80 results on '"Oxidation-reduction reaction -- Physiological aspects"'
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2. Researcher at Pediatric Gastroenterology and Nutrition Unit Zeroes in on Rhabdomyolysis (Nutritional Management of Patients with Fatty Acid Oxidation Disorders)
3. Sulfur Amino Acid Restriction Enhances Exercise Capacity in Mice by Boosting Fat Oxidation
4. Researchers from University of Illinois Detail New Studies and Findings in the Area of Molecular Metabolism (Suppression of Hepatic Chrebp A-cyp2c50 Axis-driven Fatty Acid Oxidation Sensitizes Mice To Diet-induced Masld/mash)
5. Recent Findings from University of Belgrade Has Provided New Information about Obesity, Fitness and Wellness (Redox-metabolic Reprogramming of Skin In Mice Lacking Functional Nrf2 Under Basal Conditions and Cold Acclimation)
6. Study Results from Wageningen University Update Understanding of Endocrinology and Metabolism (Mechanisms of Hepatic Fatty Acid Oxidation and Ketogenesis During Fasting)
7. Peroxisomal b-oxidation enzyme, DECR2, regulates lipid metabolism and promotes treatment resistance in advanced prostate cancer
8. Mechanisms and physiological function of daily haemoglobin oxidation rhythms in red blood cells (Updated June 15, 2023)
9. Reports from BMS College of Engineering Describe Recent Advances in Central Nervous System Agents (Donepezil Oxidation: Complementary Chemical and Spectroscopic Exploration of Products, Mechanism and Kinetics)
10. Chinese Academy of Sciences Researchers Publish New Studies and Findings in the Area of Cancer Immunotherapy (S100A4 enhances protumor macrophage polarization by control of PPAR-g-dependent induction of fatty acid oxidation)
11. Reports from Jumonji University Advance Knowledge in Obesity and Diabetes (Gamma-linolenic Acid-rich Oil- and Fish Oil-induced Alterations of Hepatic Lipogenesis, Fatty Acid Oxidation, and Adipose Tissue Mrna Expression In Obese Kk-ay Mice)
12. Aligarh Muslim University Researcher Reveals New Findings on Plant Research (Nitric Oxide and Proline Modulate Redox Homeostasis and Photosynthetic Metabolism in Wheat Plants under High Temperature Stress Acclimation)
13. Pilot Plant Development and Training Institute Researcher Adds New Study Findings to Research in Chemicals and Chemistry (Bio-Electroanalysis Performance of Heme Redox-Center for p-p Interaction Bonding of a Methylene Blue-Graphene Modified ...)
14. New Plant Proteins Research from University of Zululand Described (Evolution of Cytochrome P450 Enzymes and Their Redox Partners in Archaea)
15. Findings from University of Vienna Broaden Understanding of Microbiology (Analysis of biomass productivity and physiology of Nitrososphaera viennensis grown in continuous culture)
16. West Pomeranian University of Technology Researchers Have Provided New Data on Photocatalytics (Impact of TiO [ [2] ] Reduction and Cu Doping on Bacteria Inactivation under Artificial Solar Light Irradiation)
17. New Life Sciences Research Reported from Universidade Estadual do Sudoeste da Bahia (Time-Course of Redox Status, Redox-Related, and Mitochondrial-Dynamics-Related Gene Expression after an Acute Bout of Different Physical Exercise Protocols)
18. Investigators at Japan Institute of Sports Sciences Report Findings in Proinsulin (Exogenous Glucose Oxidation During Endurance Exercise Under Low Energy Availability) (Exogenous Glucose Oxidation During Endurance Exercise Under Low Energy ...)
19. Studies from University of Nebraska-Lincoln Update Current Data on Oxidoreductases Acting on Sulfur Group Donors (Glutathione and Glutaredoxin in Redox Regulation and Cell Signaling of the Lens)
20. Researcher from College of Animal Science and Technology Describes Findings in Animal Science (Acute stress deteriorates breast meat quality of Ross 308 broiler chickens by inducing redox imbalance and mitochondrial dysfunction)
21. New Physiology Study Findings Reported from Centre for Sport (Changes in 24-h energy expenditure, substrate oxidation, and body composition following resistance exercise and a high protein diet via whey protein supplementation in healthy older ...)
