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Your search keyword '"Resende, Osvaldo' showing total 32 results
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32 results on '"Resende, Osvaldo'

1. Estimating energy efficiency of the aeration process of stored grains through machine learning.

Author

Ferreira Junior, Weder N., Resende, Osvaldo, de Oliveira, Daniela C., de Oliveira, Daniel E. C., and dos S. Rosa, Elivânio

Subjects
WEB-based user interfaces, SUPPORT vector machines, ENERGY consumption, DATABASES, DATA mining
Abstract

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Published
2024
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2. Physical characterization and description of the drying period with constant rate of jambu leaf paste.

Author

Gomes, Francileni P., Resende, Osvaldo, de Sousa, Elisabete P., Célia, Juliana A., and de Araujo Neto, Francisco R.

Subjects
DRYING, RAW materials, MOISTURE, SOLUBILITY, NEW product development, WETTING
Abstract

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Published
2024
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3. Adsorption isotherms and thermodynamic properties of Carthamus tinctorius L. seeds.

Author

Bessa, Jaqueline F. V., Resende, Osvaldo, de Oliveira, Daniel E. C., de Lima, Rayr R., Quequeto, Wellytton D., and Siqueira, Valdiney C.

Subjects
ADSORPTION isotherms, SAFFLOWER, CROPS, SEEDS, HUMIDITY, SPRAY drying, MOISTURE
Abstract

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Published
2021
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4. Modeling and thermodynamic properties of the drying of tamarind (Tamarindus indica L.) seeds.

Author

Ferreira Junior, Weder N., Resende, Osvaldo, Pinheiro, Gleyce K. I., de M. Silva, Lígia C., Souza, Diene G., and de Sousa, Kelly A.

Subjects
NONLINEAR regression, DRYING, ARRHENIUS equation, ACTIVATION energy, SEEDS, OPUNTIA ficus-indica
Abstract

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Published
2021
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5. Drying kinetics of 'gueroba' (Syagrus oleracea) fruit pulp.

Author

Jorge, Ana P. P., Ferreira Junior, Weder N., de M. Silva, Lígia C., de Oliveira, Daniel E. C., and Resende, Osvaldo

Subjects
NONLINEAR regression, PULPING, DRYING, FRUIT, DIFFUSION coefficients, COLE crops
Abstract

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Published
2021
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6. Desorption isotherms and isosteric heat of araticum (Annona crassiflora Mart.) seeds.

Author

Ferreira Junior, Weder N., Resende, Osvaldo, de Sousa, Kelly A., Gavazza, Melícia I. A., de F. Sales, Juliana, and de Oliveira, Daniel E. C.

Subjects
ANNONA, DESORPTION, ATMOSPHERIC temperature, NONLINEAR regression, AKAIKE information criterion
Abstract

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Published
2020
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7. Drying kinetics of yellow mombin (Spondias mombin L.) epicarp.

Author

Pinheiro, Gleyce K. I., de Oliveira, Daniel E. C., Ferreira Junior, Weder N., and Resende, Osvaldo

Subjects
ACTIVATION energy, AKAIKE information criterion, VITAMIN A, TASTE, DIFFUSION coefficients
Abstract

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Published
2020
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8. Size of samples and homogenizers during classification of damaged soybeans.

Author

Quirino, José R., Resende, Osvaldo, Fonseca, Natalia N., de Oliveira, Daniel E. C., Parizzi, Fatima C., and de Souza, Tiago A.

Subjects
FACTORIAL experiment designs, SOYBEAN, GRAIN size, CLASSIFICATION, GRAIN, ELECTRON work function
Abstract

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Published
2019
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9. Comparison of equipment for grain sampling.

Author

Quirino, José R., Resende, Osvaldo, Fonseca, Natalia N., de Oliveira, Daniel E. C., and Rosa, Elivânio S.

Subjects
GRAIN, STORAGE, MOISTURE
Abstract

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Published
2019
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10. Nutritional quality of the epicarp and mesocarp flours of baru fruits submitted to drying.

Author

Silva, Daiana V., de Oliveira, Daniel E. C., Resende, Osvaldo, da Silva, Marco A. P., and Barcelos, Keyla R.

Subjects
FRUIT, PLANT nutrition, DRYING, ANTIOXIDANTS, PHENOLS
Abstract

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Published
2019
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11. Thermodynamic properties of water desorption in Buchenavia capitata (Vahl) Eichler.

