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41 results on '"CANTHAXANTHIN"'

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1. Theoretical Description of the Puckering States of Cyclic Groups in Carotenoids.

2. The role of the local environment on the structural heterogeneity of carotenoid β-ionone rings.

3. Improvement of Astaxanthin Production in Aurantiochytrium limacinum by Overexpression of the Beta-Carotene Hydroxylase Gene.

4. Enhancing carotenogenesis in terrestrial microalgae by UV-A light stress.

5. A Novel Approach for Solubility and Bioavailability Enhancement of Canthaxanthin Obtained from <italic>Dietzia natronolimnaea</italic> HS-1 by Canthaxanthin-V-Amylose Complex.

6. Characterization of Dietzia maris AURCCBT01 from oil-contaminated soil for biodegradation of crude oil.

7. Practical synthesis of canthaxanthin.

8. Orange and red carotenoid proteins are involved in the adaptation of the terrestrial cyanobacterium Nostoc flagelliforme to desiccation.

9. Engineering a carotenoid-binding site in <italic>Dokdonia</italic> sp. PRO95 Na+-translocating rhodopsin by a single amino acid substitution.

10. Role of Partially Saturated Canthaxanthin and Ergosterol in the Survival of <italic>Aspergillus carbonarius</italic> Mutant at Extreme Acidic Condition.

11. Alternative microalgal diets for cultivation of the fairy shrimp Branchinella thailandensis (Branchiopoda: Anostraca).

12. Effects of dietary canthaxanthin on growth and body colour of blood parrot cichlid Amphilophus citrinellus × Paraneetroplus synspilus.

13. Stabilization of canthaxanthin produced by Dietzia natronolimnaea HS-1 with spray drying microencapsulation.

14. Identification of the Composition of Isomeric Canthaxanthin Sample by NMR, HPLC, and Mass Spectrometry.

15. Canthaxanthin production with modified Mucor circinelloides strains.

16. Multiple ketolases involved in light regulation of canthaxanthin biosynthesis in Nostoc punctiforme PCC 73102.

17. Carotenoid and lipid production by the autotrophic microalga Chlorella protothecoides under nutritional, salinity, and luminosity stress conditions.

18. Optimization of process parameters by response surface methodology and kinetic modeling for batch production of canthaxanthin by Dietzia maris NIT-D (accession number: HM151403).

19. Pathway engineering strategies for production of beneficial carotenoids in microbial hosts.

20. Spray drying microencapsulation of natural canthaxantin using soluble soybean polysaccharide as a carrier.

21. Comparison of tetrahydrofuran, fetal calf serum, and Tween 40 for the delivery of astaxanthin and canthaxanthin to HepG2 cells.

22. Pigmentation and spectral absorbance in the deep-sea arctic amphipods Eurythenes gryllus and Anonyx sp.

23. Predicting the cookie quality of flours by using Mixolab®.

24. Iron(II)-induced isomerization of ( all - E )-xanthophyll pigments lutein, zeaxanthin, and β cryptoxanthin in acetone.

25. Partially saturated canthaxanthin purified from Aspergillus carbonarius induces apoptosis in prostrate cancer cell line.

26. Predicting the cookie quality of flours by using Mixolab®.

27. Determination of canthaxanthin in the red coral ( Corallium rubrum) from Marseille by HPLC combined with UV and MS detection.

28. Characterization of bacterial β-carotene 3,3′-hydroxylases, CrtZ, and P450 in astaxanthin biosynthetic pathway and adonirubin production by gene combination in Escherichia coli.

29. Influence of culture conditions of Gordonia jacobaea MV-26 on canthaxanthin production.

30. Cloning of two carotenoid ketolase genes from Nostoc punctiforme for the heterologous production of canthaxanthin and astaxanthin.

31. Conversion of β-carotene, canthaxanthin and astaxanthin to vitamin A in Atlantic halibut ( Hippoglossus hippoglossus L.) juveniles.

32. Production of canthaxanthin by Haloferax alexandrinus under non-aseptic conditions and a simple, rapid method for its extraction.

33. Carotenoid accumulation in Haematococcus pluvialis in mixotrophic growth.

34. Psoriasis and vitamin A.

35. Isolation and functional identification of a novel cDNA for astaxanthin biosynthesis from Haematococcus pluvialis, and astaxanthin synthesis in Escherichia coli.

36. Potential use of a microalga (Chlorella vulgaris) in the pigmentation of rainbow trout (Oncorhynchus mykiss) muscle.

37. Erythropoietic protoporphyria in a child.

38. Comment on: Determination of canthaxanthin in the red coral ( Corallium rubrum) from Marseille by HPLC combined with UV and MS detection (Cvejic et al. Mar Biol 152:855–862, 2007).

39. Reply to the comment of Fritsch and Karampelas on “Determination of canthaxanthin in the red coral ( Corallium rubrum) from Marseille by HPLC combined with UV and MS detection” by Cvejic et al. (2007) Mar Biol 152:855–862.

40. The effect of microdosimetric 12C6+ heavy ion irradiation and Mg2+ on canthaxanthin production in a novel strain of Dietzia natronolimnaea

41. Lesser known indigenous vegetables as potential natural egg colourant in laying chickens

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