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53 results on '"Milk Thistle"'

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1. Plant Growth Promoters Alleviate Oxidative Damages and Improve the Growth of Milk Thistle (Silybum marianum L.) Under Salinity Stress

2. Herb-anticancer drug interactions in real life based on VigiBase, the WHO global database

3. Metabolomics analysis of milk thistle lipids to identify drought-tolerant genes

4. Phospholipid and n-alkane composition, anti-α-glucosidase and anti-cyclooxygenase activities of milk thistle oil

5. Silybum marianum (milk thistle) improves vancomycin induced nephrotoxicity by downregulating apoptosis

6. Liquid chromatography–drift tube ion mobility–mass spectrometry as a new challenging tool for the separation and characterization of silymarin flavonolignans

7. Chitosan and salicylic acid regulate morpho-physiological and phytochemical parameters and improve water-deficit tolerance in milk thistle (Silybum marianum L.)

8. Amelioration of toxicopathological effects of cadmium with silymarin and milk thistle in male Japanese quail (Coturnix japonica)

9. Exogenous nitric oxide improved production and content of flavonolignans in milk thistle seeds under water deficit system

10. Volatile and phenolic contents and antioxidant and antibacterial properties of Tunisian milk thistle and mastic oils

11. Sub-acute and acute toxicity of Ferula asafoetida and Silybum marianum formulation and effect of the formulation on delaying gastric emptying

12. Protective Effect of Acyzol in a Model of Carbon Tetrachloride-Induced Hepatotoxicity

13. Electron microscopic evaluation of milk thistle, chicory, and vitamin E effects on gentamicin-induced nephrotoxicity in rat

14. Physiological changes due to hepatotoxicity and the protective role of some medicinal plants

15. Policosanol composition, antioxidant and anti-arthritic activities of milk thistle (Silybium marianum L.) oil at different seed maturity stages

16. Analysis of metabolic variations throughout growth and development of adventitious roots in Silybum marianum L. (Milk thistle), a medicinal plant

17. Optimization and single-laboratory validation of a method for the determination of flavonolignans in milk thistle seeds by high-performance liquid chromatography with ultraviolet detection

18. In vitro effects on biofilm viability and antibacterial and antiadherent activities of silymarin

19. Accumulation of silymarin in milk thistle seeds under drought stress

20. Temporal variations in metabolite profiles at different growth phases during somatic embryogenesis of Silybum marianum L

21. Synergistic Effects of Drought Stress and Photoperiods on Phenology and Secondary Metabolism of Silybum marianum

22. Analytical Tools Used to Distinguish Chemical Profiles of Plants Widely Consumed as Infusions and Dietary Supplements: Artichoke, Milk Thistle, and Borututu

23. Solid-state fermentation of industrial solid wastes from the fruits of milk thistle Silybum marianum for feed quality improvement

24. Physico-kinetic and functional features of a novel β-glucosidase isolated from milk thistle (Silybum marianum Gaertn.) flower petals

25. Role of the 5-HT1A Serotonergic System in Anxiolytic-Like Effects of Silymarin

26. Identification of Silymarin Constituents: An Improved HPLC–MS Method

27. Herb-drug interactions: Focus on metabolic enzymes and transporters

28. Silymarin Glyceryl Monooleate/Poloxamer 407 Liquid Crystalline Matrices: Physical Characterization and Enhanced Oral Bioavailability

29. Methyl jasmonate increases silymarin production in Silybum marianum (L.) Gaernt cell cultures treated with β-cyclodextrins

30. Antimetastatic efficacy of silibinin: molecular mechanisms and therapeutic potential against cancer

31. Are polyamines directly involved in silymarin production in the milk thistle [Silybum marianum (L.) Gaernt]?

32. Shoot regeneration and free-radical scavenging activity in Silybum marianum L

33. Evaluation of the yeast-extract signaling pathway leading to silymarin biosynthesis in milk thistle hairy root culture

34. Elicitation of silymarin in cell cultures of Silybum marianum: effect of subculture and repeated addition of methyl jasmonate

35. Interaction of milk-thistle-fruit flavanonols with Langmuir monolayers of lecithin and bilayers of liposomes

36. New Components from Silybum marianum L. Fruits: A Theory Comes True

37. Consumption of silibinin, a flavonolignan from milk thistle, and mammary cancer development in the C3(1) SV40 T,t antigen transgenic multiple mammary adenocarcinoma (TAg) mouse

38. The Effect of a Silybin-Vitamin E-Phospholipid Complex on Nonalcoholic Fatty Liver Disease: A Pilot Study

39. Hepatoprotective effect of oral application of a silymarin extract in carbon tetrachloride-induced hepatotoxicity in rats

40. Field assessment in land of origin of host specificity, infestation rate and impact of Ceratapion basicorne a prospective biological control agent of yellow starthistle

41. Clinical Drug Interactions with Medicinal Herbs

42. In vivo assessment of botanical supplementation on human cytochrome P450 phenotypes: , , milk thistle, and saw palmetto

43. Effects of Flavonoids on the Resistance of Microsomes to Lipid Peroxidation In Vitro and Ex Vivo

44. Gram-positive bacteria specific properties of silybin derived fromSilybum marianum

45. Extraction of Nutraceuticals from Milk Thistle: Part II. Extraction with Organic Solvents

46. Neurotrophic and Neuroprotective Effects of Milk Thistle (<E1>Silybum marianum</E1>)on Neurons in Culture

47. Lipids and flavolignans from Silybum marianum

48. Silymarin effect on amyloid-β plaque accumulation and gene expression of APP in an Alzheimer’s disease rat model

49. [Untitled]

50. Hepatoprotective effect of silyamarin in individuals chronically exposed to hydrogen sulfide; modulating influence of TNF-α cytokine genetic polymorphism

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