6 results on '"Manach C"'
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2. Biomarkers of intake for tropical fruits
3. Validation of biomarkers of food intake—critical assessment of candidate biomarkers
4. One-month exposure to soy isoflavones did not induce the ability to produce equol in postmenopausal women
5. The bioavailability of polyphenols is highly governed by the capacity of the intestine and of the liver to secrete conjugated metabolites
6. Bioavailability in humans of the flavanones hesperidin and narirutin after the ingestion of two doses of orange juice
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