Search

According to an article in Southwest Farm Press, 80% of the world's wheat harvest has been completed by September 1st. The remaining 20% will be harvested in the Southern Hemisphere. Australia and Argentina, although producing only 6% of the world's wheat, are projected to export 15% of world wheat exports, making them influential players in the export market. The article also discusses projected wheat prices and stocks-to-use ratios, noting that current wheat prices are below projected prices. The article concludes that export demand is the main factor that could cause higher wheat prices. [Extracted from the article]

The article presents results from the 2024 Wheat Variety Survey, indicating TAM 114 as the top wheat variety in Texas, based on data from Texas wheat producers, shaping research focus for the Texas Wheat Producers Board in the fiscal year, 2024.

The article focuses on Rudolph and Lynda Rankin's harrowing experience evacuating their Texas ranch during the Smokehouse Creek fire. Topics discussed include their evacuation to a wheat field for safety, the intensity of the fire threatening their home, and comparisons to past wildfires they've endured.

The article focuses on supplementation options during shortages in wheat pasture. It reports on sustaining stocking rates, the impact of supplementation on cattle weight gain, and the use of alternative roughages to replace wheat pasture. It highlights the effectiveness of concentrate supplementation in increasing stocking rates and weight gains, and it emphasizes the potential of moderate to high-quality roughages as alternatives to wheat pasture.

By region, Mid-South acreage increased from 1.92 million to 2.33 million, the Southeast, from 2.597 million acres to 3,138 million, the Southwest, from 5.953 million to 7.546 million and the West, from 503,500 to 711,000.Corn planted area for all purposes in 2011 is estimated at 92.3 million acres, up 5 percent from last year and behind only the 93.5 million acres planted in 2007. U.S. producers planted more corn and cotton this year and fewer acres of soybeans, according to USDA's June 30 Acreage report.All cotton planted area for 2011 is estimated at 13.7 million acres, up 25 percent from last year. [Extracted from the article]

WHEATThe U.S. wheat supply numbers in the WASDE reflect numbers from the Small Grains Summary: a small decrease in harvested area and a 0.7 bushel per acre increase in yield. U.S. corn markets are holding their own and wheat remains in the doldrums following the latest World Supply and Demand Estimates (WASDE) released this week.Mark Welch, Texas A&M AgriLife Extension economist, reports in his weekly updates that neither another increase in estimated average yield for the 2017 U.S. corn crop, nor a small decrease from last month in wheat harvested acreage and a small bump in average yield moved the market needle.GRAIN Welch says the latest WASDE showed another increase in the average yield of the U.S. corn crop, up 1.9 bushels per acre to 171.8. [Extracted from the article]

When corn prices peak, wheat prices will probably peak. Fifteen market days later, Oklahoma and Texas cash wheat prices were near $8.In 13 trading days, the Kansas City Board of Trade (KCBT) September wheat contract price increased $1.78.The KCBT December wheat contract price increased $1.71. Based on projected corn production, use and ending stocks, Allendale, Inc. estimated that the CBT December corn contract price would peak at about $7.25.In the June WASDE, corn production was estimated to be 14.79 billion bushels. [Extracted from the article]

In my opinion, Russia's objective in conquering Ukraine is about the control of the world's economy and world power. Russia could also gain control of Ukraine's exports by capturing Ukraine's Black Sea and Sea of Azov export facilities (Figure 1). [Extracted from the article]

Kansas wheat farmers and public and private research partners gathered in December to celebrate the 10th anniversary of the Kansas Wheat Innovation center in Manhattan, Kan. The center was built on land owned by Kansas State University; the Kansas Wheat Commission has a 50-year lease on the property. According to Kansas Wheat, the Kansas Wheat Innovation Center was built by the Kansas Wheat Commission, funded by the Kansas wheat checkoff, to get improved wheat varieties into the hands of farmers faster at a time when private research in wheat was limited. [Extracted from the article]

