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1. Synthesis, Crystal Structure, DFT Calculations, Hirshfeld Surface Analysis and In Silico Drug-Target Profiling of (R)-2-(2-(1,3-Dioxoisoindolin-2-yl)propanamido)benzoic Acid Methyl Ester

2. Effect of Selenium on Growth, Physio-Biochemical and Yield Traits of Lettuce under Limited Water Regimes

3. Biogenic Synthesis, Characterization, and In Vitro Biological Evaluation of Silver Nanoparticles Using Cleome brachycarpa

4. Unraveling the Influence of Water and Nitrogen Management on Quinoa (Chenopodium quinoa Willd.) Agronomic and Yield Traits

5. Evaluation of In Vitro and In Vivo Antifungal Activity of Green Synthesized Silver Nanoparticles against Early Blight in Tomato

6. Biocomposite Coatings Delay Senescence in Stored Diospyros kaki Fruits by Regulating Antioxidant Defence Mechanism and Delaying Cell Wall Degradation

7. Risk Assessment of Potentially Toxic Metals and Metalloids in Soil, Water and Plant Continuum of Fragrant Rice

8. Integrative Pathogenicity Assay and Operational Taxonomy-Based Detection of New Forma Specialis of Fusarium oxysporum Causing Datepalm Wilt

9. Response of Bread Wheat Cultivars Inoculated with Azotobacter Species under Different Nitrogen Application Rates

10. Preharvest Foliar Applications of Citric Acid, Gibberellic Acid and Humic Acid Improve Growth and Fruit Quality of ‘Le Conte’ Pear (Pyrus communis L.)

11. Assessing the Use of Aloe vera Gel Alone and in Combination with Lemongrass Essential Oil as a Coating Material for Strawberry Fruits: HPLC and EDX Analyses

12. A Computational Study of the Role of Secondary Metabolites for Mitigation of Acid Soil Stress in Cereals Using Dehydroascorbate and Mono-Dehydroascorbate Reductases

13. The Individual and Combined Effect of Nanoparticles and Biofertilizers on Growth, Yield, and Biochemical Attributes of Peanuts (Arachis hypogea L.)

14. Evaluation of Symbiotic Association between Various Rhizobia, Capable of Producing Plant-Growth-Promoting Biomolecules, and Mung Bean for Sustainable Production

15. Subsurface-Applied Coated Nitrogen Fertilizer Enhanced Wheat Production by Improving Nutrient-Use Efficiency with Less Ammonia Volatilization

16. Natural Plant Extracts and Microbial Antagonists to Control Fungal Pathogens and Improve the Productivity of Zucchini (Cucurbita pepo L.) In Vitro and in Greenhouse

17. Early and Total Yield Enhancement of the Globe Artichoke Using an Ecofriendly Seaweed Extract-Based Biostimulant and PK Fertilizer

18. The Combined Effects of Gibberellic Acid and Rhizobium on Growth, Yield and Nutritional Status in Chickpea (Cicer arietinum L.)

19. Impact of Different Barley-Based Cropping Systems on Soil Physicochemical Properties and Barley Growth under Conventional and Conservation Tillage Systems

20. Production of Organic Fertilizers from Rocket Seed (Eruca sativa L.), Chicken Peat and Moringa oleifera Leaves for Growing Linseed under Water Deficit Stress

21. Construction of a Nanosensor for Non-Invasive Imaging of Hydrogen Peroxide Levels in Living Cells

22. Antifungal, Antibacterial, and Antioxidant Activities of Acacia Saligna (Labill.) H. L. Wendl. Flower Extract: HPLC Analysis of Phenolic and Flavonoid Compounds

23. Serratia liquefaciens KM4 Improves Salt Stress Tolerance in Maize by Regulating Redox Potential, Ion Homeostasis, Leaf Gas Exchange and Stress-Related Gene Expression

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