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The yield of green energy from solid-state anaerobic co-digestion (SSAD) has recently been enhanced by incorporating innovative pretreatment methods and nanoparticles. However, the environmental consequences of employing new processes have not been fully examined. In this study, the environmental impacts of three high-methane-yielding scenarios including SSAD of corn stover blended with dairy manure (DM) denoted as (SYM1), calcium hydroxide-pretreated corn stover (CpCS) blended with DM (SYM2), and the CpCS blended with DM and nanoparticles (SYM3) were assessed and compared the baselines of solid-state and semi-solid-state anaerobic digestion using a life cycle assessment (LCA) approach. The approach investigated the best management practices that would result in high methane yield and low environmental impact. Results of the life cycle assessment indicate the inclusion of calcium hydroxide and nanoparticle has minimal negative environmental impact. There was an environmental gain in GWP when corn stover was co-digestion with DM (SYM1) relative to DM mono-digestions (baselines) and the carbon footprint of SYM1 was less by more than 85% compared to SYM2 and SYM3. However, the large volume of untreated corn stover harnessed for SYM1 scenario resulted in over 75% fossil fuel depletion compared to the other scenarios. The surplus methane from the SYM3 (at least twofold of other scenarios and baselines) in conjunction with being the least with the environmental implication makes the scenario the most attractive option for on-farm practice capable of harnessing the growing organic waste volume. These outcomes can guide trade-off between pretreatment and nanoparticle application to reduce solid-state anaerobic digestion's negative environmental impact. [ABSTRACT FROM AUTHOR]

In this study, a high frequency monitoring method was used to assess how semi-continuous feeding affects H2S production in high solid anaerobic digestion. The results showed that H2S characteristics at a monitoring frequency of 1 point/3 h were different to that of 1 point/24 h, its concentration decreased from 3449 ± 227 mg/m3 at 0 h to 298 ± 45 mg/m3 at 3 h. H2S concentration was negatively correlated with volatile fatty acids (VFAs), and oxidation reduction potential (ORP). 72–82% of H2S reduction in the first 3 h resulted from the introduction of O2 during feeding, and 18–28% of that was closely related to the production of a large quantity of soluble acidic matter, such as VFAs. A more accurate H2S release model was established according to the content of VFAs. Totally, this study implies that feed carrying air is a promising method for in situ control of H2S production in anaerobic digestion. [ABSTRACT FROM AUTHOR]

The aim of this work was to examine the improvement of anaerobic biodegradability of organic fractions of poplar leaf from codigestion with swine manure (SM), thus biogas yield and energy recovery. When poplar leaf was used as a sole substrate, the cumulative biogas yield was low, about 163 mL (g volatile solid (VS)) after 45 days of digestion with a substrate/inoculum ratio of 2.5 and a total solid (TS) of 22 %. Under the same condition, the cumulative biogas yield of poplar leaf reached 321 mL (g VS) when SM/poplar leaf ratio was 2:5 (based on VS). The SM/poplar leaf ratio can determine C/N ratio of the cosubstrate and thus has significant influence on biogas yield. When the SM/poplar leaf ratio was 2:5, C/N ratio was calculated to be 27.02, and the biogas yield in 45 days of digestion was the highest. The semi-continuous digestion of poplar leaf was carried out with the organic loading rate of 1.25 and 1.88 g VS day. The average daily biogas yield was 230.2 mL (g VS) and 208.4 mL (g VS). The composition analysis revealed that cellulose and hemicellulose contributed to the biogas production. [ABSTRACT FROM AUTHOR]

Enzymatic hydrolysis of high-solid biomass (>10% w/ w dry mass) has become increasingly important as a key step in the production of second-generation bioethanol. To this end, development of quantitative real-time assays is desirable both for empirical optimization and for detailed kinetic analysis. In the current work, we have investigated the application of isothermal calorimetry to study the kinetics of enzymatic hydrolysis of two substrates (pretreated corn stover and Avicel) at high-solid contents (up to 29% w/ w). It was found that the calorimetric heat flow provided a true measure of the hydrolysis rate with a detection limit of about 500 pmol glucose s. Hence, calorimetry is shown to be a highly sensitive real-time method, applicable for high solids, and independent on the complexity of the substrate. Dose-response experiments with a typical cellulase cocktail enabled a multidimensional analysis of the interrelationships of enzyme load and the rate, time, and extent of the reaction. The results suggest that the hydrolysis rate of pretreated corn stover is limited initially by available attack points on the substrate surface (<10% conversion) but becomes proportional to enzyme dosage (excess of attack points) at later stages (>10% conversion). This kinetic profile is interpreted as an increase in polymer end concentration (substrate for CBH) as the hydrolysis progresses, probably due to EG activity in the enzyme cocktail. Finally, irreversible enzyme inactivation did not appear to be the source of reduced hydrolysis rate over time. [ABSTRACT FROM AUTHOR]