Author

da Silva, Hellismar W., de Oliveira, Daniel E. C., Resende, Osvaldo, and Costa, Lílian M.

Subjects
THERMODYNAMICS, PRODUCE trade, VAPORIZATION, MOISTURE content of seeds, ENTHALPY
Abstract

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Published
2018
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12. Study of the drying of mesocarp of baru (Dipteryx alata Vogel) fruits.

Author

de Oliveira, Pâmella M., de Oliveira, Daniel E. C., Resende, Osvaldo, and Silva, Daiana V.

Subjects
DIPTERYX, FRUIT drying, MOISTURE content of food, GIBBS' free energy, MATHEMATICAL models
Abstract

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Published
2018
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13. Drying kinetics of crushed mass of 'jambu': Effective diffusivity and activation energy.

Author

Gomes, Francileni P., Resende, Osvaldo, Sousa, Elisabete P., de Oliveira, Daneil E. C., and de Araújo Neto, Francisco R.

Subjects
THERMAL diffusivity, ACTIVATION energy, CHEMICAL kinetics, FOOD laboratories
Abstract

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Published
2018
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14. nThermodynamic properties and drying kinetics of 'okara'.

Author

Guimarães, Rafaiane M., de Oliveira, Daniel E. C., Resende, Osvaldo, de S. Silva, Jhessika, de Rezende, Thaisa A. M., and Egea, Mariana B.

Subjects
OKARA, FOOD dehydration, THERMODYNAMICS, DIFFUSION coefficients, ACTIVATION energy
Abstract

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Published
2018
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15. Hygroscopicity of 'sucupira-branca' (Pterodon emarginatus Vogel) fruits.

Author

de Oliveira, Daniel E. C., Resende, Osvaldo, Costa, Lílian M., Silva, Glicélia P., and de F. Sales, Juliana

Subjects
CERRADOS, MEDICINAL plants, POSTHARVEST technology of crops, THERMAL desorption, EQUILIBRIUM
Abstract

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Published
2017
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16. Hygroscopicity of baru (Dipteryx alata Vogel) fruit.

Author

de Oliveira, Daniel E. C., Resende, Osvaldo, Costa, Lílian M., Júnior, Weder N. Ferreira, and Silva, Igor O. F.

Subjects
DIPTERYX, FRUIT storage, GRAVIMETRY, THERMAL desorption, EQUILIBRIUM
Abstract

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Published
2017
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17. Drying kinetics of sunflower grains.

Author

de S. Smaniotto, Thaís A., Resende, Osvaldo, de Sousa, Kelly A., de Oliveira, Daniel E. C., and Campos, Rafael C.

Subjects
SUNFLOWERS, ACTIVATION energy, ATMOSPHERIC temperature, VENTILATION, MATHEMATICAL models
Abstract

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Published
2017
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18. Moisture sorption isotherms of castor beans. Part 1: Mathematical modeling and hysteresis.

Author

Goneli, André L. D., Corrêa, Paulo C., de Oliveira, Gabriel H. H., Resende, Osvaldo, and Mauad, Munir

Subjects
CASTOR beans, MOISTURE content of plants, PLANT drying, CHEMICAL stability, PLANT-water relationships
Abstract

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Published
2016
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19. Determination of desorption isotherms, latent heat and isosteric heat of pequi diaspore.

Author

de Sousa, Kelly A., Resende, Osvaldo, and Carvalho, Bruno de S.

Subjects
EFFECT of temperature on fruit, WATER requirements for fruit, DISTRIBUTION isotherms (Chromatography), DESORPTION, LATENT heat, HEATS of vaporization
Abstract

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Published
2016
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20. Desorption isotherms and isosteric heat of 'cajuzinho-do-cerrado' achenes.

Author

Barbosa, Karine F., Sales, Juliana de F., Resende, Osvaldo, de Oliveira, Daniel E. C., Zuchi, Jacson, and de Sousa, Kelly A.

Subjects
ACHENES, EFFECT of temperature on plants, SILICA gel, EFFECT of moisture on plants, DESORPTION, PARQUE Nacional das Emas (Brazil)
Abstract

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Published
2016
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21. Physiological quality of soybean seeds artificially cooled and stored in different packages.

