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317 results on '"fruit yield"'

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1. Enhancing soil health and fruit yield through Tephrosia biomass mulching in rainfed guava (Psidium guajava L.) orchards.

2. Enhancing citrus fruit yield investigations through flight height optimization with UAV imaging.

3. A new method based on machine learning to forecast fruit yield using spectrometric data: analysis in a fruit supply chain context.

4. Microcystin-degrading bacteria reduce bioaccumulation in Fragaria vulgaris and enhance fruit yield and quality.

5. Leveraging multi-harvest data for increasing genetic gains per unit of time for fruit yield and resistance to witches' broom in Theobroma grandiflorum.

6. Changes in fruit yield, biochemical attributes, and leaf minerals of different cucumber (Cucumis sativus L.) cultivars under foliar application of silicon nanoparticles.

7. Improvement in fruit yield and tolerance to salinity of tomato plants fertigated with micronutrient amounts of iodine.

8. The Accumulation and Conversion of Non-Structural Carbohydrate in Branches and Leaves at Different Phenological Stages Determine the Fruit Yield of Xanthoceras sorbifolium Bunge.

9. Deficit irrigation and warming during the late winter and spring affect vegetative growth and reproductive development in young olive trees.

10. Isolation and identification of Amycolatopsis sp. strain 1119 with potential to improve cucumber fruit yield and induce plant defense responses in commercial greenhouse.

11. Non-random distribution of maax pepper plants (Capsicum annuum var. glabriusculum L.) in Mayan homegardens: impact on plant size, fruit yield and viral diseases.

12. A passion fruit counting method based on the lightweight YOLOv5s and improved DeepSORT.

13. QTL and candidate gene analyses of rootstock-mediated tomato fruit yield and quality traits under low iron stress.

14. Mulching practices alter soil moisture, physico-chemical properties and pineapple (Smooth cayenne) yield.

15. Difference in soil microbial necromass carbon accumulation induced by three crops straw mulching for 4 years in a citrus orchard.

16. Suppression of SlHDT1 expression increases fruit yield and decreases drought and salt tolerance in tomato.

17. Mean performances, character associations and multi-environmental evaluation of chilli landraces in north western Himalayas.

19. Effect of using reclaimed water via furrow and subsurface drip systems under alternate partial root-zone irrigation mechanism on crops growth and soil properties.

20. Genetic diversity and population structure of Bael [Aegle marmelos (L.) Correa] genotypes using molecular markers in the North-Western plains of India.

21. Effect of zinc oxide nanoparticles and inoculation with arbuscular mycorrhizal fungi on growth, yield, and antioxidant capacity of Capsicum chinense Jacq. (Habanero pepper).

22. Melatonin Influences Stomatal Behavior, Root Morphology, Cell Viability, Photosynthetic Responses, Fruit Yield, and Fruit Quality of Tomato Plants Exposed to Salt Stress.

23. Zinc fertilizers for Citrus production: assessing nutrient supply via fertigation or foliar application.

24. Confirmation of Stemphylium vesicarium, the causal agent of brown spot of tomato in Germany.

25. Effects of soil amendments on soil fertility and fruit yield through alterations in soil carbon fractions.

26. Genome‑Wide Identification and Expression Analysis of SPX Domain-Containing Gene Subfamily in Response to Phosphorus-Solubilizing Bacteria in Apple (Malus domestica).

27. Characterization of yield and fruit quality parameters of Vietnamese elite tomato lines generated through phenotypic selection and conventional breeding methods.

28. Heterosis and combining ability for yield and quality traits in monoecious, gynoecious and parthenocarpic parental lines of cucumber (Cucumis sativus L.) under tropical condition.

29. Optimizing chili production in drought stress: combining Zn-quantum dot biochar and proline for improved growth and yield.

30. Modelling the potential distribution of the Asian citrus psyllid Diaphorina citri (Hemiptera: Liviidae) using CLIMEX.

31. Effects of winter pruning intensity on the interactions between the apple tree and rosy apple aphid Dysaphis plantaginea (Hemiptera: Aphididae).

32. Improvement of Quality Characteristics of Mulberry (Morus alba L.) Fruit Extract Using High-Pressure Enzymatic Treatment.

33. Anatomical features of pericarp and pedicel influencing fruit splitting in Daisy mandarin.

34. Utilizing novel parthenocarpic gynoecious cucumber (Cucumis sativus L.) inbreds for exploiting their heterotic potential under poly-house conditions.

35. Genetic and environmental influence on foliar carbon isotope composition, nitrogen availability and fruit yield of 5-year-old mango plantation in tropical Australia.

36. Combining ability and hybrid performance in citron watermelon (Citrullus lanatus var. citroides) for agronomic traits.

37. Earthworms facilitated pepper (Capsicum annuum L.) growth via enhancing the population and function of arbuscular mycorrhizal fungi in a low-density polyethylene-contaminated soil.

38. Exogenous Salicylic Acid Improves Photosynthetic and Antioxidant Capacities and Alleviates Adverse Effects of Cherry Rootstocks Under Salt Stress.

39. Apple (Malus × domestica Borkh.) production and quality in response to anti-hail nets.

40. Effects of regulated and sustained deficit irrigation on water use, physiology and yield of 'Menara' olive trees, in Morocco.

41. Effects of selenium application with different combinations of secondary elements on 'Qingcui' plum leaf nutrition and fruit quality.

42. A hierarchical growth method for extracting 3D phenotypic trait of apple tree branch in edge computing.

43. Root Growth, Fruit Yield and Water Use Efficiency of Greenhouse Grown Tomato Under Different Irrigation Regimes and Nitrogen Levels.

44. Cover crops in citrus orchards impact soil nutrient cycling and the soil microbiome after three years but effects are site-specific.

45. Impact of Grafting, Salinity and Irrigation Water Composition on Eggplant Fruit Yield and Ion Relations.

46. Assessment of variability and genetic divergence of longan genotypes (Dimocarpus longan Lour.) based on qualitative and quantitative traits.

47. Mapping of Genetic Factors That Determine Economically Important Traits of Pear (Pyrus) and Marker-Assisted Selection Techniques.

48. Genetic gains underpinning a little-known strawberry Green Revolution.

49. Effect of saline water drip irrigation on tomato yield and quality in semi-humid area and arid area of China.

50. Hyperspectral imaging for estimating leaf, flower, and fruit macronutrient concentrations and predicting strawberry yields.

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