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Your search keyword '"Lipids"' showing total 1,134 results
1,134 results on '"Lipids"'

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1. Lipids, Lipophilic Components of Halophytes of the Flora of Uzbekistan and Their Biological Activity.

2. Seasonal and spatial variations in macrozooplankton quality as food for fish in a Southwest Atlantic Ocean gulf – the role of lipids and fatty acids.

3. Lipid distribution and composition in Antarctic toothfish before and after reproductive migration: implications for the life cycle.

4. Cultivation of Chlorella vulgaris in wastewater: biodiesel potential and wastewater remediation.

5. Oleaginous fungi: a promising source of biofuels and nutraceuticals with enhanced lipid production strategies.

6. Sludge from sea-based Atlantic salmon (Salmo salar L.) production: quantification, composition, and potential application in integrated multi-trophic aquaculture.

7. Proximate composition and fatty acid profile of Nile tilapia reared in a biofloc system with different salinities.

8. Monthly variation of fatty acids, lipid quality index and metal content of Pontastacus leptodactylus (Eschscholtz, 1823) in Atikhisar Dam Lake (Çanakkale, Türkiye).

9. Lipid Profile of the Great Pond Snail Lymnaea stagnalis (Mollusca: Gastropoda) in Lakes with Different Degrees of Anthropogenic Pollution.

10. Impact of dairy fat manipulation on endothelial function and lipid regulation in human aortic endothelial cells exposed to human plasma samples: an in vitro investigation from the RESET study.

11. Adaptation of Litoral Halophytes to the Conditions of the Coastal Territories of the White Sea: Involvement of Fatty Acid Composition of Lipids.

12. Fatty Acid Content of Phospholipids and Triacylglycerols in Juvenile Atlantic Salmon Salmo salar L. Reared under Different Lighting and Feeding Regimes in Aquaculture (North Ossetia-Alania).

13. Antimicrobial activity of lipids extracted from Hermetia illucens reared on different substrates.

14. Effect of different packaging materials and storage on lipid characteristics, oxidative stability and antioxidant properties of hazelnut.

15. Protein concentrate from Rhynchophorus phoenicis larvae: nutritional profile, protein identification, and emulsifying properties.

16. Effect of Salinity on Reproduction and Fatty Acid Profile of the Microalga Nitzschia сf. thermaloides.

17. Oxidized fish oil in the diet negatively affect rearing performance, health, and tissue fatty acid composition of juvenile spotted rose snapper Lutjanus guttatus (Steindachner, 1869).

18. Variation in the fatty acid composition of microalgal lipids due to the effect of the extraction method.

19. Biomass and Lipid Production in the Aerial Microalga Coccomyxa subellipsoidea KGU-D001 in the Liquid and Aerial Phases.

20. A comprehensive review on enhanced production of microbial lipids for high-value applications.

21. Lipid metabolic vulnerabilities of multiple myeloma.

22. Composition and Biological Activity of Lipids from Leaves of Limonium gmelinii.

23. Lighting Intensity Affects the Fatty Acid Composition of Total Lipids of Basil Leaves and Roots (Ocimum basilicum L.).

24. Effect of fatty acids on intracellular pneumocandin B0 storage in the fermentation of Glarea lozoyensis.

25. Gamma Radiation as a Pretreatment for Co-extraction of Lipids and Astaxanthin in Haematococcus pluvialis.

26. Effect of Mixotrophy on Lipid Content and Fatty Acids Methyl Esters Profile by Chromochloris zofingiensis Grown in Media Containing Sugarcane Molasses.

27. Sterol and lipid metabolism in bees.

28. Improvement in lipid production and biodiesel quality of Pavlova sp. by monochromatic illumination.

29. Current advances in alteration of fatty acid profile in Rhodotorula toruloides: a mini-review.

30. Evaluation of the mechanisms underlying altered fatty acid biosynthesis in heterotrophic microalgal strain Chlorella sorokiniana during biodegradation of phenol and p-nitrophenol.

31. Increased n-6 Polyunsaturated Fatty Acids Indicate Pro- and Anti-Inflammatory Lipid Modifications in Synovial Membranes with Rheumatoid Arthritis.

32. The effect of macromolecular crowding degree on the self-assembly of fatty acid and lipid hydrolysis.

33. Lipids from Leaves of Pulmonaria obscura.

34. Structural insight into the human SID1 transmembrane family member 2 reveals its lipid hydrolytic activity.

35. Effects of Salinity on Lipid Composition in Juvenile Pinc Salmon Oncorhynchus gorbuscha (Salmonidae).

36. Effects of sulfur and phosphorus concentration on the lipid accumulation and fatty acid profile in Chlorella vulgaris (Chlorophyta).

37. Morphology, physiology, and biochemistry of zinc-stressed caraway plants.

38. Sex-specific seasonal variations in the fatty acid and carotenoid composition of sea cucumber gonads and implications for aquaculture.

39. Parameters of Lipid Metabolism in Underyearlings of the Atlantic Salmon Salmo salar Reared under Different Regimes of the Photoperiod and Feeding Modes in Aquaculture in the Southern Region of Russia.

40. Utilization of n-alkane and roles of lipid transfer proteins in Yarrowia lipolytica.

41. Taxonomy and diet determine the polar and neutral lipid fatty acid composition in deep-sea macrobenthic invertebrates.

42. Enhancement production of lipid and unsaturation of fatty acids in Cryptococcus humicola via addition of calcium ion.

43. Evaluation of Monoraphidium contortum for the tertiary treatment of dairy industry wastewater and biomass production with nitrogen supplementation.

44. The Influence of Endophyte Laminariocolax aecidioides (Rosenvinge) A.F. Peters, 1998 (Phaeophyceae, Ectocarpales) on the Lipid Composition of the Brown Alga Undaria pinnatifida (Harvey) Suringar, 1873 (Phaeophyceae: Laminariales).

45. Exogenous nitric oxide alleviates manganese toxicity in bean plants by modulating photosynthesis in relation to leaf lipid composition.

46. Human milk fatty acid composition and its association with maternal blood and adipose tissue fatty acid content in a cohort of women from Europe.

47. Composition and Content of Fatty Acids in the Biomass of Siberian Sturgeon (Acipenser baerii, Brandt, 1869) Juveniles in Aquaculture Conditions.

48. Distribution of Fatty Acids in Storage and Structural Lipids of the Holothurian Eupentacta fraudatrix.

49. The genetic engineering of glycine betaine synthesis in tobacco improves the resistance of the photosynthetic apparatus to drought stress.

50. Antimicrobial Activity of Lipid Extracts of Echinoderms in the Nhatrang Bay (South China Sea).

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