Wheat export shipments reached 12.4 million bushels last week. The latest batch of USDA export sales numbers, out Friday morning and covering the week through December 22, held mixed but mostly bullish data for traders to digest. [Extracted from the article]

Dryland winter wheat In the dryland winter wheat category, Brett Oelke from Hoxie took the top Kansas spot with an entry of WestBred Grainfield that yielded 106.34 bushels per acre. While triple-digit yields may have seemed impossible during this year's drought, Kansas wheat producers exemplified how the right combination of genetics, management and luck pay off with the winning entries in the 2022 National Wheat Yield Contest. [Extracted from the article]

Triple-digit dryland wheat in northwest Kansas with only 4 inches of moisture this past summer seems impossible, but fifth-generation farmer Brett Oelke did exactly that - entering a plot of WestBred Grainfield near Hoxie that yielded 106.34 bushels per acre in the 2022 National Wheat Yield Contest. Oelke remembers his father, who runs the combine, kept recalibrating the yield monitor all throughout harvest, asking if something was wrong, because there was no way they were cutting 90-bushel wheat. [Extracted from the article]

Triple-digit dryland wheat in northwest Kansas with only 4 inches of moisture this past summer seems impossible, but fifth-generation farmer Brett Oelke did exactly that - entering a plot of WestBred Grainfield near Hoxie that yielded 106.34 bushels per acre in the 2022 National Wheat Yield Contest. Oelke remembers his father, who runs the combine, kept recalibrating the yield monitor all throughout harvest, asking if something was wrong, because there was no way they were cutting 90-bushel wheat. [Extracted from the article]

While triple-digit yields may have seemed impossible during this year's drought, Kansas wheat producers exemplified how the right combination of genetics, management and luck pay off with the winning entries in the 2022 National Wheat Yield Contest. Dryland winter wheat In the dryland winter wheat category, Brett Oelke from Hoxie took the top Kansas spot with an entry of WestBred Grainfield that yielded 106.34 bushels per acre. [Extracted from the article]

Triple-digit dryland wheat in northwest Kansas with only 4 inches of moisture this past summer seems impossible, but fifth-generation farmer Brett Oelke did exactly that - entering a plot of WestBred Grainfield near Hoxie that yielded 106.34 bushels per acre in the 2022 National Wheat Yield Contest. Oelke remembers his father, who runs the combine, kept recalibrating the yield monitor all throughout harvest, asking if something was wrong, because there was no way they were cutting 90-bushel wheat. [Extracted from the article]

While triple-digit yields may have seemed impossible during this year's drought, Kansas wheat producers exemplified how the right combination of genetics, management and luck pay off with the winning entries in the 2022 National Wheat Yield Contest. Dryland winter wheat In the dryland winter wheat category, Brett Oelke from Hoxie took the top Kansas spot with an entry of WestBred Grainfield that yielded 106.34 bushels per acre. [Extracted from the article]

Triple-digit dryland wheat in northwest Kansas with only 4 inches of moisture this past summer seems impossible, but fifth-generation farmer Brett Oelke did exactly that - entering a plot of WestBred Grainfield near Hoxie that yielded 106.34 bushels per acre in the 2022 National Wheat Yield Contest. Oelke remembers his father, who runs the combine, kept recalibrating the yield monitor all throughout harvest, asking if something was wrong, because there was no way they were cutting 90-bushel wheat. [Extracted from the article]

While triple-digit yields may have seemed impossible during this year's drought, Kansas wheat producers exemplified how the right combination of genetics, management and luck pay off with the winning entries in the 2022 National Wheat Yield Contest. Dryland winter wheat In the dryland winter wheat category, Brett Oelke from Hoxie took the top Kansas spot with an entry of WestBred Grainfield that yielded 106.34 bushels per acre. [Extracted from the article]

Triple-digit dryland wheat in northwest Kansas with only 4 inches of moisture this past summer seems impossible, but fifth-generation farmer Brett Oelke did exactly that - entering a plot of WestBred Grainfield near Hoxie that yielded 106.34 bushels per acre in the 2022 National Wheat Yield Contest. Oelke remembers his father, who runs the combine, kept recalibrating the yield monitor all throughout harvest, asking if something was wrong, because there was no way they were cutting 90-bushel wheat. [Extracted from the article]

