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824 results on '"tilápia"'

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1. Stability characterizations of feed-based bivalent vaccine containing inactivated Streptococcus agalactiae and Aeromonas hydrophila against streptococcosis and Aeromonas infections in red hybrid tilapia (Oreochromis sp.)

2. Tilapia as a model fish for biomonitoring of metal pollution in dams associated with mining watersheds: contrasting diagnosis from different tissues and health risk assessment.

3. The mRNA and protein datasets after cold stress of red tilapia.

4. Molecular cloning and expression of codon-optimized segment 4 hypothetical protein (35 kDa) of tilapia lake virus (TiLV) in pET-28a( +) expression vector and development of indirect ELISA test.

5. Genetic and morphological characterization of invasive tilapia in Morocco confirm the presence of two feral species Oreochromis niloticus (Linnaeus, 1758) and Oreochromis aureus (Steindachner, 1864) and their hybrids.

6. The evaluation of anaesthetic efficacy of Coriandrum sativum essential oils in three-spotted tilapia (Oreochromis andersonii): a study of fish size and water temperature.

7. Quantitative analysis of microplastics in Nile tilapia from a recirculating aquaculture system using pyrolysis–gas chromatography–mass spectrometry.

8. Micrococcus luteus, an emerging opportunistic pathogen in farmed Nile tilapia, Oreochromis niloticus in Andhra Pradesh, India.

9. Tilapia lake virus: understanding incidence, enhancing resistance, and exploring seaweed therapies.

10. Effects of dietary supplementation with β-glucan-enriched complex and vitamin premix on the growth performance, organ integrity, and intestinal histomorphometric parameters of Nile tilapia.

11. Uncovering the Contribution of Protein Degradation and Amino Acids Metabolism to the Odor of Tilapia (Oreochromis mossambicus) During Cold Storage: Based on the Amino Acids Metabolomics Analysis Via LC–MS.

12. Diets supplemented with phytobiotics Calopogonium mucunoides, Ocimum gratissimum, and Tridax procumbens improve growth, immunity, and Oreochromis niloticus resistance to Streptococcus agalactiae.

13. Vibrio cholerae O1 Inhabit Intestines and Spleens of Fish in Aquaculture Ponds.

14. Characteristics and radiological hazard assessment of 210Po in tilapia (Oreochromis niloticus) in Vietnam.

15. Biofloc meal for tilapia feeding: growth and oxidative parameters.

16. Meta-analyses indicate that dietary probiotics significantly improve growth, immune response, and disease resistance in tilapia.

17. Clinical, histopathological, and phylogenetic studies on Oreochromisniloticus and Procambarusclarkii affected with Myxosporea in Egypt.

18. Replacing soybean meal with fermented rapeseed meal in diets: potential effects on growth performance, antioxidant capacity, and liver and intestinal health of juvenile tilapia (Oreochromis niloticus).

19. Effects of postmortem chilling times and subsequent frozen storage durations on microstructure and protein properties of tilapia (Oreochromis niloticus) fillets.

20. Single and combined toxicity of tadalafil (Cilais) and microplastic in Tilapia fish (Oreochromis niloticus).

21. How do fish consume microplastics? An experimental study on accumulation pattern using Nile tilapia (Oreochromis niloticus).

22. Natural and nano-conjugated polymers as bioflocculating agents influences biofloc development, water quality dynamics and growth performance in in-situ biofloc system with genetically improved farmed tilapia.

23. Augmentation of the anesthetic potency of clove oil for immersion anesthesia in fishes.

24. Survival analysis as a tool for breeding management of Nile tilapia in an intensive system.

25. Impact of anthropogenic pollution and artisanal fishing on the population of Tilapia spp. Oreochromis niloticus and Oreochromis amphimelas in Lake Manyara, northern Tanzania.

26. The opioid peptide dynorphin interferes with testicular activity in Mozambique tilapia.

27. Dietary Effects of Selenium Nanoparticles on Growth Performance, Survival Rate, Chemical Composition, and Muscle Bioaccumulation of Nile Tilapia (Oreochromis niloticus).

28. The effect of thyroxine (T4) and goitrogen on growth, liver, thyroid, and gonadal development of red tilapia (O. mossambicus × O. urolepis hornorum).

29. Effects of omnivorous tilapia on phytoplankton and water quality in an ecosystem with submerged macrophytes.

30. Community structure of indigenous fishes relative to habitat variation and invasive tilapia in lakes of Quintana Roo, Mexico.

31. The opioid peptide β-endorphin interferes with the pituitary-testis axis in the Mozambique tilapia Oreochromis mossambicus.

32. Characterization of biochemical and optical properties of Nile tilapia (Oreochromis niloticus) corneal collagen.

33. Uncovering the microbiome landscape in sashimi delicacies.

34. Impact of temperature fluctuations on fatty acid composition and nutritional quality of tilapia fillet (Oreochromis niloticus).

35. An overview of parasitic co-infections in tilapia culture.

36. Optimization of stocking and harvesting strategies in intensive culture of tilapia (Oreochromis niloticus), considering minimum marketable sizes.

37. Assessing Impacts and Local Perceptions Following the Incidental Introduction of tilapia (Cichlidae: Cichliformes) in a Remote Inland Fishery in Papua New Guinea.

38. Mitigation of cold stress in Nile tilapia (Oreochromis niloticus) through dietary lipids supplementation: a preliminary network meta-analysis.

39. Contribution of amino acid composition and secondary structure to the antioxidant properties of tilapia skin peptides.

40. Morphometric and genetic characterization of cultured and wild populations of tilapia, Oreochromis niloticus in India.

41. Mercury and selenium in three fish species from a dam 20 months after a mine-tailing spill in the SE Gulf of California ecoregion, Mexico.

42. Aquaculture spillage: a gateway to establishment and colonization of non-indigenous tilapias (Pisces, Cichlidae) in the Pangani Catchment, northern Tanzania.

43. Quantitative benefit and risk assessment of arsenic and nutrient levels in tilapia products sold on Chinese e-commerce platforms.

44. Are the taste preferences similar in closely related fish of the same trophic category? A case of Nile and Mozambique tilapias.

45. Unraveling the host-parasite interaction: immune response in Oreochromis mossambicus to Cymothoa eremita (Isopoda, Cymothoidae) infection.

46. Heavy metal (As, Cr, and Pb) contamination and associated human health risks in two commercial fish species in Bangladesh.

47. In silico molecular and functional characterization of a dual function antimicrobial peptide, hepcidin (GIFT-Hep), isolated from genetically improved farmed tilapia (GIFT, Oreochromis niloticus).

48. A multiplexed RT-PCR assay for nanopore whole genome sequencing of Tilapia lake virus (TiLV).

49. Temperature modulates the osmosensitivity of tilapia prolactin cells.

50. Bioaccumulation of heavy metals in water and organs of Tilapia brevimanus and Euthynnus alletteratus from a coaster water in southwestern Nigeria.

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