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22 results on '"Adriane Belló-Klein"'

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1. Blueberry extract attenuates norepinephrine-induced oxidative stress and apoptosis in H9c2 cardiac cells

2. Blueberry extract improves redox balance and functional parameters in the right ventricle from rats with pulmonary arterial hypertension

3. Sulforaphane Induces Glioprotection After LPS Challenge

4. Vitamin C: historical perspectives and heart failure

5. Profile of pterostilbene-induced redox homeostasis modulation in cardiac myoblasts and heart tissue

6. Effect of pterostilbene complexed with cyclodextrin on rat liver: potential reduction of oxidative damage and modulation redox-sensitive proteins

7. Circulating extracellular vesicles in the aging process: impact of aerobic exercise

8. Correction to: Vitamin c: historical perspectives and heart failure

9. Thyroid hormones improve cardiac function and decrease expression of pro-apoptotic proteins in the heart of rats 14 days after infarction

10. T3 and T4 decrease ROS levels and increase endothelial nitric oxide synthase expression in the myocardium of infarcted rats

11. Modulation of apoptosis by sulforaphane is associated with PGC-1α stimulation and decreased oxidative stress in cardiac myoblasts

12. Sciatic Nerve Transection Modulates Oxidative Parameters in Spinal and Supraspinal Regions

13. Exercise training prevents ecto-nucleotidases alterations in platelets of hypertensive rats

14. Assessment of Oxidative Parameters in Rat Spinal Cord After Chronic Constriction of the Sciatic Nerve

15. Oxidative stress activates insulin-like growth factor I receptor protein expression, mediating cardiac hypertrophy induced by thyroxine

16. Neuropathic Pain Modifies Antioxidant Activity in Rat Spinal Cord

17. [Untitled]

18. Diabetic hyperglycemia attenuates sympathetic dysfunction and oxidative stress after myocardial infarction in rats

19. Oxidative stress in congestive heart failure

20. [Untitled]

21. [Untitled]

22. Sensitivity of ATPase-ADPase activities from synaptic plasma membranes of rat forebrain to lipid peroxidation in vitro and the protective effect of vitamin E

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