22 results on '"Zhang, Zhaofeng"'
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2. Professional Feeding Guidance Improved Infants’ Self-Feeding Proportion during Complementary Foods Introduction in Beijing, China: An Exploratory Study
3. Association between Dietary Acid Load and Hyperuricemia in Chinese Adults: Analysis of the China Health and Nutrition Survey (2009)
4. cMIND Diet, Indoor Air Pollution, and Depression: A Cohort Study Based on the CLHLS from 2011 to 2018
5. Tandem Multimerization Can Enhance the Structural Homogeneity and Antifungal Activity of the Silkworm Protease Inhibitor BmSPI39
6. Amino Acid Substitutions at P1 Position Change the Inhibitory Activity and Specificity of Protease Inhibitors BmSPI38 and BmSPI39 from Bombyx mori
7. Anti-Hyperuricemic Effect of Anserine Based on the Gut–Kidney Axis: Integrated Analysis of Metagenomics and Metabolomics
8. Sodium Alginate Prevents Non-Alcoholic Fatty Liver Disease by Modulating the Gut–Liver Axis in High-Fat Diet-Fed Rats
9. A Review of the Lunar 182Hf-182W Isotope System Research
10. Development and Validation of a Food and Nutrition Literacy Questionnaire for Chinese Adults
11. Long-Term High Dietary Diversity Maintains Good Physical Function in Chinese Elderly: A Cohort Study Based on CLHLS from 2011 to 2018
12. Development and Validation of Nutrition Literacy Questionnaire for the Chinese Elderly
13. Dietary Inflammatory Index and the Risk of Hyperuricemia: A Cross-Sectional Study in Chinese Adult Residents
14. Associations between Early-Life Food Deprivation and Risk of Frailty of Middle-Age and Elderly People: Evidence from the China Health and Retirement Longitudinal Study
15. A 77-GHz High Gain Low Noise Receiver for Automatic Radar Applications
16. The Association between Purine-Rich Food Intake and Hyperuricemia: A Cross-Sectional Study in Chinese Adult Residents
17. A 920-MHz Dual-Mode Receiver with Energy Harvesting for UHF RFID Tag and IoT
18. Association between Diabetes and Cognitive Function among People over 45 Years Old in China: A Cross-Sectional Study
19. Sustaining Effect of Intensive Nutritional Intervention Combined with Health Education on Dietary Behavior and Plasma Glucose in Type 2 Diabetes Mellitus Patients
20. The Effects of Intensive Nutrition Education on Late Middle-Aged Adults with Type 2 Diabetes
21. Short- and Long-Term Effects of Wholegrain Oat Intake on Weight Management and Glucolipid Metabolism in Overweight Type-2 Diabetics: A Randomized Control Trial
22. Oral Administration of Skin Gelatin Isolated from Chum Salmon (Oncorhynchus keta) Enhances Wound Healing in Diabetic Rats
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