22. Investigators at Soochow University Detail Findings in Peroxisome Proliferator-Activated Receptors (Stat6 Contributes To Renal Fibrosis By Modulating Ppar Alpha-mediated Tubular Fatty Acid Oxidation)
23. Findings from Zhengzhou Normal University Reveals New Findings on Plant Pathology (Effect of Powdery Mildew On Antioxidant Enzymes of Wheat Grain)
24. Study Data from Jinan University Provide New Insights into Chemistry (The Oxidation Cascade of a Rare Multifunctional P450 Enzyme Involved in Asperterpenoid A Biosynthesis)
25. Oxylipin metabolism is controlled by mitochondrial b-oxidation during bacterial inflammation. (Updated December 9, 2021)
26. Jouf University Researchers Highlight Research in Fungi Research (Improved Mineral Acquisition, Sugars Metabolism and Redox Status after Mycorrhizal Inoculation Are the Basis for Tolerance to Vanadium Stress in C3 and C4 Grasses)
27. Researchers from University of Wisconsin Report Recent Findings in Phosphoric Diester Hydrolases [Color Stability and Lipid Oxidation In Pork Sausage As Affected By Rosemary Extract and Phospholipase A(2): a Possible Role for Depletion of ...]
28. New Findings in Molecular Biology Described from Russian Academy of Sciences (Novel Oxidovanadium Complexes with Redox-Active R-Mian and R-Bian Ligands: Synthesis, Structure, Redox and Catalytic Properties)
29. Study Findings on Physiology Are Outlined in Reports from University of Copenhagen (Peak Fat Oxidation Rate Is Closely Associated With Plasma Free Fatty Acid Concentrations in Women; Similar to Men)
30. Findings from Nagoya University Broaden Understanding of Biochemistry (Atr-ftir Spectroelectrochemical Study On the Mechanism of the Ph Dependence of the Redox Potential of the Non-heme Iron In Photosystem Ii)
31. Impaired succinate oxidation prevents growth and influences drug susceptibility in Mycobacterium tuberculosis
32. Research from Cairo University in Animal Research Provides New Insights [Blue-Green Algae (* * Spirulina platensis* * ) Alleviates the Negative Impact of Heat Stress on Broiler Production Performance and Redox Status]
33. Studies from Tabriz University of Medical Sciences Yield New Information about Gastric Cancer (Downregulation of Fatty Acid Oxidation By Involvement of Hif-1 Alpha and Ppar Gamma In Human Gastric Adenocarcinoma and Related Clinical Significance)
34. Findings from Australian National University Provide New Insights into Heat-Shock Proteins (The Effect of Oxidized Dopamine on the Structure and Molecular Chaperone Function of the Small Heat-Shock Proteins, aB-Crystallin and Hsp27)
35. Researchers' Work from University of Leuven (KU Leuven) Focuses on Experimental Biology and Medicine (Developmental and Degenerative Cerebellar Pathologies In Peroxisomal Beta-oxidation Deficiency)
36. 'Biochemistry of Drug Metabolism: Principles, Redox Reactions, Hydrolyses' Now Available
37. Thiazolidinedione reverses low fatty acid oxidation and high lipogenesis in obese diabetics
38. Leptin raised fatty acid uptake and reduced oxidation in cardiomyocytes
39. Leptin raised fatty acid uptake and reduced oxidation in cardiomyocytes
40. Leptin raised fatty acid uptake and reduced oxidation in cardiomyocytes
41. Fetal programming affects energy expenditure in adults by mechanisms related to fat-free body mass
42. Fetal programming affects energy expenditure in adults by mechanisms related to fat-free body mass
43. Fetal programming affects energy expenditure in adults by mechanisms related to fat-free body mass
44. Endurance training in obese improves glucose tolerance and mitochondrial fatty acid oxidation
45. Endurance training in obese improves glucose tolerance and mitochondrial fatty acid oxidation
46. Endurance training in obese improves glucose tolerance and mitochondrial fatty acid oxidation
47. New findings in diabetes described from Austria, Netherlands and the United States
48. Foxa2 coactivation promotes liver fatty acid oxidation and triglyceride/VLDL secretion
49. Whole-body fat oxidation from meals is increased by chronic high dairy calcium
50. Whole-body fat oxidation from meals is increased by chronic high dairy calcium
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