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1. Landscape factors affect relative abundance of rootworm species and pod injury in Georgia peanuts.

3. Vertical structuring of epipelagic euphausiid assemblages across a thermohaline front in the south-east Indian Ocean.

6. Controlling Salmonella infection in weanling pigs through water delivery of direct-fed microbials or organic acids: Part II. Effects on intestinal histology and active nutrient transport.

7. Controlling Salmonella infection in weanling pigs through water delivery of direct-fed microbials or organic acids. Part I: Effects on growth performance, microbial populations, and immune status.

8. Effect of fermentation of cereals on the degradation of polysaccharides and other macronutrients in the gastrointestinal tract of growing pigs.

9. Plasmodium falciparum Genetic Diversity Maintained and Amplified Over 5 Years of a Low Transmission Endemic in the Peruvian Amazon.

11. Effects of low-phytic acid corn, low-phytic acid soybean meal, and phytase on nutrient digestibility and excretion in growing pigs.

12. Effect of feeding reduced crude protein and phosphorus diets on weaning-finishing pig growth performance, carcass characteristics, and bone characteristics.

14. Effects of water and diet acidification with and without antibiotics on weanling pig growth and microbial shedding.

15. Effects of Acid LAC and Kem-Gest acid blends on growth performance and microbial shedding in weanling pigs.

16. Melanic Moth Frequencies in Yorkshire, an Old English Industrial Hot Spot.

17. Implications of screening for abdominal aortic aneurysms on surgical workload.

18. Portsmouth POSSUM models for abdominal aortic aneurysm surgery.

19. Successful subintimal angioplasty for leg ischaemia is dependent on length of occlusion, not site of lesion.

20. P-POSSUM models for abdominal aortic aneurysm surgery.

21. A carotid POSSUM model for predicting death.

29. James Hervi Sterner, 1904–1992.

31. The management of malignant pleural effusion.

32. Comparison of swine manure composition using multiple manure sampling methods.

33. Development and integration of a national feed management education program and assessment tools into a comprehensive nutrient management plan.

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