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Start Over Author "TAHMAS KAHYAOĞLU, Deren" Publisher sidas medya ajans tanitim danismanlik ltd. sti
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1. Yağ Asitlerinin Sağlık ve Beslenme Üzerine Etkilerine Genel Bir Bakış.

Author

Çakmakçı, Songül and Tahmas-Kahyaoğlu, Deren

Subjects
*FATTY acids, *NUTRITION, *LINOLEIC acid, *HEALTH, *CARBOXYLIC acids
Abstract

Oils are one of the basic food components. They are not only a source of high energy, depending on the features they contain fatty acids in human nutrition and health has very important rules. In this review, the chemical structure of fatty acids, presence in foods, omega fatty acids, trans fatty acids and conjugated linoleic acid are given information about some of the summary. [ABSTRACT FROM AUTHOR]

Published
2012

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