Dryland winter wheat In the dryland winter wheat category, Brett Oelke from Hoxie took the top Kansas spot with an entry of WestBred Grainfield that yielded 106.34 bushels per acre. While triple-digit yields may have seemed impossible during this year's drought, Kansas wheat producers exemplified how the right combination of genetics, management and luck pay off with the winning entries in the 2022 National Wheat Yield Contest. [Extracted from the article]

Pigweed control in soybean Norsworthy expressed concern about pigweed resistance to auxin herbicides in Arkansas, noting an increase in failures with 2,4-D and dicamba. Ideal fall planting conditions and good wheat prices likewise brought acres up in Arkansas this year, and late-season herbicide selection will depend on whether farmers intend to double-crop soybeans behind the wheat crop. (This is a continuing series on 2023 herbicide strategies and selection across row crops in the Delta.). [Extracted from the article]

The 2022 Minnesota field crop trials are now available online from the University of Minnesota'sAgricultural Experiment Station and the College of Food, Agricultural and Natural Resource Sciences. U-MN field crop trials offer unbiased information with data compiled from the annual trials. Today, the annual field crop trials are designed in-house and published online, and they feature crops grown at multiple research and outreach centers and in cooperating farmers' fields across the state. [Extracted from the article]

Today, the annual field crop trials are designed in-house and published online, and they feature crops grown at multiple research and outreach centers and in cooperating farmers' fields across the state. The 2022 Minnesota field crop trials are now available online from the University of Minnesota'sAgricultural Experiment Station and the College of Food, Agricultural and Natural Resource Sciences. U-MN field crop trials offer unbiased information with data compiled from the annual trials. [Extracted from the article]

Today, the annual field crop trials are designed in-house and published online, and they feature crops grown at multiple research and outreach centers and in cooperating farmers' fields across the state. The 2022 Minnesota field crop trials are now available online from the University of Minnesota'sAgricultural Experiment Station and the College of Food, Agricultural and Natural Resource Sciences. U-MN field crop trials offer unbiased information with data compiled from the annual trials. [Extracted from the article]

U-MN field crop trials offer unbiased information with data compiled from the annual trials. The 2022 Minnesota field crop trials are now available online from the University of Minnesota'sAgricultural Experiment Station and the College of Food, Agricultural and Natural Resource Sciences. Today, the annual field crop trials are designed in-house and published online, and they feature crops grown at multiple research and outreach centers and in cooperating farmers' fields across the state. [Extracted from the article]

U-MN field crop trials offer unbiased information with data compiled from the annual trials. The 2022 Minnesota field crop trials are now available online from the University of Minnesota'sAgricultural Experiment Station and the College of Food, Agricultural and Natural Resource Sciences. Today, the annual field crop trials are designed in-house and published online, and they feature crops grown at multiple research and outreach centers and in cooperating farmers' fields across the state. [Extracted from the article]

Michigan Allied Poultry Industries names director Nancy Barr has been chosen as the full-time executive director for Michigan Allied Poultry Industries (MAPI) and will lead the nonprofit trade organization, representing the state's egg, chicken and turkey farmers beginning Jan. 1. In its first year, the Sustainable Option Wheat program harvested, verified and sold its first 86,000 bushels of wheat grown in the pilot program and is eager to expand its scope. [Extracted from the article]

Michigan Allied Poultry Industries names director Nancy Barr has been chosen as the full-time executive director for Michigan Allied Poultry Industries (MAPI) and will lead the nonprofit trade organization, representing the state's egg, chicken and turkey farmers beginning Jan. 1. In its first year, the Sustainable Option Wheat program harvested, verified and sold its first 86,000 bushels of wheat grown in the pilot program and is eager to expand its scope. [Extracted from the article]