Author

Virgolino, Zirvaldo Z., Resende, Osvaldo, Gonçalves, Douglas N., Marçal, Kaique A. F., and Sales, Juliana de F.

Subjects
SEEDS, SOYBEAN, SEED physiology, SEED storage, GERMINATION, EFFECT of moisture on plants, SEED quality
Abstract

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Published
2016
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22. Qualidade de sementes de feijão-azuki dessecadas com saflufenacil e submetidas ao armazenamento.

Author

Tavares, Cássio J., Araújo, Alana C. F., Jakelaitis, Adriano, Resende, Osvaldo, de F. Sales, Juliana, and Freitas, Marco A. M.

Abstract

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Published
2015
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23. Higroscopicidade das sementes de pimenta (Capsicum chinense L.).

Author

da Silva, Hellismar W., Costa, Lílian M., Resende, Osvaldo, de Oliveira, Daniel E. C., Soares, Renato S., and Vale, Luís S. R.

Abstract

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Published
2015
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24. Armazenamento do crambe em diferentes embalagens e ambientes: Parte II - Qualidade química.

Author

Donadon, Juliana R., Bessa, Jaqueline F. V., Resende, Osvaldo, de S. Castro, Carlos F., Alves, Rosa M. V., and Silveira, Eduardo V.

Abstract

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Published
2015
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25. Armazenamento do crambe em diferentes embalagens e ambientes: Parte I - Qualidade fisiológica.

Author

Bessa, Jaqueline F. V., Donadon, Juliana R., Resende, Osvaldo, Alves, Rosa M. V., de F. Sales, Juliana, and Costa, Lílian M.

Abstract

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Published
2015
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26. Qualidade fisiológica das sementes de sorgo sacarino submetidas à secagem em diferentes condições de ar.

Author

Ullmann, Renan, Resende, Osvaldo, Chaves, Tarcísio H., de Oliveira, Daniel E. C., and Costa, Lílian M.

Abstract

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Published
2015
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27. Vigor da cultivar BMX Potência RR de soja durante o beneficiamento e períodos de armazenamento.

Author

Juvino, Adrieli N. K., Resende, Osvaldo, Costa, Lílian M., and de F. Sales, Juliana

Abstract

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Published
2014
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28. Qualidade fisiológica das sementes de soja armazenadas em diferentes condições.

Author

de S. Smaniotto, Thaís A., Resende, Osvaldo, Marçal, Kaique A. F., de Oliveira, Daniel E. C., and Simon, Gustavo A.

Subjects
SEED quality, SOYBEAN, SEED physiology, POLYPROPYLENE, SOIL moisture, HUMIDITY
Abstract

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Published
2014
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29. Isotermas de dessorção e calor isostérico dos frutos de crambe.

Author

Costa, Lílian M., Resende, Osvaldo, and de Oliveira, Daniel E. C.

Subjects
ATMOSPHERIC temperature, CRAMBE, MATHEMATICAL models, FRUIT development, HUMIDITY, EFFECT of heat on plants
Abstract

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Published
2013
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30. Isotermas de dessorção das sementes de nabo forrageiro obtidas pelos métodos dinâmico e estático.

Author

De Sousa, Kelly A., Resende, Osvaldo, and Costa, Lílian M.

Subjects
DESORPTION kinetics, RADISHES, EQUILIBRIUM, QUANTITATIVE research, PHYSIOLOGIC salines, RAINFALL, THERAPEUTICS
Abstract

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Published
2013
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31. Forma e tamanho dos frutos de pinhão-manso durante a secagem em cinco condiçÕes de ar.

Author

Siqueira, Valdiney C., Resende, Osvaldo, Chaves, Tarcísio H., and Soares, Frederico A. L.

Subjects
FRUIT drying, PETROLEUM as fuel, HUMIDITY control, JATROPHA, GENETICS
Abstract

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Published
2012
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32. Coeficiente de difusão efetivo e modelagem matemática da secagem de sementes de crambe.

Author

Costa, Lílian M., Resende, Osvaldo, Sousa, Kelly A., and Gonçalves, Douglas N.

Subjects
MATHEMATICAL models, CRAMBE, PLANT drying, OILSEEDS, FARM produce, ACTIVATION energy, HARVESTING
Abstract

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Published
2011
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