1. Dietary factors affecting phosphorus digestion in lactating cows.
- Author
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Yang, T. H., Knowlton, K. F., Shang, C., Schwab, E., Berry, D., Zelazny, L., Whitehouse, N., Pence, K., and Schwab, C.
- Subjects
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LACTATION in cattle , *COWS , *PHYTIC acid , *DIGESTION , *NUCLEAR magnetic resonance spectroscopy , *MAGIC squares - Abstract
The objective of the study was to evaluate the effect of forage and non-flber carbohydrate content on duodenal and fecal P flow. Eight Holstein cows (4 primiparous) fitted with ruminal and duodenal cannulae were fed diets containing either 60 or 35% forage and either 30 or 40% NFC in a 2x2 factorial with a replicated 4x4 Latin square design. Dietary P content (% DM) was 0.0.36, 0.36, 0.35, and 0.36 for 60:30, 60:40, 35:30 and 35:40 respectively. Duodenal digesta and feces were collected for 3 d at the beginning of wk 3, every 3 h, advanced 1 h/d. Samples were composited by cow within period and analyzed for total P. Increasing dietary forage content decreased P intake and fecal P excretion, and salivary P flow (daily duodenal P - P intake) tended to increase with increased forage (49.9 vs. 55.8 g/d, P < 0.11). Duodenal P flow and apparent P digestibility were unaffected by forage content. Increasing dietary NFC content increased P intake and increased apparent P digestibility (32.8 vs. 41.5%; P < 0.02). Cows were in negative P balance but cows fed high NFC diets had less negative P balance. In a subset of samples (4 cows fed diets with 40% NFC and 60 or 35% forage in sequential 3 wk periods), P compounds were extracted with 0.1M NaOH-EDTA and quantified by NMR spectroscopy. Duodenal digesta was higher in orthophosphate, pyrophosphate and lipid phosphate concentration than were feces. Concentration of myo-inositol hexakisphosphate (IHP, or phytic acid) was higher in feces, but duodenal and feces IHP flows were similar. Concentration and flow of "other" P (primarily degradation products of IHP) was higher in duodenal digesta than in feces, indicating post-ruminal degradation. Increasing dietary forage increased orthophosphate concentration in both duodenal digesta and feces, but flow of ortho-P was unaffected by diet. Increased understanding of form and amount of P flow through the digestive tract will support refinements to more accurately match absorbable P supply to P requirements of the lactating cow. [ABSTRACT FROM AUTHOR]
- Published
- 2006