Search

The article discusses a Farm Bill Summit hosted by the Southwest Council of Agribusiness, where industry leaders and producers gathered to discuss the pending new farm bill and the challenges facing the agricultural economy. The panelists emphasized the need for a meaningful safety net, crop insurance, and trade consistency. They expressed the urgency of passing the farm bill and highlighted the importance of finding opportunities and raising their voices to address the issues. The article also mentions the optimism and resilience of producers in the face of uncertainty. [Extracted from the article]

This article discusses the efforts of Rick Boyles, an assistant professor at Clemson University, to breed sorghum and other cereal grains that are adapted to the climate of South Carolina. Boyles believes that sorghum has potential in the region due to its ability to thrive in dry conditions and sandy soils. The Clemson cereal grains breeding program has released several sorghum hybrids specifically targeted to the Southeastern United States. The article also mentions a multi-crop study funded by the USDA that examines water use efficiency and response to nematode pressure in sorghum, soybeans, and corn. The goal of the research is to provide data on how each crop performs under different conditions and to develop crop rotations that improve soil health and reduce pest and weed pressure. [Extracted from the article]

This article discusses the challenges faced by farmers in the High Plains region, particularly in relation to the hot and dry conditions experienced this year. Despite these difficulties, there is a sense of cautious optimism as fields are looking better than in previous years. However, farmers are also grappling with declining commodity prices, which is impacting their income. The article emphasizes the importance of faith and perseverance during tough times, and encourages farmers to focus on the bigger picture and hold onto hope for a brighter future. [Extracted from the article]

The article discusses Jaroy Moore's retirement after 55 years with Texas A&M, highlighting his career trajectory and contributions to agricultural research, including advancements in irrigation technology and seed technology. It also touches on the challenges and changes facing agriculture, emphasizing the need for ongoing research and collaboration within the industry.

The article presents the discussion on historical significance of grain sorghum in driving the cattle feeding industry's growth in the U.S. High Plains. Topics include highlighting its role in value-added agriculture and its resurgence amid declining irrigation water availability; and rise of grain sorghum in the mid-20th century, its subsequent decline against corn, and its current resurgence as a sustainable feed option in the face of water scarcity.

The article presents the discussion on importance of considering the potential impact of production decisions on the final product, particularly regarding crop residue, packaging materials, and livestock adjacency.

The article announces the HIGH COTTON AWARD CO-SPONSORS.

The article emphasizes the importance of proactive weed control strategies, particularly in sorghum farming, highlighting the effectiveness of pre-emergence techniques and the need for a comprehensive approach using multiple active ingredients to combat both grass and broadleaf weeds.

The article highlights the challenges faced by the Texas Boll Weevil Eradication program this season, emphasizing the importance of vigilant monitoring by cotton producers to ensure effective pest control. It also discusses the current pest outlook, weather factors affecting crop growth, and the significance of monitoring sugarcane aphids in sorghum crops.

The article focuses on the 30th anniversary celebration of Farm Press honoring U.S. cotton producers for regenerative cotton production. Topics include the dedication of award winners like Andy Wendland for stewardship and teamwork in the Southeast, Edward Greer's multi-generational farming approach in the Midsouth, and Richard Gaona's innovative techniques like skip-row planting in the Southwest.

The article explores the global significance of sorghum, emphasizing its role in addressing food insecurity and boosting farmer incomes. It highlights a project, led by the Collaborative Sorghum Marketing Transformation Program (cSmart), focused on facilitating sorghum exports from the Texas Gulf Coast using containers, providing flexibility in scale and catering to specific market segments, ultimately creating new opportunities and demand for sorghum farmers.

The article highlights the 2024 High Cotton award winners from four different regions, celebrating their dedication to sustainable cotton production practices and exemplary leadership in the industry. It emphasizes the importance of teamwork, generational farming, innovative techniques, and community service, showcasing the diverse strategies and challenges faced by cotton producers across the United States.

The article focuses on the future prospects of ethanol, a key component of domestic demand for sorghum, and discusses its relevance in the context of low carbon fuel standards, potential tax incentives, and its adaptability in addressing changing market demands.

The article suggests to choose a cover crop to meet production goal. Topics discussed include the main reason Oklahoma farmers plant cover crops in row crop areas according to Oklahoma State University Cropping System Specialist Josh Lofton, options for row crops and erosion control according to Lofton, and his caution for farmers to be wary of trying too many unproven species.

The article focuses on the condition of sorghum crops in Texas during the summer, and it highlights that they are faring well overall due to timely rains and minimal adverse weather conditions. It mentions that some regions in Texas experienced low numbers of pests like sugarcane aphids, stink bugs, and head worms, making it a relatively good year for sorghum. It discusses the impact of hot weather on sorghum and the importance of scouting for pests and managing weeds.

The article discusses that SMALL MEAT PACKING plants, many of which were phased out in the early 80s and 90s, have become a popular outlet for Americans to process and purchase locally grown beef. Topics discussed include Oklahoma State University Agriculture Economist Rodney Holcomb discussed the current state of small meat processing plants; and small slaughter plants, at the recent Rural Economic Outlook Conference, Stillwater.

The article discusses post-emergence sorghum herbicide technologies in the U.S. that offer grass control. Topics discussed include the advantages of Igrowth's G1120IG, G2168IG and G2193IG products, options from Double Team with early, medium-early and longer maturity, and late-maturing hybrid options from Inzen.

he article reports on the implementation of a grant awarded to the National Sorghum Producers (NSP) by the U.S. Department of Agriculture's Partnerships for Climate-Smart Commodities program. It mentions the grant aims to promote sorghum as a climate-smart crop that can help farmers reduce their carbon footprint, save water, and improve their financial returns.

The article focuses on farmer Steve Olson who apply crop rotation and reduced tillage for successful management of agricultural land. He rotates cotton, seed milo and millet, sunflowers, corn and wheat, and runs cattle. He mentions that common thread is lack of consistent annual rainfall and availability of irrigation water from the Ogalala Aquifer.

It's almost a glass half-full situation for sorghum producers as they battle one of the most destructive grain sorghum pests. They have two products they can use to control outbreaks of sugarcane aphids - Sivanto and Transform.Sivanto has a Section 3 label while Transform can be applied in 15 states in 2016 under a Section 18 emergency exemption, which the National Sorghum Producers, Extension specialists and Dow AgroSciences, which manufactures sulfoxaflor or Transform, worked for months to obtain.The National Sorghum Producers' Tim Lust says growers are grateful for the Extension and industry support that obtained the Section 18 emergency exemption, but Lust says growers need more certainty in the availability of both products to avoid resistance and improve their bottom lines.Lust spoke at the Dow AgroSciences "Strongest in the Field" media and producer event at the Capps Center at the Delta Research and Extension Center in Stoneville, Miss.For more on grain sorghum production, visit http://sorghumgrowers.com/.