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Your search keyword '"Lipids"' showing total 323 results
323 results on '"Lipids"'

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1. Association Between Circulating Zinc Levels and Risk Factors of Metabolic Syndrome: Insights from a Bi-directional Mendelian Randomization Analysis and Cross-Sectional Study.

2. Early effect of exenatide treatment on atherogenicity in patients with type 2 diabetes mellitus.

3. Erectile Dysfunction and Associated Factors in Men with Type 2 Diabetes Mellitus.

4. Fucoxanthin extract ameliorates obesity associated with modulation of bile acid metabolism and gut microbiota in high-fat-diet fed mice.

5. Vitamin D3 supplementation shapes the composition of gut microbiota and improves some obesity parameters induced by high-fat diet in mice.

6. Prevalence and risk factors for dyslipidemia among South Indian adults: A community based-NCD study.

7. Effects of laser acupuncture on anthropometric parameters and lipid profile in obese adolescents.

8. Positive contribution of hydroxytyrosol-enriched wheat bread to HbA1c levels, lipid profile, markers of inflammation and body weight in subjects with overweight/obesity and type 2 diabetes mellitus.

9. Decrease in Muscle Mass in Diet-Induced Visceral Obesity in Male Wistar Rats: Relationship with Hormonal and Metabolic Parameters.

10. Evaluation of progression in metabolic parameters along with markers of subclinical inflammation and atherosclerosis among normoglycemic first degree relatives of type 2 diabetes mellitus patients.

11. Temporal Relationship Between Insulin Resistance and Lipid Accumulation After Bariatric Surgery: a Multicenter Cohort Study.

12. Associations of healthy dietary patterns with mortality among people with prediabetes.

13. Associations Between Maternal Physical Activity, Maternal Lipid Levels, and Infant Anthropometric Outcomes at Two Weeks of Age.

14. Bioassay-Guided extraction of andrographis paniculata for intervention of in-vitro prostate cancer progression in metabolic syndrome environment.

15. Adiposity and the risk of dementia: mediating effects from inflammation and lipid levels.

16. Leptins: association and clinical correlation in pre-diabetics.

17. Improvement of glycemic indices by a hypocaloric legume-based DASH diet in adults with type 2 diabetes: a randomized controlled trial.

18. No evidence of differential impact of sunflower and rapeseed oil on biomarkers of coronary artery disease or chronic kidney disease in healthy adults with overweight and obesity: result from a randomised control trial.

19. Inhibition of the 3-mercaptopyruvate sulfurtransferase—hydrogen sulfide system promotes cellular lipid accumulation.

20. Muscular Fitness and Cardiometabolic Variables in Children and Adolescents: A Systematic Review.

21. Heavy metal-induced lipogenic gene aberration, lipid dysregulation and obesogenic effect: a review.

22. Evaluation of serum levels of asprosin and other metabolic profiles in patients with idiopathic tonic–clonic generalized epilepsy on treatment with valproic acid.

23. Modified Linggui Zhugan Decoction (加味苓桂术甘汤) Ameliorates Glycolipid Metabolism and Inflammation via PI3K-Akt/mTOR-S6K1/AMPK-PGC-1 α Signaling Pathways in Obese Type 2 Diabetic Rats.

24. Pro-resolving lipid mediators: regulators of inflammation, metabolism and kidney function.

25. Can resveratrol modulate sirtuins in obesity and related diseases? A systematic review of randomized controlled trials.

26. Transgenerational supplementation with eicosapentaenoic acid reduced the metabolic consequences on the whole body and skeletal muscle in mice receiving an obesogenic diet.

27. Dyslipidemia and its associated factors in patients with type 2 diabetes mellitus.

28. Impacts of lipid-related metabolites, adiposity, and genetic background on blood eosinophil counts: the Nagahama study.

29. Increasing glycaemia is associated with a significant decline in HDL cholesterol in women with prediabetes in two national populations.

30. Effects of high intake of cod or salmon on gut microbiota profile, faecal output and serum concentrations of lipids and bile acids in overweight adults: a randomised clinical trial.

31. The effect of olive leaf extract on cardiovascular health markers: a randomized placebo-controlled clinical trial.

32. Beneficial effects of mung bean seed coat on the prevention of high-fat diet-induced obesity and the modulation of gut microbiota in mice.

33. Postprandial glycemic response differed by early life nutritional exposure in a longitudinal cohort: a single- and multi-biomarker approach.

34. The effect of Nigella sativa supplementation on cardiovascular risk factors in obese and overweight women: a crossover, double-blind, placebo-controlled randomized clinical trial.

35. A comparison of the satiating properties of medium-chain triglycerides and conjugated linoleic acid in participants with healthy weight and overweight or obesity.

36. Lipid profile assessed in the family pediatrician's office: the COLIBRI'- SIMPeF study.

37. Effect of mushroom polysaccharides from Pleurotus eryngii on obesity and gut microbiota in mice fed a high-fat diet.

38. Effect of a balanced Korean diet on metabolic risk factors among overweight/obese Korean adults: a randomized controlled trial.

39. Knockout of the non-essential gene SUGCT creates diet-linked, age-related microbiome disbalance with a diabetes-like metabolic syndrome phenotype.

40. Soy food and isoflavones are not associated with changes in serum lipids and glycohemoglobin concentrations among Japanese adults: a cohort study.

41. Metabolite profiling paradoxically reveals favorable levels of lipids, markers of oxidative stress and unsaturated fatty acids in a diabetes susceptible group of Middle Eastern immigrants.

42. Adherence to a priori dietary indexes and baseline prevalence of cardiovascular risk factors in the PREDIMED-Plus randomised trial.

43. Beneficial effects of ginger on prevention of obesity through modulation of gut microbiota in mice.

44. Impromptu Effects of Nt8U with Soyasaponins on Obesity-related Lipid Parameters in High Fat Fed C57BL/6 Mice.

45. Predictive performance of lipid accumulation product and visceral adiposity index for renal function decline in non-diabetic adults, an 8.6-year follow-up.

46. Role of calorie restriction on pathophysiological changes in tongue fat and its relation to increased risk factors of obstructive sleep apnea in WNIN/Ob obese rats.

47. Anti-obesity Effects of Ginsenosides in High-Fat Diet-Fed Rats.

48. Differential Effects of Roux-en-Y Gastric Bypass Surgery and Laparoscopic Sleeve Gastrectomy on Fatty Acid Levels.

49. A comprehensive review of clinical studies with herbal medicine on polycystic ovary syndrome (PCOS).

50. The MC4R genetic variants are associated with lower visceral fat accumulation and higher postprandial relative increase in carbohydrate utilization in humans.

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