1. RETRACTED: Plasma contributes to the antimicrobial activity of whole blood againstMycobacterium tuberculosis
- Author
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Cristina Diez-Tascón, Octavio Miguel Rivero-Lezcano, Silvia García-García, Eduardo López-Fidalgo, José Manuel Guerra-Laso, Ramiro López-Medrano, and Sara Blanco-Conde
- Subjects
0301 basic medicine ,biology ,medicine.drug_class ,Immunology ,Antimicrobial peptides ,Mycobacterium gordonae ,Cell Biology ,Blood Bactericidal Activity ,biology.organism_classification ,Antimycobacterial ,Antimicrobial ,Microbiology ,Mycobacterium tuberculosis ,03 medical and health sciences ,030104 developmental biology ,Infectious Diseases ,medicine ,Nontuberculous mycobacteria ,Molecular Biology ,Whole blood - Abstract
The whole blood model for infection has proven useful to analyze the immunological response to Mycobacterium tuberculosis, because it exerts a significant antimicrobial activity. Although this activity has been generally assumed to be cellular, we have found that the leukocyte fraction of blood from healthy volunteers did not kill the bacilli. We have discovered that plasma was responsible for a large proportion, but not all, of the antimicrobial activity. Furthermore, infected monocytes controlled the mycobacterial multiplication when cultivated in the presence of plasma. Intriguingly, serum from the same donors did not share this activity, although it was able to eliminate the non-pathogenic Mycobacterium gordonae To identify the remaining components that participate in the antimycobacterial activity we fractionated blood in leukocytes, plasma, erythrocytes and platelets, and analyzed the bactericidal power of each fraction and their combinations using a factorial design. We found that erythrocytes, but not platelets, participated and showed by flow cytometry that mycobacteria physically associated with erythrocytes. We propose that in exposed healthy individuals that show 'early clearance' of the mycobacteria, the innate response is predominantly humoral, probably through the effect of antimicrobial peptides and proteins.
- Published
- 2016