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2,833 results on '"SUSTAINABLE AGRICULTURE"'

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1. Generation of maps to localized herbicide application using aerial imaging aerial imaging.

2. Synthesis, characterization and toxicity assessment of chlorantraniliprole nanoemulsion against Helicoverpa armigera.

3. Microbial biofertilizers: A paradigm shift towards agricultural sustainability.

4. In Vitro Evaluation of the Biosurfactant Produced by Serratia ureilytica UTS with Antifungal and Nematicidal Activity Against Nacobbus aberrans: Biosurfactant with Biocontrol Activity: C. Á. Zamorano-González et al.

5. The role of tillage practices in wheat straw decomposition and shaping the associated microbial communities in Endocalcaric– Epigleyic Cambisol soil.

6. CRISPR-Cas technology: an emerging opportunity for precise identification of diseases in plants.

7. Impact of Climate Change on Crop-cropland Coupling Relationship: A Case Study of the Loess Plateau in China.

8. Fruit and pulse synergy: evaluating Vigna mungo performance in Himalayan wild pomegranate based agroforestry systems.

9. Optimizing milpa agrosystems with beneficial microbes and their ecological interactions: a review.

10. Exploring Nexus between food security and the loss of agro-biodiversity: a study in Madhya Nepal, Lamjung.

11. Agroforestry as a livelihood resilience strategy: empirical evidence from the Republic of Congo and Chad.

12. Artificial intelligence in soil microbiome analysis: a potential application in predicting and enhancing soil health—a review.

13. Development of a handheld GPU-assisted DSC-TransNet model for the real-time classification of plant leaf disease using deep learning approach.

14. Foliar application of nano biochar solution elevates tomato productivity by counteracting the effect of salt stress insights into morphological physiological and biochemical indices.

15. Non-native PGPB consortium consisting of Pseudomonas sp. G31 and Azotobacter sp. PBC2 promoted winter wheat growth and slightly altered the native bacterial community.

16. Enhancing food and nutrition security in Himalayan foothills with neglected and underutilized millets.

17. Tackling abiotic stress in plants: recent insights and trends.

18. Biochar and carbon-negative technologies: exploring opportunities for climate change mitigation.

19. Food security and self-sufficiency as a factor of country's sustainable development: assessment methods and solutions.

20. Effect of carbon nanoparticles in enhancing the vegetative propagation of Orthosiphon aristatus.

21. Microalgal-based sustainable bio-fungicides: a promising solution to enhance crop yield.

22. Cell-free supernatants from plant growth-promoting rhizobacteria Bacillus albus strains control Aspergillus flavus disease in peanut and maize seedlings.

23. Spatiotemporal analysis of urban expansion and its impact on farmlands in the central Ethiopia metropolitan area.

24. Microbial contributions to maize crop production: a comprehensive review of challenges and future perspectives.

25. Research on coordination mechanism between agricultural green and land ecosystem in Yellow River Basin.

26. Artificial neural network and mathematical modeling on the drying kinetics of Costus pictus rhizomes and its impact on the polyphenol, flavonoid content and antioxidant activity.

27. Herbicides in modern sustainable agriculture: environmental fate, ecological implications, and human health concerns.

28. Energy optimization and plant comfort management in smart greenhouses using the artificial bee colony algorithm.

29. How economic instruments address sustainable nutrient use: the example of phosphorus governance.

30. Impact of irrigation, fertilizer, and pesticide management practices on groundwater and soil health in the rice–wheat cropping system—a comparison of conventional, resource conservation technologies and conservation agriculture.

31. Application of trichloroisocyanuric acid in controlling kiwifruit bacterial canker disease demonstrates its promising potential as an eco-friendly bactericide.

32. "Role of chitosan nanoparticles in sustainable plant disease management".

33. Assessing the impact of arsenic on symbiotic and free-living PGPB: plant growth promoting traits, bacterial compatibility and adhesion on soybean seed.

34. Agricultural water cuts will intensify the temperature extremes of 30 provinces in China.

35. Microbiome-mediated plant disease resistance: recent advances and future directions.

36. Insights into the influence of intercropping and arbuscular mycorrhizal inoculation on two modern durum wheat cultivars and their associated microbiota.

37. Advancing modified biochar for sustainable agriculture: a comprehensive review on characterization, analysis, and soil performance.

38. Ultra-sensitive detection of 4-chloro-2-methylphenoxyacetic acid herbicide using a porous Co-1,4-benzenedicarboxylate /montmorillonite nanocomposite sensor.

39. Collaboration among governments, agribusinesses, and rural households for improving the effectiveness of conservation tillage technology adoption.

40. Feeding behavior and prey characteristics of great egrets (Ardea alba) in eco-friendly and conventional rice fields in South Korea.

41. Policy analysis in agrochemical supply chain: a system dynamics approach.

42. Enhancing crop production resilience: nonlinear modeling of agricultural risk using the crop cultivation risk index.

43. Phenotypic characterization of finger millet accessions.

44. Harnessing Jasmonate, Salicylate, and Microbe Synergy for Abiotic Stress Resilience in Crop Plants.

45. Effect of organic amendments on the alleviation of cadmium in red amaranth (Amaranthus gangeticus) grown in Cd-contaminated saline soils.

46. Site properties for snail farming: the role of environmental factors and soil profiles in Cornu aspersum mineral content.

47. Combined application of chemical and organic fertilizers enhances soil organic carbon sequestration and crop productivity by improving carbon stability and management index in a rice–rice cropping system.

48. Green finance instruments and empowering sustainability in East Asian economies.

49. Advances and challenges of agrivoltaic in the Americas: a look at its current situation.

50. Attenuated cadmium and arsenic enrichment in rice by co-application of organic composting and chemical fertilization.

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