Search

Your search keyword '"amaranthus"' showing total 47 results

Search Constraints

Start Over You searched for: Descriptor "amaranthus" Remove constraint Descriptor: "amaranthus" Publisher springer nature Remove constraint Publisher: springer nature
47 results on '"amaranthus"'

Search Results

1. Development of molecular markers based on real-time PCR to detect flax and sesame in commercial amaranth products.

2. Comparative allelopathic potential and phytochemical profiling of invasive and non-invasive alien species of Amaranthus.

3. Identification of inheritance manner and responsible locus (Acsh) related to seed-shattering in grain amaranthus (Amaranthus cruentus).

4. Cultivar assortment index (CAI): a tool to evaluate the ozone tolerance of Indian Amaranth (Amaranthus hypochondriacus L.) cultivars.

5. An analysis of the dye-sensitized solar cells fabricated with the dyes extracted from the leaves and flowers of Amaranthus cruentus.

6. In vitro Bioaccessibility of Proteins, Phenolics, Flavonoids and Antioxidant Activity of Amaranthus viridis.

7. Gas-priming as a novel simple method of seed treatment with ethylene, hydrogen cyanide or nitric oxide.

8. Invasiveness traits help Amaranths to invade Kashmir Himalaya, India.

9. Biology of Amaranths.

10. Molecular characterization and genetic diversity of the starch branching enzyme ( SBE) gene from Amaranthus: the evolutionary origin of grain amaranths.

11. Current knowledge on Amaranthus spp.: research avenues for improved nutritional value and yield in leafy amaranths in sub-Saharan Africa.

12. Molecular characterization of Chilli leaf curl virus and satellite molecules associated with leaf curl disease of Amaranthus spp.

13. Crop–weed hybrids are more frequent for the grain amaranth ‘Plainsman’ than for ‘D136-1’.

14. Amaranthus genetic resources in Indonesia: morphological and protein content assessment in comparison with worldwide amaranths.

15. Antioxidant Properties and Preliminary Evaluation of Phytochemical Composition of Different Anatomical Parts of Amaranth.

16. Differential sensitivity of spinach and amaranthus to enhanced UV-B at varying soil nutrient levels: association with gas exchange, UV-B-absorbing compounds and membrane damage.

17. Systematics and taxonomic delimitation of vegetable, grain and weed amaranths: a morphological and biochemical approach.

18. Effects of manure nitrogen on vegetables' yield and nitrogen efficiency in Tanzania.

19. Phytoremediation potential of Amaranthus hybrids: Antagonism between nickel and iron and chelating role of polyamines.

20. Mycorrhizal fungi suppress aggressive agricultural weeds.

21. Rutin and Total Quercetin Content in Amaranth ( Amaranthus spp.).

22. Enhancement of nickel and lead accumulation and their toxic growth-inhibitory effects on amaranth seedlings in the presence of calcium.

23. Mulching as an alternative technique for weed management in mandarin orchard tree rows.

24. Molecular basis for multiple resistance to acetolactate synthase-inhibiting herbicides and atrazine in Amaranthus blitoides (prostrate pigweed).

25. Transmission of herbicide resistance from a monoecious to a dioecious weedy Amaranthus species.

26. Spodoptera exigua Oviposition and Larval Feeding Preferences for Pigweed, Amaranthus hybridus, over Squaring Cotton, Gossypium hirsutum, and a Comparison of Free Amino Acids in Each Host Plant.

27. Similarities and differences between Amaranthus species and cultivars and estimation of outcrossing rate on the basis of electrophoretic separations of urea-soluble seed proteins.

28. Field evaluation of an Amaranthus genetic resource collection in China.

29. The effect of processing on total organic acids content and mineral availability of simulated cassava-vegetable diets.

30. Evolution and improvement of cultivated amaranths with reference to genome relationship among A. cruentus, A. powellii and A. retroflexus.

31. Control of photosynthesis by the carbohydrate level in leaves of the C plant Amaranthus edulis L.

32. Purification and molecular and kinetic properties of phosphoenolpyruvate carboxylase from Amaranthus viridis L. leaves.

33. Microautoradiographic localization of imported C-photosynthate in induced sink leaves of two dicotyledonous C plants in relation to phloem unloading.

34. Photosynthetic induction in C leaves.

35. The effect of low oxygen concentration on the acyl-lipid and fatty-acid composition of the C plant Amaranthus paniculatus L.

36. Stable oxygen and hydrogen isotope composition of leaf water in C and C plant species under field conditions.

37. Effect of harvest seasons on the incidence of seed-borne mycoflora of three Amaranthus cultivars.

38. Phylogenetic analysis of restriction-site variation in wild and cultivated Amaranthus species (Amaranthaceae).

39. Studies on the leaf of Amaranthus retroflexus (Amaranthaceae): ultrastructure, plasmodesmatal frequency, and solute concentration in relation to phloem loading.

40. An analysis of the action of light on betalain synthesis in the seedling of Amaranthus caudatus, var. viridis.

41. Qualitative and quantitative aspects of betalains biosynthesis in Amaranthus caudatus L. var. pendula seedlings.

42. Oxygen inhibition of photosynthesis in the C species Amaranthus graecizans L.

43. Effect of stereospecific hydroxylation of N-( Δ-Isopentenyl)adenosine on cytokinin activity.

44. The facultative photoperiodic response in the reproductive development of Amaranthus retroflexus L.: Changes in the dose response during ontogeny.

45. A kinetic analysis of the facultative photoperiodic response in Amaranthus retroflexus L.

46. Betalains in the era of global agri-food science, technology and nutritional health

47. Lipid lowering by hydroalcoholic extracts of Amaranthus Caudatus L. induces regression of rabbits atherosclerotic lesions

Catalog

Books, media, physical & digital resources