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Presents a study which featured the relationships between iron requirements, bioavailability of dietary iron and amounts of stored iron in menstruating women. Methodology; Results and discussion.

Presents a study in which the iron stores in man and their rate changes were calculated in relation to iron requirements and dietary iron intake and bioavailability. What the calculations are based on; Differences in intake and bioavailability dietary iron and iron requirements; Presentation of an equation for the translation of serum ferritin into iron stores; In-depth look at the study.

Looks at a study which examined the distribution of serum ferritin in adolescents by comparing the distribution of those with and without a preceding infection. What the evaluation of iron status require; Information on the subjects used in the study; Indepth look at how the study was carried out; Statistical information on the results of the study; Discussion and conclusion.