1. Celiac disease - a comprehensive review
- Author
-
Radlović Nedeljko, Leković Zoran, Mladenović Marija, Vuletić Biljana, Radlović Jelena, Dučić Siniša, and Nikolić Dejan
- Subjects
celiac disease ,pathogenesis ,clinical forms ,diagnostics ,Medicine - Abstract
Celiac disease is a multisystemic autoimmune disease induced by gluten in wheat, rye, and barley. It is characterized by polygenic predisposition, prevailing prevalence in members of the white population (1%), especially in close relatives (5–15%), very heterogeneous expression and frequent association with other autoimmune diseases (3–10%), as well as selective deficiency of IgA and Down, Turner, and Williams syndromes. The basis of the disease and the key finding in its diagnostics is gluten-sensitive enteropathy, i.e., non-specific inflammation of the small intestinal mucosa which resolves by gluten-free diet. In addition to enteropathy, whether symptomatic or asymptomatic, the disease is also characterized by various extraintestinal manifestations, and even very serious complications. Therapy is based on a lifelong glutenfree diet, so that the disorder, if diagnosed in time and treated consistently, has an excellent prognosis.
- Published
- 2023
- Full Text
- View/download PDF