinking and the risk of laryngeal cancer
29. Fried foods: a risk factor for laryngeal cancer?
30. Does coffee protect against hepatocellular carcinoma?
31. Cancer of the larynx in non-smoking alcohol drinkers and in non-drinking tobacco smokers
32. Trends in mortality from Hodgkin's disease in western and eastern Europe
33. Relations between vegetable, fruit and micronutrient intake. Implications for odds ratios in a case–control study
34. Oesophageal cancer in women: tobacco, alcohol, nutritional and hormonal factors
35. Oral contraceptives and colorectal cancer risk: a meta-analysis
36. Wine and other types of alcoholic beverages and the risk of esophageal cancer
37. Trends in mortality from leukemia in subsequent age groups
38. Smoking and drinking cessation and the risk of oesophageal cancer
39. Wine drinking and diet in Italy
40. Risk factors for oral and pharyngeal cancer in women: a study from Italy and Switzerland
41. Menopause and colorectal cancer
42. Body weight and risk of soft-tissue sarcoma
43. Antidepressant drug use in Italy since the introduction of SSRIs: national trends, regional differences and impact on suicide rates
44. Food groups, oils and butter, and cancer of the oral cavity and pharynx
45. Risk factors for breast cancer in nulliparous women
46. The European mesothelioma epidemic
47. Determinants of risk of invasive cervical cancer in young women
48. Family history of cancer and risk of colorectal cancer in Italy
49. Aspirin and colorectal cancer
50. Selected medical conditions and risk of breast cancer
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