In its first year, the Sustainable Option Wheat program harvested, verified and sold its first 86,000 bushels of wheat grown in the pilot program and is eager to expand its scope. Michigan Allied Poultry Industries names director Nancy Barr has been chosen as the full-time executive director for Michigan Allied Poultry Industries (MAPI) and will lead the nonprofit trade organization, representing the state's egg, chicken and turkey farmers beginning Jan. 1. [Extracted from the article]

Michigan Allied Poultry Industries names director Nancy Barr has been chosen as the full-time executive director for Michigan Allied Poultry Industries (MAPI) and will lead the nonprofit trade organization, representing the state's egg, chicken and turkey farmers beginning Jan. 1. In its first year, the Sustainable Option Wheat program harvested, verified and sold its first 86,000 bushels of wheat grown in the pilot program and is eager to expand its scope. [Extracted from the article]

In its first year, the Sustainable Option Wheat program harvested, verified and sold its first 86,000 bushels of wheat grown in the pilot program and is eager to expand its scope. Michigan Allied Poultry Industries names director Nancy Barr has been chosen as the full-time executive director for Michigan Allied Poultry Industries (MAPI) and will lead the nonprofit trade organization, representing the state's egg, chicken and turkey farmers beginning Jan. 1. [Extracted from the article]

Nearly all wheat market reports list the Ukraine/Russian war as the number one determinant of wheat prices. This implies that the current wheat market situation, war included, is "the norm" and that wheat prices will mostly be determined by the weather's impact on world wheat production. Wheat prices increased $4 during the 2019/20 and 2020/21 wheat-marketing years because of higher wheat use (Table 1). [Extracted from the article]

Recent rainy weather improved soil moisture conditions for many wheat and cool-season forage producers, but most of Texas remains below normal rainfall, according to Texas A&M AgriLife Extension Service experts. Midland to San Angelo, Corpus Christi, McAllen and northeastern areas of the state received good rains that should provide decent soil moisture for the rest of the year, Nielsen-Gammon said. This rain improved soil moisture conditions and should benefit farmers and ranchers. [Extracted from the article]

The article offers information on the use of purple wheat, sprouted grain and other alternative flours for baked goods. Topics discussed include sale of savory hazelnut bread by the Central Market store; sales of bread made with chia, flax seeds and different grains; and use of teff and buckwheat for spiced breads and chocolate brownies.

The familiar smells of cooking Thanksgiving dinner waft through the air each November, wrapping us all in the shared memories of time spent together. B Mom's Favorite Pie Crust. b The perfect touch for the Thanksgiving table, this pie crust recipe is perfect for your family's favorite dessert. B Sweet Potato or Pumpkin Rolls. b One of our favorite recipes from the National Festival of Breads, this gorgeously colored roll can be made with pumpkin or one of Thanksgiving's other superstars - sweet potato. [Extracted from the article]

News of the grain deal extension being inked ahead of the November 19 deadline could have sent prices plunging lower, but instead, only a retest of recent support was the only thing to be found. For now, the market is back to trading actual wheat market fundamentals. Fresh on the news that the Black Sea Grain corridor deal has been extended for another 120 days, Chicago wheat futures dug in its heels and continues to hold on to the $8.00 price support area. [Extracted from the article]

World wheat production is projected to be a record 28.72 billion bushels (Bb). A 30.7% world wheat stocks-to-use ratio implies tight world wheat stocks, relatively high prices, and a shortage of wheat in countries that are relatively poor economically. [Extracted from the article]

Recently released quality information from U.S. Wheat Associates adds a positive note to an otherwise disheartening 2022 wheat harvest - despite the persistent drought conditions that limited yields, U.S. farmers produced one of the highest-quality hard red winter wheat crops in years. Customer education USW will now take this information to overseas customers through an annual series of crop quality seminars - led by USW staff, growers, wheat commission staff and partner organizations. "Customers with more information are better customers, and the USW report and crop quality seminars demonstrate how Kansas farmers continue to provide high-value wheat year-in and year-out.". [Extracted from the article]